247140 mustard seed with cider vinegar spaghetti sauce Recipes

cider vinegar, ketchup, cayenne pepper , or to taste, red pepper flakes, white sugar, water, salt and black pepper to taste

spaghetti sauce, tomato paste, onion, chopped fine, minced garlic, olive oil, sugar, red wine, kosher salt, onion powder, garlic powder, ground pepper, bay leaves

prepared yellow mustard, white sugar, brown sugar, cider vinegar, chili powder, black pepper, white pepper, cayenne pepper, drops tabasco sauce, soy sauce, butter

bone-in pork loin chops (7 oz each), olive oil, divided, apple cider or juice, brown sugar, cider vinegar, soy sauce, garlic cloves, minced, prepared mustard, ground ginger, carrots , halved lengthwise, salt, pepper

skinned and chopped tomatoes (i use roma ), onions, chopped, green peppers, seeded and chopped, garlic, finely chopped, mushroom stems and pieces, drained, celery, chopped (leaves included), tomato juice, dried sweet basil leaves, club house italiano seasoning, sugar, pickling salt, tomato paste, prego spaghetti sauce , original, spaghetti sauce mix

cider vinegar, worcestershire sauce, lemon juice, brown sugar, dry mustard, liquid smoke, garlic powder, cayenne, salt, accent seasoning, catsup, tomato puree

mustard powder (regular not colmans or keens unless you want it really hot), mustard seeds, cherry vinegar or 1 cup raspberry vinegar (see recipe # s 70732 for or 70731 for raspberry vinegar), salt, fresh cranberries, white sugar, eggs, fresh lemon juice, mild honey, fresh ground black pepper

pretzels, prepared mustard, honey, cider vinegar, dry mustard

cider vinegar, brown sugar, ketchup, butter, hot pepper sauce, to taste (texas pete is good or tabasco), fresh lemon juice (optional), worcestershire sauce, crushed red pepper flakes, mustard powder, salt, fresh ground black pepper

cider vinegar, chili powder, salt, sugar, cayenne pepper, dry mustard, paprika, ground black pepper, ground cumin, skinless boneless chicken breast halves

spaghetti squash, favorite spaghetti sauce, stewed tomatoes, chopped onion, frozen chopped spinach, mushrooms, garlic clove, minced, salt and pepper, butter

spaghetti sauce (i like classico florentine spinach & cheese), ground turkey (or not , if you want vegetarian), green bell pepper, diced, red bell pepper, diced, red onion, diced, zucchini, diced, sliced mushrooms

spaghetti sauce, tomato sauce, red bell pepper (small to medium size), green bell pepper (small to medium), onion, garlic (to your liking), shallots, fresh parsley (don tsp be afraid to use some), dry basil, sugar, salt, cracked black pepper, mushrooms, ground beef, italian sweet sausage

mustard seeds, apple cider vinegar, fresh lemon juice, dijon mustard, olive oil, watercress, thick stems trimmed (about 8 cups), heads of belgian endive , cut lengthwise into 1/4-inch-wide strips, radishes, trimmed, sliced

spaghetti sauce, divided, lean ground beef, italian-seasoned breadcrumbs, onion, minced, egg, salt, pepper, brown sugar, white vinegar, prepared mustard, worcestershire sauce

whole tomatoes, chopped ,with juice, prepared spaghetti sauce (i prefer barilla marinara sauce, which is tasty and not too sweet.), dry red wine or 1 1/2 cups white wine, divided, dried oregano, lightly crushed, sugar, cayenne pepper, fresh ground black pepper, onion, finely chopped, garlic, minced, extra virgin olive oil, divided, red sweet bell peppers or 1 green bell pepper, seeded and chopped, lean ground beef, salt, fresh ground black pepper, garlic granules , for final seasoning, msg (optional), italian sweet sausage, more if desired, uncooked spaghetti , cooked in boiling salted water until al dente as accompaniment, freshly grated parmesan cheese , plus additional for passing on the side (optional)

hot italian sausage, fresh (5-6 links ), your favorite pre-made spaghetti sauce , no meat, tomatoes , crushed fire roasted (in organic isle, i like muir glen brand), garlic cloves, diced, yellow onion, chopped, yellow bell pepper, seeded, chopped, salt, taste, pepper, taste, sugar, smoked paprika, bay leaves, olive oil

butter, softened, parsley, chopped, german grainy mustard, dijon mustard, honey, cider vinegar