98301 mustard bbq glaze grilled sausages meats Recipes

salt (omit if there is in the seasoning mix), white wine, venison sausage (substitute breakfast sausage meat), ground beef, cooked rice, garlic, minced, egg, beaten, minced fresh parsley leaves, cayenne pepper, ground cumin, oil, for frying, green bell peppers (four lobes preferred)

hot dogs , whichever are on sale at the time, blackberry jelly , or any other dark colored jelly you have in the fridge, strawberry jam, mustard, barbecue sauce , honey bbq

fresh beef and lamb sausage links with rosemary, smoked whiskey fennel pork sausage links, assorted mustards, french loaves or hot dog buns, onions, chopped, garlic cloves, chopped, four 28-oz cans whole tomatoes, drained, sugar, cider vinegar, whole allspice, crushed, cinnamon stick, celery seed, dry mustard, paprika, tabasco to taste

onion, red apple, olive oil, dijon mustard, oregano, fresh italian sausages, bratwurst sandwich buns

cornish hens, mustard seeds, celery seeds, honey, cilantro leaves, dry mustard, cracked black pepper, white vinegar, olive oil, salt, garlic cloves, chopped (about 1/4 cup)

dark brown sugar, prepared chinese-style hot mustard or dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

salmon, skin and pin bones removed (6 5-oz portions), olive oil, salt, pepper, creole mustard, honey, corn syrup, fresh ginger, grated, lemon juice, fresh dill, chopped

coarse grain mustard, molasses, red wine vinegar, salmon fillets, salt, pepper

baby lamb chops, olive oil, salt and freshly ground pepper, glaze , recipe follows, dijon mustard, honey, prepared horseradish, drained, chopped fresh mint, salt and pepper

white vinegar, mustard (just yellow ), vegetable oil, seasoning salt, garlic salt, salt, onion salt, beer, accent seasoning (can be omitted), red pepper, black pepper

spaghetti squash , cut in half lengthwise and seeded, garlic cloves, unsalted butter, softened, fresh basil or 2 tsp fresh chives, finely chopped, fresh lemon juice, olive oil, lamb sausages, dijon mustard, honey, toasted pine nuts (optional)

sweet sausages, fennel, quartered, salt and freshly ground black pepper, olive oil, for grilling, dry farfalle ( butterfly or bowtie) pasta, lemon, halved, onion, diced, salt, pepper, baby artichokes, trimmed, red wine vinegar, dijon mustard, walnut oil, salt, sugar, pepper, flat leaf parsley , leaves picked

apricot preserves, dijon mustard, cider vinegar, salt, pepper

chicken sausage or 12 oz pork sausage, salt & freshly ground black pepper, olive oil, water, salt, okra, rinsed and ends removed, tomatoes, quartered (roma tomatoes), olive oil, balsamic vinegar, dijon mustard, salt & freshly ground black pepper, bacon , cut into 1/2 inch pieces, mixed salad greens (5 oz), fresh basil , torn, green onions, sliced (1/2 cup), fresh ground black pepper

dark brown sugar, prepared chinese hot mustard or 4 tsp dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

molasses, dijon mustard, balsamic vinegar, ancho chile powder, garlic, finely chopped, eight lamb chops, (8 oz each, 3/4 inch thick ), olive oil, salt and freshly ground black pepper

coarse-grained mustard, molasses, red wine vinegar, salmon fillets, salt, pepper

firm-ripe apricots, halved and pitted, honey, dijon mustard, minced fresh tarragon leaves