137812 mushroom tangy sweet mustard Recipes

dry wild rice, chicken stock or low sodium broth(check rice package directions and use stock to replace water measurement), mushrooms, sliced (can use baby bells, white, or wild mushrooms), vidalia or similar onion, diced, stuck butter, garlic, minced, fresh thyme, leaves crushed and chopped, splash of balsamic vinegar (optional)

becel buttery taste margarine, assorted mushrooms, quartered, sweet onion, chopped, garlic, finely chopped, sherry, chopped fresh thyme leaves, freshly ground black pepper

asparagus spear, trimmed, butter, fresh mushrooms, sliced, dijon mustard, fresh ground black pepper, garlic, minced, salt , to taste

sweet potatoes, peeled and cut into 1-inch cubes, vegetable oil cooking spray, salt, divided, celery ribs, diced, jalapeno pepper, seeded and finely chopped, diced onion, diced green bell pepper, brown sugar, chopped fresh parsley or 1 tbsp dried parsley flakes, white vinegar, vegetable oil, hot sauce, prepared mustard, pepper bacon (optional) or 3 slices regular bacon, cooked and crumbled (optional), fresh flat-leaf parsley sprig

sweet potatoes, peeled, cooked, and mashed, vegetable oil, red onion, chopped, garlic cloves, minced, kidney beans, drained, water, chili powder, ground cumin, mustard, cayenne pepper (or to taste), soy sauce, wheat flour tortillas, warmed, cheddar cheese, shredded

spicy dijon mustard, honey, sea salt (preferably gray salt), fresh ground black pepper

sweet potatoes, mayonnaise, dijon mustard, salt, hard-boiled eggs, chopped, chopped celery, green onions, sliced

olive oil or 2 tbsp butter (or a mixture of both), onion, finely chopped, mushroom, sliced, sweet hungarian paprika, cayenne pepper or 1 pinch other hot red pepper, salt & freshly ground black pepper, ground cumin, eggs, chopped parsley (optional)

onions (4.4 lb), cauliflower, green tomato, runner beans, cucumbers, sugar (4.3 lb), table vinegar (not draught vinegar, 3 x 34 oz bottles), salt, flour, mustard, turmeric (1 oz), curry

sweet potatoes, olive oil, salt, ground black pepper, orange juice (fresh !), oil, fresh ginger (minced ), dijon mustard, scallions, thinly sliced

butter, chopped shallots, fresh shiitake mushrooms, stemmed, sliced, button mushrooms, sliced, sweet marsala wine, whipping cream, french-bread french baguettes, sliced, olive oil, chopped fresh parsley

frozen puff pastry, thawed, egg, well beaten, chicken apple sausages, cooked and cut into thirds, spicy dijon mustard, spicy whole-grain mustard, honey

dijon mustard, whole grain mustard, honey, coarsely cracked black pepper, chopped fresh thyme, salt, muscovy duck breast, olive oil, leeks, washed, white and light green part, finely sliced, spears asparagus, blanched , shocked and sliced on bias into 1/2-inch pieces, water, salt, polenta, mascarpone, grated manchego cheese, freshly ground black pepper

sweet potato salad, sweet potatoes, mayonnaise, dijon mustard, salt, hard cooked eggs,chopped, chopped celery, green onions,sliced

sweet potato (about 7 oz), peeled and cut into three 2-inch-thick slices, honey mustard, light mayonnaise, poppy seeds, whole wheat bread, red onion slices, cut 1/8-inch thick, avocado, peeled, pitted and cut into 1/4-inch-thick slices, tomato slices, cut 1/4-inch thick, shredded reduced-fat monterey jack cheese, shredded lettuce (or alfalfa sprouts)

white wine vinegar, coarse- or whole-grain dijon mustard, shallot, finely chopped, honey, olive oil, salt and freshly ground black pepper, salmon fillets, 1 to 1 1/2 inches thick, with the skin, olive oil, salt and freshly ground black pepper

olive oil, dijon mustard, honey, curry, dried tarragon, boneless skinless chicken breasts (approx 4 oz each)

sweet potatoes, ham, scallions, flat leaf parsley, flour, eggs, dijon mustard, vegetable oil, vegetable oil, celery ribs