91970 mustard lamb extra yummy Recipes

  • Lamb and Artichoke Stew
    extra virgin olive oil, raw artichoke hearts, halved and
    8 More
    extra virgin olive oil, raw artichoke hearts, halved, boneless leg of lamb , cut into 1 inch pieces, salt & freshly ground black pepper, yellow onion, peeled and grated, chopped fresh mint, black peppercorns, allspice berries, ground cinnamon, freshly grated nutmeg
    3 hour , 10 ingredients
  • Greek Lamb and Feta Lasagna
    olive oil, onions, chopped, garlic, minced and
    14 More
    olive oil, onions, chopped, garlic, minced, fresh rosemary, chopped, lean ground lamb, extra lean ground beef, unsalted chicken stock, kosher salt, fresh ground black pepper, crushed tomatoes, undrained, crushed tomatoes, undrained, part-skim ricotta cheese, lemon rind, grated, no-boil lasagna noodles, feta cheese, crumbled (about 3/4 cup), fresh flat-leaf parsley, chopped
    1 hour 35 min, 17 ingredients
  • Lamb Fricassee
    lamb, with the bone cut into large cubes (tas kebab) and
    10 More
    lamb, with the bone cut into large cubes (tas kebab), mountain greens (including white beet, sweet radish, black mustard), retsina wine , concentrated, olive oil, lemons , juice of, butter or olive oil, some finely chopped spring onion, bouquet garni, egg yolks, lemon , juice of, some stock
    11 min, 11 ingredients
  • Lamb Shank and Tomato Ragu Lamb Shank and Tomato Ragu
    lamb shanks (ask your butcher to cut shank through the bo... and
    10 More
    lamb shanks (ask your butcher to cut shank through the bone so it can be folded over and tied up.), fresh parsley, fresh rosemary, garlic cloves, peeled, extra virgin olive oil, red wine, grated carrots, leek, finely sliced, chopped celery, ripe tomato (or equivalent canned tomatoes), pasta , of your choice
    5 hour 15 min, 11 ingredients
  • Lamb Tagine With Green Olives and Lemon Lamb Tagine With Green Olives and Lemon
    extra virgin olive oil, garlic cloves, minced and
    19 More
    extra virgin olive oil, garlic cloves, minced, lemon zest , each 2 1/2-inch long, ground ginger, sweet paprika, ground coriander, ground cumin, fresh ground black pepper, cayenne pepper, saffron thread, crumbled, cinnamon sticks, kosher salt, boneless lamb shoulder , cut into 1-inch pieces, water, carrots, thinly sliced, onion, cut in 1/4-inch dice, pitted green olives , picholine or other meaty variety, flat leaf parsley, chopped, cilantro leaf, chopped, fresh lemon juice
    2 hour 35 min, 21 ingredients
  • Lamb Chops and Vegetables Dish Lamb Chops and Vegetables Dish
    lamb chops (trimmed ), stalks leeks (roughly chopped ) and
    16 More
    lamb chops (trimmed ), stalks leeks (roughly chopped ), green onions (roughly chopped ) or 2 scallions (roughly chopped), shallots (small, peeled and roughly chopped ), stalks celery (chopped ), red sweet peppers (sliced in four pieces each), carrots (small, peeled ), red potatoes (peeled and cut in halves), dry red wine, garlic cloves (sliced ), rosemary, thyme, fresh parsley (chopped ), chili powder (berbere), extra virgin olive oil, fresh lemon juice, beef broth or 1 cup vegetable broth, salt and pepper
    1 hour 10 min, 18 ingredients
  • Baked Chutney Lamb Chops Baked Chutney Lamb Chops
    fruit chutney, dijon mustard and
    2 More
    fruit chutney, dijon mustard, lamb chops , chump chops fat trimmed, potatoes, cut into 2cm cubes steamed
    20 min, 4 ingredients
  • Butterflied Leg Lamb with Jamaican Papaya Salsa (Food Network Kitchens) Butterflied Leg Lamb with Jamaican Papaya Salsa (Food Network Kitchens)
    butterflied boneless leg lamb (about 6 lb) and
    11 More
    butterflied boneless leg lamb (about 6 lb), extra-virgin olive oil , plus 2 tbsp, dried thyme, allspice, kosher salt, dark brown sugar, sherry vinegar, grated peeled fresh ginger, scallions (white and green parts), sliced, papaya, peeled, seeded, and diced (about 1 cup), red bell pepper, seeded and diced, habanero pepper, seeded and minced (use seeds if you like it super spicy)
    40 min, 12 ingredients
  • Chicken or Lamb Patty Pockets (Rachael Ray) Chicken or Lamb Patty Pockets (Rachael Ray)
    handful cilantro leaves, handful mint leaves and
    9 More
    handful cilantro leaves, handful mint leaves, handful basil leaves, greek style plain yogurt, cumin , a palm full, grill seasoning blend, 1 1/3 palm fulls (recommended : mccormick montreal seasoning), ground chicken or ground lamb, extra-virgin olive oil , 2 turns of the pan, pita pockets, mango chutney, leaves tender lettuce
    16 min, 11 ingredients
  • Lamb Burgers with Feta Tzatziki Spread (Anne Burrell) Lamb Burgers with Feta Tzatziki Spread (Anne Burrell)
    extra-virgin olive oil and
    21 More
