306 mustard eye Recipes

  • Beet and Black-Eyed Pea Salad
    dried black-eyed peas, rice vinegar, olive oil and
    8 More
    dried black-eyed peas, rice vinegar, olive oil, spicy brown mustard, sugar, grated orange rind, salt, coarsely chopped peeled beets (about 2 1/2 lb), crumbled feta cheese, chopped pecans, toasted, chopped fresh parsley
    45 min, 11 ingredients
  • Black Eyed Pea Balsamic Salad
    water, salt, black-eyed peas, fresh, minced bacon and
    13 More
    water, salt, black-eyed peas, fresh, minced bacon, minced garlic, red onion, diced, celery, diced, carrot, diced, zucchini, diced, thyme, oregano, basil, brown sugar, balsamic vinegar, mustard , wholegrain, olive oil, salt and pepper
    1 hour 5 min, 17 ingredients
  • Southeast Asian Rib Eye Steaks
    rib eye steaks, cut 1-inch thick, salt, dry mustard and
    8 More
    rib eye steaks, cut 1-inch thick, salt, dry mustard, dark brown sugar, warm water, anchovy fillets, minced, onion powder, garlic powder, ground ginger, freshly ground black pepper, freshly ground white pepper
    11 ingredients
  • Sausage and Black-Eyed Pea Hash
    diced turkey andouille sausage (such as wellshire farms) and
    13 More
    diced turkey andouille sausage (such as wellshire farms), sliced celery (about 2 stalks ), chopped fresh tomato, red bell pepper, cubed, yellow squash, cubed, water, chopped fresh thyme, cider vinegar, worcestershire sauce, dijon mustard, no-salt-added black-eyed peas, rinsed and drained, canola oil, eggs, freshly ground black pepper
    14 ingredients
  • Rib Eye Steak in Bock Beer Marinade
    rib eye steaks, bock beer , i use shiner bock and
    9 More
    rib eye steaks, bock beer , i use shiner bock, garlic, chopped, red onions, diced fine, worcestershire sauce, tabasco sauce, limes , juice of, brown sugar , packed, coarse brown mustard (creole is good ), olive oil, salt
    15 min, 11 ingredients
  • Rib Eye Steaks With Dijon Gremolata
    rib eye steaks, boneless (about 8 oz. each) and
    8 More
    rib eye steaks, boneless (about 8 oz. each), seasoning salt, fresh ground pepper, butter, melted, dry white wine (or chicken broth), dijon-style mustard, fresh italian parsley, finely chopped, lemon peel, freshly grated, fresh garlic, finely chopped
    20 min, 9 ingredients
  • Roasted Beef Rib Eye & Root Vegetables
    well-trimmed beef rib eye roast, small end, vegetable oil and
    8 More
    well-trimmed beef rib eye roast, small end, vegetable oil, baking potatoes, quartered, sweet potatoes, halved, quartered, onions, halved, minced fresh rosemary or 2 tsp dried rosemary, garlic cloves, minced, salt, dry mustard, freshly cracked black pepper
    2 min, 10 ingredients
  • Black-Eyed Pea Salsa / Relish Black-Eyed Pea Salsa / Relish
    olive oil, white vinegar, brown mustard, sugar and
    11 More
    olive oil, white vinegar, brown mustard, sugar, celery seed, salt, ground pepper (fresh is best ), stalks celery, finely chopped (leaves and bottom cut off), green onions, sliced, red bell pepper, seeded and chopped, cucumber, peeled, seeded, and chopped, jalapeno (optional), cilantro, chopped (to taste), black-eyed peas, drained and rinsed, canned white corn, drained and rinsed
    30 min, 15 ingredients
  • Steak and Black-Eyed Pea Salad Steak and Black-Eyed Pea Salad
    lean flank steak, spicy brown mustard, garlic powder and
    8 More
    lean flank steak, spicy brown mustard, garlic powder, pepper, torn romaine lettuce, tomatoes, halved, thick) sliced cucumber, sliced onion, separated into rings, black-eyed peas, rinsed and drained, fat-free italian dressing
    11 ingredients
  • Trinidadian Black-Eyed Pea Soup Trinidadian Black-Eyed Pea Soup
    olive oil, green bell pepper, cut into 1/4 inch dice and
    14 More
