323 mushrooms gruyere cheese Recipes

beaten eggs, shredded gruyere or 1/3 cup swiss cheese, water, salt, fresh ground pepper, margarine or 2 tbsp butter, sliced fresh mushrooms (4 oz.), sliced green onion, snipped fresh flat-leaf italian parsley, snipped fresh dill

oats, oat bran, chilled butter or stick margarine, cut into small pieces, cold water, chopped leek, sliced mushrooms, evaporated fat-free milk, grated fresh parmesan cheese, salt, dried dill, dried thyme, black pepper, egg whites, eggs, frozen chopped spinach, thawed, drained, and squeezed dry, shredded gruyere or swiss cheese

mushrooms, butter or margarine, fat-skimmed chicken broth, couscous, salt, whipping cream, eggs, shredded fontina or gruyere cheese, fresh-grated nutmeg

mushrooms, shallots, butter, fresh parsley, pepper, milk, flour, garlic clove, gruyere cheese, grated, nutmeg, butternut squash, peeled, seeded and cut into 1/8-inch slices

fresh rosemary, chicken breast halve, skin on bone in, olive oil, onion, finely chopped, sliced fresh mushrooms, green bell peppers, diced, white wine, toasted pine nuts, low-fat ricotta cheese, eggs, lightly beaten, garlic cloves, minced, shredded gruyere cheese, salt, butter, garlic cloves, minced, flour, milk, salt, pepper, cooked lasagna noodles, shredded mozzarella cheese, shredded gruyere cheese

barbecued whole chicken, butter, onion, diced, celery, diced, garlic cloves, crushed, shallot, diced, bacon , rashers chopped, mushrooms, sliced thinly, cream of chicken soup (500ml, i used a 570ml knorr sachet as this is all i could get.), sour cream, ears corn (550g, divided use ), gruyere cheese, self raising flour, eggs, milk, gruyere cheese, ear of corn (from the 2 listed above.), parsley, panko breadcrumbs, flakes

all-purpose flour (about 2/3 cup), fat-free milk, buckwheat flour, salt, egg, lightly beaten, chopped 33%-less-sodium smoked ham (about 3 oz), garlic clove, thinly sliced, sliced shiitake mushroom caps (about 10 oz), fat-free , less-sodium chicken broth, minced flat-leaf parsley, freshly ground black pepper, shredded gruyere cheese, butter, minced shallots, all-purpose flour, fat-free milk, shredded gruyere cheese, salt, freshly ground black pepper, freshly grated nutmeg

white mushrooms, cremini mushrooms, bacon, cream cheese, gruyere or 1 cup swiss cheese, grated, parmesan cheese, grated -separated, shallot, finely chopped, garlic cloves, thyme, cayenne pepper, olive oil

eggs, unsalted butter , plus melted butter for brushing finished omelet, very finely grated gruyere cheddar , monterey jack, or other cheese of your choice, salt, pepper, variation --with sauteed mushroom and thyme filling, unsalted butter, shallot , minced (about 1 tbsp), white mushrooms (about 2 oz), cleaned and cut into slices 1/4 inch thick, minced fresh thyme leaves, variation -- with sauteed red bell pepper filling wih mushroom and onion, unsalted butter, onion , chopped fine, white mushroom (about 1 oz), cleaned and sliced 1/4 inch thick, red bell pepper (about 2 oz), seeds discarded, cut into 1/2-inch dice, minced fresh parsley leaves

plain flour, butter, cut into small pieces, salt and pepper, eggs, beaten, cold water, grated cheddar cheese or 60 g gruyere, onion, sliced and chopped, mushrooms, sliced, flour, shoyu (rich soy sauce), chopped fresh parsley, chopped walnuts

oats, oat bran, butter, chilled and cut up, cold water, leek, chopped, mushrooms, sliced, evaporated milk, parmesan cheese, grated, salt, dill, thyme, black pepper, eggs, spinach (if frozen , thaw and squeeze dry), gruyere, grated (or swiss)

mushrooms, yellow zucchini, yellow and green, red bell pepper, onion, tomatoes, garlic, thyme, olive oil, gruyere cheese, shredded

sharp white cheddar, shredded (about 2 1/2 cups), gruyere, shredded (about 2 cups), smoked gruyere or swiss, shredded, scant tbsp cornstarch, strained cooking liquid from beer-simmered bratwursts , recipe follows, spicy brown mustard, plus more for serving, a few drops hot sauce, kosher salt and freshly ground black pepper, slab bacon, rind removed, sliced about 1-inch thick, cremini mushrooms, caps only, canola oil, six to eight 2-inch-thick slices high-quality german rye bread, beer-simmered bratwurst , recipe follows, sweet and hot german mustards , for serving, special equipment : fondue pot and skewers, german light ale, caraway seeds, coriander seeds, mustard seeds, onions, unpeeled, roughly chopped, whole cloves garlic , smashed, fresh ginger, peeled and chopped, precooked bratwurst , pricked with a fork, canola oil

zucchini, sliced into 1/8-inch rounds, white mushrooms , sliced lengthwise into 1/8-inch pieces, red bell pepper, cored and seeded, chopped into 1/8 dice, yellow bell pepper, cored and seeded, chopped into 1/8-inch dice, eggs, salt, fresh ground black pepper, chopped chives, grated gruyere cheese or 1/2 cup finely grated fontina cheese, vegetable oil cooking spray

peanut oil or 2 tbsp olive oil, butter, yellow onions, sliced about 1/8 inch thick (4 cups), shallots, chopped, fresh ginger, peeled and chopped, garlic, minced, flour, harvey bristol cream dry sherry, beef stock (8+ cups, home made beef broth is best), sesame oil, soy sauce, worcestershire sauce, granulated sugar, chinese thin egg noodles (use thin noodles and a small amount eliminate noodles if using small soup bowls), french baguettes , thin (very thin slices is important and only two per bowl), swiss gruyere cheese (or substitute swiss cheese), peanut oil or 2 tbsp olive oil, white button mushrooms, cleaned, tomatoes, bean sprouts or 1 -2 oz alfalfa sprout, peanuts, boneless sirloin steaks or 1/2 lb london broil beef, cut into small thin bit size pieces, shrimp, cleaned and butter-flied, scallops, cut in half, lobster meat (optional), crabmeat (optional), curry powder, mixed with, water, soy sauce

extra virgin olive oil, divided, red onion, halved and thinly sliced, fresh ground pepper, divided, salt, divided, low-fat milk, plain breadcrumbs, portobello mushroom caps , 3-4 inches in diameter, garlic cloves, minced, spinach , tough stems removed, white beans, rinsed (about 2 cups), vegetable broth, grated manchego cheese (or gruyere or parmesan cheese)

chicken broth, sliced mushrooms , with 12 perfect slices reserved (to garnish, fresh, from the grocery store), condensed cream of chicken soup (undiluted ), condensed cream of mushroom soup (undiluted ), heavy cream, shredded gruyere or 8 oz any good swiss cheese or 8 oz monterey jack cheese, fresh ground black pepper

grain brown rice, unsalted butter, onion, chopped, zucchini , halved lengthwise and cut into 1/2 inch slices, carrots, sliced 1/4 inch thick, stalks celery, sliced 1/4 inch thick, red bell pepper, chopped, fresh mushrooms, sliced, garlic, minced, shredded gruyere or 2 cups swiss cheese, chopped fresh basil, salt , to taste, fresh ground pepper , to taste, turkey broth or 1/2 cup chicken broth (optional)