5875 mustard creamed Recipes

fresh mushrooms, sliced, green pepper, sliced, red pepper, sliced, oil , to saute, butter , to saute, broth , to saute, butter, olive oil, green onions, tops and all,chopped, pork tenderloin , of other lean pork,cut into cubes, coarse pepper, dry white wine, grey poupon mustard, plain yogurt

salt and pepper, cod fish fillets, skinned, mature cheddar cheese, grated, coarse grain mustard, cream, fresh chives, tomatoes, fresh chives

whole-grain dijon mustard, divided, olive oil, chopped fresh rosemary, salt, black pepper, skinless, boneless chicken breast halves, light mayonnaise, water, rosemary sprigs (optional)

batter, yellow cornmeal, flour, salt and cayenne pepper to taste, garlic powder, sugar, eggs, honey mustard, cream , milk or buttermilk, green tomatoes sliced evenly, oil to fry in skillet ( about 1/2 inch deep or less )

cream cheese, cubed, milk, dry sherry, dry mustard powder, garlic salt, ground black pepper, ground nutmeg

butter, scotch steak fillets, chives, chopped, flour, beef stock, whiskey, lemon juice, dijon mustard, cream

sour cream (fat free is okay), boneless chicken breasts (cut into portions), dijon mustard, prepared yellow mustard, corn flakes (finely crumbled ), dried thyme, salt, pepper, cayenne pepper, butter (melted )

beets trimmed, butter unsalted, shallots minced, flour, chicken stock, dijon mustard, cream, parsley chopped, salt, freshly ground black pepper

mayonnaise, plain yogurt, dijon style horseradish mustard, milk

boiled ham, 1/2- 3/4 inch thick, prepared mustard, brown sugar, evaporated milk

veal cutlets, salt, black pepper, olive oil, divided, fat-free , less-sodium chicken broth, fat-free half-and-half, dijon mustard, lemon juice, chopped fresh parsley

asparagus spears, salt, divided, freshly ground black pepper, divided, low-fat buttermilk, low-fat mayonnaise (such as hellman s), dijon mustard, fresh lemon juice, garlic clove, minced, dried tarragon leaves

butter, frozen pearl onions or small whole white onions, green beans, trimmed and snapped into 2-inch pieces, salt, milk, chicken broth, dijon mustard, flour, freshly ground black pepper, almonds , toasted until fragrant in a 325-degree oven (10 minutes or less)

cream cheese, softened, deviled ham, dry red wine, chopped dill pickles, instant minced onion, worcestershire sauce, instant minced garlic, dry mustard, cracker

cream cheese, softened, sour cream, prepared yellow mustard, prepared hot mustard, salt to taste, garlic powder/granules (more or less to taste), sugar

coarsely chopped fresh chives, low-fat sour cream, stone-ground mustard, dijon mustard, sugar, freshly ground black pepper

chicken broth, skinless boneless chicken breast halves, unsalted butter, all-purpose flour, heavy cream, dijon mustard, coarse-grain mustard, drained bottled capers, rinsed, salt, black pepper, freshly grated nutmeg, chopped fresh dill, sour cream, celery ribs, cut diagonally into 1/4-inch-thick slices, orzo (rice-shaped pasta)