    olive oil, green bell pepper, cut into 1/4 inch dice, onion , cut into 1/4 inch pieces, carrots, cut into 1/4 inch dice, chopped cilantro, frozen black-eyed peas, vegetable stock or 6 1/2 cups vegetable broth, brown rice, ground ginger, ground allspice, dried thyme, mustard powder (mixed with 1 tbsp hot water), scotch bonnet pepper, chopped (or 1/4 to 1/2 tsp cayenne), salt, chopped chives, limes or lemon wedge
    1 hour 1 min, 16 ingredients
  • Black-Eyed Pea Dip (Paula Deen) Black-Eyed Pea Dip (Paula Deen)
    black-eyed peas, drained, whole kernel corn, drained and
    16 More
    black-eyed peas, drained, whole kernel corn, drained, spicy canned tomatoes, chopped, chopped red bell pepper, chopped green bell pepper, chopped fresh jalapeno pepper, chopped yellow onion, corn chips , for serving, red wine vinegar, balsamic vinegar, salt, freshly ground black pepper, dijon mustard, sugar, dried oregano, olive oil, vegetable oil
    15 min, 18 ingredients
  • Molasses Grilled Rib-Eye Steaks Molasses Grilled Rib-Eye Steaks
    molasses, coarse-grained dijon mustard, olive oil and
    3 More
    molasses, coarse-grained dijon mustard, olive oil, boneless beef rib-eye steaks, salt, pepper
    6 ingredients
  • Rib-Eyes With Red Wine Pan Sauce Rib-Eyes With Red Wine Pan Sauce
    rib-eye steaks (7-8 oz. each), salt and
    8 More
    rib-eye steaks (7-8 oz. each), salt, freshly ground black pepper, olive oil, unsalted butter, chopped shallots, dry red wine (cabernet or zinfandel), beef broth or 1 cup chicken broth, balsamic vinegar, dijon mustard
    38 min, 10 ingredients
  • Lemon Curried Black-Eyed Pea Salad Lemon Curried Black-Eyed Pea Salad
    black-eyed peas, drained and rinsed and
    11 More
    black-eyed peas, drained and rinsed, no-salt-added corn, drained, chopped red onion, sliced celery (1-2 stalks ), fine shredded lemon peel, fresh lemon juice, water, olive oil, garlic cloves, minced or 1/2 tsp bottled minced garlic, curry powder, dijon mustard, pepper
    10 min, 12 ingredients
  • Coffee Rubbed Rib-Eye (Bobby Flay) Coffee Rubbed Rib-Eye (Bobby Flay)
    ancho chili powder, ground espresso, spanish paprika and
    11 More
    ancho chili powder, ground espresso, spanish paprika, dark brown sugar, dry mustard, kosher salt, ground black pepper, ground coriander, dried oregano, ground ginger, chili de arbol powder, bone-in or boneless rib-eye steaks, 2-inches thick, approximately 1 1/2 lb each, canola or olive oil, salt and coarsely ground black pepper
    26 min, 14 ingredients
  • Rib-Eye Steak Au Poivre With Capers Rib-Eye Steak Au Poivre With Capers
    black peppercorns, coarsely crushed, minced garlic and
    10 More
    black peppercorns, coarsely crushed, minced garlic, ground cumin, extra virgin olive oil, rib eye steaks, cut 1 3/4 inches thick, sea salt, dry red wine, grainy mustard, brined green peppercorn, drained, capers (in 1 tsp of their brine), unsalted butter, chopped parsley
    30 min, 12 ingredients
  • Roasted Blue-Eye Cod With Herb Crust Roasted Blue-Eye Cod With Herb Crust
    fresh breadcrumbs, chopped sage, chopped parsley and
    10 More
    fresh breadcrumbs, chopped sage, chopped parsley, grated parmesan cheese, dijon mustard, sea salt, free range eggs, free range egg yolk, blue-eye cod fillet (or any firm white-fleshed fish), extra virgin olive oil, lemon juice, baby rocket (or rocket), lemon wedges, for serving
    20 min, 13 ingredients
  • Black-Eyed Basmati Salad (Guy Fieri) Black-Eyed Basmati Salad (Guy Fieri)
    water, divided, kosher salt, dry black-eyed peas and
    12 More
    water, divided, kosher salt, dry black-eyed peas, basmati rice, minced garlic, dijon mustard , preferably country style, apple cider vinegar, best quality, honey, minced shallot, chopped cilantro leaves, freshly cracked black pepper, kosher salt, diced (1/4-inch) red onion, seeded and diced (1/4-inch) red bell pepper, sliced spanish olives
    1 hour , 15 ingredients




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