133 mussels italian Recipes

  • Mussels With Chorizo and Fennel
    mussels, cleaned , sorted and debearded (like a bag of mu... and
    6 More
    mussels, cleaned , sorted and debearded (like a bag of mussels), head fennel, chorizo sausage, removed from the casing (italian works too but i like the heat of chorizo), red wine, grape tomatoes (or cherry, or strawberry, etc...), garlic cloves, minced, salt and pepper
    55 min, 7 ingredients
  • Mussel Soup
    mussels in the shell, extra virgin olive oil and
    8 More
    mussels in the shell, extra virgin olive oil, garlic, chopped, roma tomatoes, peeled and pureed, dry white wine, water, salt, black pepper, freshly ground, coarse country bread, fresh italian parsley
    10 ingredients
  • Mussels Marinara
    mussels, extra virgin olive oil, chianti wine, water and
    3 More
    mussels, extra virgin olive oil, chianti wine, water, italian plum tomatoes, chopped fresh parsley, oregano
    15 min, 7 ingredients
  • Mussels Mariniere
    mussels , scrubbed and debearded, dry white wine and
    3 More
    mussels , scrubbed and debearded, dry white wine, chopped shallots or 1/3 cup chopped red onion, garlic clove, minced, chopped fresh italian parsley , for serving
    30 min, 5 ingredients
  • Mussels Marinara (Prego sauce)
    mussels , well scrubbed and debearded (about 4 dozen) and
    2 More
    mussels , well scrubbed and debearded (about 4 dozen), pregoa chunky garden tomato , onion & garlic italian sauce, a 1-lb package linguine, cooked and drained (about 4 cups)
    25 min, 3 ingredients
  • Mussels with Spicy Italian Sausage
    extra virgin olive oil, shallots, thinly sliced and
    8 More
    extra virgin olive oil, shallots, thinly sliced, garlic cloves, thinly sliced, fine sea salt and freshly ground white pepper, links spicy italian sausage, casings removed and roughly chopped, dry white wine, rosemary sprig, mussels , scrubbed and beards removed, chopped flat-leaf parsley, fresh bread crumbs, toasted
    30 min, 10 ingredients
  • Mussels Soup
    live mussels, extra virgin olive oil and
    7 More
    live mussels, extra virgin olive oil, heaping tbsp chopped garlic, chopped italian flat-leaf parsley, fine, dry, unflavored bread crumbs, grated fiore sardo or pecorino romano or other hard, grating sheep s milk cheese, dry white wine, tomatoes cut up with their juice, either ripe, firm, fresh plum tomatoes, grilled crusty bread, 1 or more slices per serving
    9 ingredients
  • Mussels Romano
    fresh mussels, cleaned and de-bearded and
    12 More
    fresh mussels, cleaned and de-bearded, bacon , cooked crisp, chopped, fat reserved, olive oil, leek, cleaned , thinly sliced cross wise (whites only), garlic, chopped, fennel bulb, diced, dry white wine, sambuca romana, heavy cream, diced tomato, italian parsley, chopped, salt and pepper, crusty bread
    50 min, 13 ingredients
  • Mussels Mariniere
    unsalted butter, garlic cloves, minced, shallots, minced and
    8 More
    unsalted butter, garlic cloves, minced, shallots, minced, leek, white part only, finely chopped, fresh thyme, minced, lemon , grate zest and reserve juice, black mussels, rinsed and debearded, dry white vermouth (can be substituted with white wine), fresh ground pepper, italian parsley, minced, bay leaf
    30 min, 11 ingredients
  • Mussel Pesto Puttanesca
    basil, italian parsley, walnuts, olive oil and
    12 More
    basil, italian parsley, walnuts, olive oil, minced garlic cloves, lemon juice, salt, angel hair pasta, chopped mezzetta sweet red cherry peppers, chopped tomato, sun-dried tomato packed in oil, crumbled feta cheese, chopped olive , of your choice, capers, smoked mussels, pepper
    20 min, 16 ingredients
  • Steamed Mussels in White Wine
    italian dressing and
    6 More
    italian dressing, chopped shallots or 1/2 cup chopped onion, mussels , well scrubbed, dry white wine, chopped parsley, water, generous dash crushed red pepper flakes
    15 min, 7 ingredients
  • Stuffed Mussels With White Wine
    mussels ( i used italian from the ligurian sea) and
    11 More
    mussels ( i used italian from the ligurian sea), ripe vine tomatoes, bread crumbs, dry white wine, spring rosemary, chopped parsley, garlic, chopped finely, good quality saffron, paprika dolce ( sweet italian paprika), egg, butter, salt to taste
    15 min, 12 ingredients
  • Mussels with Tomatoes, Wine, and Anise
    olive oil, divided, chopped onion and
    7 More
    olive oil, divided, chopped onion, mussels , scrubbed, debearded, chopped fresh italian parsley, divided, anchovy fillets, chopped, garlic cloves, chopped, anise-flavored liqueur (such as pernod, pastis, or ouzo), canned tomato sauce, dry white wine
    25 min, 9 ingredients
  • Mussels Mexicanos With Spicy Sausage Mussels Mexicanos With Spicy Sausage
    mussels, cleaned, shallots, chopped and
    11 More
    mussels, cleaned, shallots, chopped, hot links chopped (or you can use hot italian sausage ), crushed garlic, chopped green onions, olive oil, sweet butter, mexican beer, chopped cilantro, rosemary sprig, italian style spiced bread crumbs, salt to taste, jalapeno hot sauce to taste
    10 min, 13 ingredients
  • Mussels Marinara Mussels Marinara
    fresh mussels, garlic cloves, minced, olive oil and
    7 More
    fresh mussels, garlic cloves, minced, olive oil, whole italian plum tomatoes, undrained, fresh basil leaves, coarsely chopped, salt, pepper, fresh spinach, italian bread, garnish: chopped fresh basil
    10 ingredients
  • Italian-Style Mussels and Spaghettini Italian-Style Mussels and Spaghettini
    uncooked spaghettini, olive oil, garlic cloves, minced and
    6 More
    uncooked spaghettini, olive oil, garlic cloves, minced, clam juice, crushed red pepper, italian-style diced tomatoes, undrained, mussels (about 1 lb), rinsed and debearded, no-salt-added tomato paste, chopped fresh flat-leaf parsley
    9 ingredients
  • Mussel and Chickpea Stew Mussel and Chickpea Stew
    water, dry white wine, bay leaves and
    13 More
    water, dry white wine, bay leaves, mussels , scrubbed and debearded, extra-virgin olive oil, leek, white and 3 inches of green, halved lengthwise and sliced crosswise 1/3 inch thick, celery rib, sliced crosswise 1/4 inch thick, poblano or red anaheim chile--halved, seeded and sliced crosswise 1/4 inch thick, onion, coarsely chopped, salt and freshly ground pepper, garlic cloves, minced, loosely packed saffron threads, crumbled, ground allspice, canned italian tomatoes, chopped , with their juices, red potato (3 oz), peeled and cut into 1/4-inch dice, chickpeas, drained and rinsed
    16 ingredients
  • Roasted Breaded Mussels (Cozze Al Forno) Roasted Breaded Mussels (Cozze Al Forno)
    mussels , scrubbed well, fresh garlic, minced and
    5 More
    mussels , scrubbed well, fresh garlic, minced, flat leaf parsley, chopped, dried oregano, crumbled, parmigiano, freshly grated, italian seasoned breadcrumbs, extra virgin olive oil
    40 min, 7 ingredients




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