    extra-virgin olive oil, red onions, 1 cut into 1/4-inch dice 1 sliced , forgarnish, kosher salt, crushed red pepper, garlic , finely smashed, ground lamb, fresh oregano, finely chopped, fresh dill, finely chopped, fresh mint, finely chopped, zest of 1/2 lemon, whole wheat pitas or 4 seeded hamburger buns, feta tzatziki spread , recipe follows, beefsteak tomato, sliced, for garnish, baby spinach, for garnish, plain greek yogurt, crumbled feta, white wine vinegar, garlic , smashed and finely chopped, fresh mint , leaves cut into chiffonade, fresh dill, finely chopped, english cucumber, coarsely grated, kosher salt
    1 hour 5 min, 22 ingredients
  • Lamb Chops (Cat Cora) Lamb Chops (Cat Cora)
    lamb chops, extra-virgin olive oil, minced garlic and
    4 More
    lamb chops, extra-virgin olive oil, minced garlic, chopped rosemary leaves, lemon, halved, kosher salt, freshly ground black pepper
    25 min, 7 ingredients
  • Lamb Chops with Eggplant Caponata (Michael Symon) Lamb Chops with Eggplant Caponata (Michael Symon)
    extra-virgin olive oil, onion, diced, garlic, minced and
    9 More
    extra-virgin olive oil, onion, diced, garlic, minced, eggplant, diced, kosher salt and freshly ground pepper, chopped rosemary, tomato, seeded and diced, balsamic vinegar, capers, pine nuts, toasted, lamb loin chops, arugula, for garnish
    1 hour , 12 ingredients
  • Lamb Kabob with Mint Pesto Lamb Kabob with Mint Pesto
    extra-virgin olive oil, lemon juice, honey, garlic, minced and
    20 More
    extra-virgin olive oil, lemon juice, honey, garlic, minced, onion, minced, minced mint leaves, minced parsley leaves, minced rosemary leaves, minced oregano leaves, boneless lamb leg or shoulder, cleaned and cut into 1 1/2 -inch cubes, makes about 32 pieces, skewers) *see cook s note, pear or cherry tomatoes, pearl onions, peeled, green pepper, cored, seeded, cut into 1-inch squares (at least 16 pieces), button mushrooms, salt, freshly ground black pepper, mint pesto , recipe follows, fresh mint leaves, honey, kosher salt, white wine vinegar, freshly ground black pepper, olive oil
    45 min, 24 ingredients
  • Lamb Loin Chops with Mint Pesto (Guy Fieri) Lamb Loin Chops with Mint Pesto (Guy Fieri)
    lamb loin chops, about 8 to 10 chops , cut individually and
    16 More
    lamb loin chops, about 8 to 10 chops , cut individually, olive oil, dried oregano, dried thyme, dried rosemary, freshly ground black pepper, salt, mint pesto , recipe follows, garlic, pine nuts, fresh basil leaves, fresh mint leaves, fresh flat-leaf parsley, grated parmesan, salt, freshly ground black pepper, extra-virgin olive oil
    21 min, 17 ingredients
  • Lamb, Peppers, Sheep Cheese, and Eggs: Agnello, Peperoni, Cacio, e Uova (Mario Batali) Lamb, Peppers, Sheep Cheese, and Eggs: Agnello, Peperoni, Cacio, e Uova (Mario Batali)
    extra-virgin olive oil , plus 1/4 cup and
    8 More
    extra-virgin olive oil , plus 1/4 cup, onion, coarsely chopped, lamb shoulder , cut into 4-inch pieces, salt and pepper, dry white wine, freshly grated caciocavallo or pecorino romano, eggs, bread crumbs, red or green bell peppers , roasted, peeled, seeded and cut into strips
    2 hour 15 min, 9 ingredients
  • Lamb with Chianti Vinaigrette (Giada De Laurentiis) Lamb with Chianti Vinaigrette (Giada De Laurentiis)
    lamb rib or loin chops, chianti (or other red wine), honey and
    4 More
    lamb rib or loin chops, chianti (or other red wine), honey, extra-virgin olive oil, chopped fresh rosemary leaves, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning
    25 min, 7 ingredients
  • Lamb with Wild Mushrooms: Agnello con Funghi Lamb with Wild Mushrooms: Agnello con Funghi
    lamb shoulder or leg, cut into 3-inch cubes and
    7 More
    lamb shoulder or leg, cut into 3-inch cubes, salt and pepper, mixed fresh wild mushrooms (porcini, chanterelle, and oyster), coarsely chopped, dried porcini mushrooms, leeks, whites only, coarsely chopped, dry white wine, extra-virgin olive oil, red pepper flakes
    1 hour 55 min, 8 ingredients
  • Marinated Grilled Lamb Kabobs Marinated Grilled Lamb Kabobs
    boneless leg of lamb (about 5 lb), extra-virgin olive oil and
    15 More
    boneless leg of lamb (about 5 lb), extra-virgin olive oil, lemon juice, honey, garlic, finely chopped, white onion, finely chopped, chopped fresh mint leaves, chopped fresh oregano leaves, chopped fresh rosemary leaves, white onions, cut into 2-inch squares, green bell pepper, cut into 2-inch squares, orange bell pepper, cut into 2-inch squares, red bell pepper, cut into 2-inch squares, yellow bell pepper, cut into 2-inch squares, tomatoes, stemmed, white button mushrooms, wooden skewers , soaked in water for 30 minutes
    48 min, 17 ingredients




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