2396 mustard orange Recipes

frozen orange juice concentrate, balsamic vinegar, olive oil, honey, dijon mustard, salt, fresh ground black pepper, mandarin oranges, drained, unsalted butter, tilapia fillets, saltine crackers, finely crushed

dijon mustard, grated orange zest, ground cumin , or to taste, red pepper flakes , or to taste, fresh orange juice, rice vinegar, olive oil , or to taste, salt , or to taste, ground black pepper

shredded red cabbage, celery rib, thinly sliced, orange, peeled, sectioned and cut into bite-size pieces, green onions, chopped, orange juice, olive oil, honey, poppy seeds, dijon mustard, salt, pepper

lime juice (about 2 large limes), light orange juice, low-sugar orange marmalade, freshly grated ginger or 1 tsp powdered ginger, dried mustard, salt, hot pepper flakes, butter, salmon fillets, rinsed and dried

fresh or frozen cranberries, thawed, sugar, orange juice, cider vinegar, honey, poppy seeds, ground mustard, salt and pepper, canola oil, heads boston or bibb lettuce, torn, mandarin oranges, drained

currant jelly, cold water, divided, thawed orange juice concentrate, cornstarch, ground mustard, hot pepper sauce, king arthur unbleached all-purpose flour, salt, broiler/fryer chicken (3-1/2 to 4 lb), cut up, vegetable oil, diced celery, chopped onion, butter, water, uncooked instant rice, orange juice concentrate, salt

orange juice with pulp, shallot, sliced, red wine vinegar, dijon mustard, pepper, extra virgin olive oil, fennel (anise) bulb, finely sliced, blood oranges , peeling and sliced into rounds, baby spinach

orange juice, orange zest, fine grated, dijon mustard, cider vinegar, brown sugar, olive oil, garlic clove, fine chopped

mayonnaise, ground ginger, black pepper, orange juice, country-style dijon mustard, fresh garlic, minced, celery, coarsely chopped, tuna, drained, fresh parsley, chopped, lettuce , torn, oranges , pared, sliced 1/4-inch

sour cream, mayonnaise, prepared hot horseradish, grated orange rind (zest), fresh orange juice, dijon style mustard, salt and freshly ground black pepper to taste

red wine vinegar, honey, freshly grated orange zest, fresh orange juice, chopped fresh basil, olive oil, dijon mustard, sea salt

cooked lobster meat *, cut into 1-inch pieces, cantaloupe balls, diced papaya (about 11/4 lb), peeled, seeded and cut into 1/2-inch dice, diced plum tomatoes (about 2 cups), seeded and cut into 1/4-inch dice, freshly minced ginger, fresh orange juice, red-wine vinegar, dijon-style mustard, salt and black pepper, extra-virgin olive oil, grated orange zest, freshly snipped chives, heads radicchio, leaves washed and patted dry, for garnish

oranges, peeled and sliced, avocados, peeled and sliced, jicama , cut in julienne slices, salad greens , for a base, oil (canola balance is good and it is healthy), orange zest, sugar substitute (i like equal), dry mustard

spam, orange slices, halved, orange marmalade, flour, prepared mustard

fresh orange juice (about 2 large oranges), rice wine vinegar, sesame seeds, chinese hot mustard (such as ty ling brand), sugar, kosher salt, garlic clove, minced, canola oil, dark sesame oil

orange juice, cider vinegar, honey, canola oil, mustard powder, ground ginger, pork tenderloin , cut into 1/2 medallions, torn lettuce , i use romain, mandarin oranges, drained

new potato, halved, parsnips, peeled and quartered lenghtwise, orange sweet potatoes , chunked, baby carrots, see note, pickling onions, halved, oil, poppy seeds, brie cheese, thin sliced, orange juice, garlic cloves, crushed, dijon mustard, white wine vinegar, sesame oil

stove top pork stuffing mix, water, butter, cut into small pieces, mandarin oranges, drained and roughly chopped, boneless pork chops, 1/2-inch thick, orange marmalade, dijon mustard