454 mussels white parsley Recipes

unsalted butter, garlic cloves, minced, shallots, minced, leek, white part only, finely chopped, fresh thyme, minced, lemon , grate zest and reserve juice, black mussels, rinsed and debearded, dry white vermouth (can be substituted with white wine), fresh ground pepper, italian parsley, minced, bay leaf

butter or stick margarine, minced shallots, dry white wine, minced fresh parsley, dried thyme, saffron threads, crushed, bay leaf, garlic clove, minced, mussels (about 2 lb), scrubbed and debeared, clam juice, freshly ground black pepper, ground red pepper, reduced-fat milk, chopped fresh chervil or parsley

mussels, washed well and debearded, parsley stems, dry white wine, chicken broth, olive oil, red onion, diced, garlic cloves, minced, oyster mushrooms, sliced, tomatoes, peeled, seeded and diced, red pepper flakes, sliced basil leaves, sliced parsley, dried fettuccine pasta or 1 1/2 lbs fresh fettuccine

live mussels, water (scant), dry white wine, fresh thyme, fresh parsley, garlic cloves, sliced, leeks, thinly sliced, potatoes, peeled, cut into 1/2-inch dice, chopped fresh parsley, fresh ground black pepper

mussels, sauvignon blanc wine (or other dry white wine), onions, finely chopped, olive oil, grain white rice, allspice, pine nuts, salt and pepper, chopped parsley

chopped red onion, chopped fresh parsley, minced fresh tarragon, sliced cornichons, white wine vinegar, capers, extravirgin olive oil, dijon mustard, garlic clove, minced, dry white wine, clam juice, mussels (about 2 lb), scrubbed and debearded

butter, leek, halved, thinly sliced (white and pale green parts only), mussels , scrubbed, debearded, dry white wine, whipping cream, chopped fresh parsley

butter, minced shallots (2 medium), serrano chile, finely chopped, salt, black pepper, mussels , scrubbed and debearded (about 60), dry white wine, chopped fresh parsley

sliced leeks (white and pale green parts only), dry white wine, diced red bell pepper, mussels , scrubbed, debearded, whipping cream, pernod or other anise liqueur, chopped fresh parsley

black mussels, olive oil, onion, peeled and finely chopped, spring onion , white potion only,chopped, garlic, peeled and chopped, dry white wine, cream, black pepper, freshly ground, tomatoes, diced, fresh herb, coarsely chopped (eg parsley with marjoram or thyme and basil or dill)

mussels ( i used italian from the ligurian sea), ripe vine tomatoes, bread crumbs, dry white wine, spring rosemary, chopped parsley, garlic, chopped finely, good quality saffron, paprika dolce ( sweet italian paprika), egg, butter, salt to taste

live mussels, dry white wine, shallots, finely chopped, garlic cloves, finely chopped, salt, mixed fresh herbs (such as flat-leaf parsley,chervil,or basil,chopped), butter , cut into pieces

fresh mussels, garlic, minced, butter or 2 tbsp oil, tomatoes, diced, dry white wine, heavy cream, parsley, chopped, lemon, quartered, salt & pepper

penne, mussels, garlic cloves, flat leaf parsley, leaves, unsalted butter, extra virgin olive oil, white wine, heavy cream

fresh mussels, butter, shallots (or small onions), garlic cloves, crushed, dry white wine, bouquet garni (small piece of celery, small slice of carrot, sprig of fresh parsley, bay leaf tied together with co), salt & freshly ground black pepper, chopped parsley

mussels, extra-virgin olive oil, butter, leeks, white parts only, finely chopped, garlic cloves, minced, fresh thyme, white wine, chopped fresh flat-leaf parsley

dry white wine, mussels (about 24), scrubbed, extra-virgin olive oil, white wine vinegar, fine sea salt, cayenne pepper, diced red bell pepper, diced green bell pepper, diced red onion, chopped parsley

diced red bell pepper, dry white vermouth, sliced leeks (white and light green parts ), mussels, cleaned and debearded, whipping cream, pernod, chopped parsley