42 mussels mustard Recipes

mussels (preferably cultivated; about 60), extra-virgin olive oil, sherry vinegar, dijon mustard, chopped garlic (1 clove), salt, black pepper, thick) slices serrano ham (1 1/2 oz total), cut into 1-inch-long matchsticks, sliced almonds, toasted, drained bottled piquillo peppers, finely chopped, chopped fresh flat-leaf parsley

mussels (preferably cultivated; about 1 1/2 lb), scrubbed and beards removed, dry white wine, hard-boiled large egg, olive oil, white-wine vinegar, onion, finely chopped (1/2 cup), drained bottled capers, rinsed, chopped if large, dijon mustard, chopped fresh flat-leaf parsley, chopped fresh chervil, chopped fresh chives, salt, black pepper

butter, chopped onion, chopped shallots, chopped garlic, mussels , beards removed,cleaned and scrubbed, sea salt, fresh ground pepper, bay leaf, fresh thyme or 1/2 tsp dried thyme, dry white wine, heavy cream, dijon mustard, chopped flat leaf parsley

chopped onion, chopped shallots, chopped garlic, mussels , beards removed, cleaned and scrubbed, sea salt, fresh ground black pepper, bay leaf, fresh thyme or 1/2 tsp dried thyme, dry white wine, heavy cream, dijon mustard, chopped flat leaf parsley

mussels, unsalted butter, onion, chopped, dry white wine, chopped fresh parsley, mustard (to serve ), mayonnaise (to serve )

dozen mussels, cleaned, olive oil, dry white wine, dry mustard, crushed red pepper flakes, salt, parsley, chopped, lemon juice, garlic cloves, chopped

fresh cultured blue mussels, bay leaf, white wine, onion, chopped, garlic cloves, chopped, hot pepper, seeded and chopped, shallots or 1/4 cup green onion, chopped, red pepper, chopped, green pepper, chopped, fresh parsley, minced, white wine vinegar (marinade), dijon mustard (marinade), garlic cloves, chopped (marinade), salt (marinade), olive oil (marinade), black pepper (marinade)

mussels, fresh mussels, olive or vegetable oil, garlic, finely chopped, cracked black pepper, dry red wine or chicken broth, chopped fresh parsley, mustard sauce, plain fat-free yogurt, dijon mustard, reduced-fat sour cream, honey

hickory wood chips, mussels , scrubbed and debearded, red wine vinegar, olive oil, dijon mustard, gourmet salad greens, chopped peeled tomato, marinated artichoke hearts, drained and chopped, chopped peeled avocado, chopped fresh cilantro

mussels , debearded and scrubbed, olive oil, garlic, minced, sweet onion, minced, white wine, dijon mustard, heavy cream, clam stock or broth

mussels , scrubbed and debearded just before cooking, water, bay leaves, tiny new potatoes, green onions, snipped fresh dill, dijon mustard, chicken stock, white wine vinegar, extra virgin olive oil, tomatoes, spinach leaves, salt & pepper

mussels, white wine (preferably nova scotia muscat), green onions, chopped, garlic clove, finely chopped, dijon mustard, salt, fresh ground pepper, garlic clove, balsamic vinegar, wild blueberry juice, vegetable oil

gemelli pasta, uncooked, white wine vinegar, lemon juice, extra-virgin olive oil, salt, dry mustard, freshly ground pepper, capers, chopped shallots, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, water, mussels (about 2 lb), scrubbed and debearded

a 12-oz bottle of beer (not dark ), bay leaves, coriander seeds, mustard seeds, cayenne , or to taste, salt, lemon wedges, mussels , preferably cultivated, scrubbed well in several changes of water and the beards scraped off if necessary, minced fresh parsley leaves for garnish

mussels, dry white wine, chopped shallots, bay leaf, thyme sprigs, extra-virgin olive oil, dijon mustard, chopped fresh tarragon, salt, freshly ground black pepper

shallot, minced, dry white wine, fresh mussels, cleaned, dijon mustard, strong, heavy cream, saffron, salt & fresh ground pepper

bacon, chopped into 1/2-inch dice, minced shallots, minced garlic, dry white wine, creole or other whole grain mustard, heavy cream, salt, fresh cracked black pepper, mussels , scrubbed and de-bearded, cognac, chopped fresh parsley leaves, plus additional for garnish, crusty bread , for serving

fresh mussels, olive oil, minced garlic, sliced spanish onion, white wine, dijon mustard, heavy cream, bottled clam juice