110 mushroom saute with cheese Recipes

butter, onions, chopped, green pepper, seeded and coarsley chopped, stalks celery, diced, minced fresh garlic (or to taste), fresh mushrooms , sauted (or 1 cup canned mushroom, drained, i just use the whle can), soft breadcrumbs, eggs, slightly beaten, salt and pepper (lots of black pepper!), chicken broth, baking powder, dried sage , to taste, poultry , seaoning (or to taste) (optional), melted butter (can use more butter), grated parmesan cheese

kale, mushrooms sliced, chopped parsley, olive oil, for sauteing, eggs, beaten, milk, feta cheese, salt, pepper

olive oil (of coarse what else lol!), onion, chopped, chopped fresh garlic, dried oregano, dried red pepper flakes (or to taste), diced tomatoes , with juice, pitted black olives, sliced (or to taste, about 1 cup and a little more), pitted green olives, sliced (or to taste, about 1 cup and a little more), shell pasta (cooked to firm-tender and drained), canned drained mushroom (or to taste), grated parmesan cheese, salt and pepper

tilapia fillets, mushrooms, garlic cloves, green onions, cream cheese, butter, onion, egg, chopped fresh parsley, chopped fresh cilantro, heavy cream, panko breadcrumbs, tomatoes, lemon zest, whole grain mustard, reynolds wrap foil, sriracha hot sauce

flank steaks, mushroom, caps left whole,stems removed and minced, egg, beaten, breadcrumbs, onion, minced, garlic, pureed or minced,divided in half, firm plum tomato, pulp chopped ,and juices reserved, fresh red chili pepper, minced (or 1 tsp chile paste or equivalent, to taste), grating hard cheese (provolone, pecorino, parmesan, etc.), fresh herb, minced (can be 1, or any combination of parsley, sage, or oregano, to taste - or use 2 tsp dried, crumbled), hazelnuts, ground (or fine chopped , or coarse chopped pine nuts), anchovy, mashed (optional), currants (or chopped dark raisins, optional), salt and black pepper (to taste), olive oil (about 1 cup total; for sauteing and marinade), red wine (approx 1/2 cup for stuffing , 1 cup for marinade), whole sage leaf (to be placed on skewers; between speidinis) (optional)

turkey breast , steaks, light soy sauce, mushroom, sliced, green onion, sliced, garlic cloves, minced, white wine (drinkable, have the rest with the meal!), light cream cheese or 1 (8 oz) container fat free cream cheese, you can use flavored, dried thyme (optional)

light butter, sliced mushrooms, scallions , cut into 1 inch pieces, garlic cloves, minced, bay scallop, dry sherry, grated parmesan cheese, grated parmesan cheese, lemon juice, lemon , zest of, capers, salt, pepper, red pepper flakes (optional), provolone cheese, shredded, cooked brown rice

chicken breasts, cut in cubes, extra virgin olive oil, butter, onion, chopped, garlic clove, minced, mixed mushrooms , brushed and thickly sliced, red bell pepper, cut in cubes (calls for cubanelle pepper), tomatoes, peeled, cut in cubes, salt, pepper, oregano, mozzarella cheese (or kasar cheese), turkish red pepper powder (or to taste)

olive oil, fresh mushrooms, thinly sliced, zucchini, thinly sliced, red onion, thinly sliced into rings, dried oregano, marjoram, dried basil, dried sage, garlic, chopped, tomatoes, cut into about 10 wedges each, mozzarella cheese, grated (i use low fat cheese), salt and pepper (optional)

water , more if needed, salt, coarse or medium cornmeal, olive oil, grated parmesan, whole-milk ricotta, mascarpone cheese, butter, shiitake mushrooms, stems removed, caps cut into 3/4-inch slices, garlic, minced, chopped fresh parsley, fresh-ground black pepper

lamb leg steaks, shiitake mushrooms, chevre cheese (or other goat cheese), maple syrup, capers, olive oil , to saute, rosemary, salt and pepper, flour, dry white wine (if you can tsp drink it don tsp use it)

cauliflower, broken in florets, boiling water, to cover, cubed cooked ham, canned mushrooms (saute fresh first) or 1 cup fresh mushrooms (saute fresh first), butter, flour, salt, milk (i like 2% evaporated), cubed sharp cheddar cheese, sour cream (low fat ok), fresh breadcrumbs or 1/2 cup dried breadcrumbs

sliced mushrooms, laughing cow light garlic and herb cheese, fat free sour cream, chicken broth , plus, chicken broth, for sauteing, white wine (optional), salt, pepper

olive oil, divided, sliced button mushroom, salt and pepper, sun-dried tomatoes packed in oil, drained and roughly chopped, garlic cloves, finely chopped, kale, stemmed and roughly chopped (about 3/4 lb), roll precooked polenta, cut into 8 rounds, grated parmesan cheese (optional)

boneless new york cut shell steaks , tenderized, dijon mustard, coarsely ground black pepper , to cover both sides of steak, olive oil, for sauteing, salt , to taste, whole, unsalted butter, garlic, minced, shallots, minced, white mushrooms, sliced, beef stock, whipping cream, dijon mustard, green peppercorns , packed in brine, salt, pommes frites , recipe follows, garlic aioli sauce , recipe follows, fresh vegetable relish , recipe follows, russet potatoes, vegetable oil, for frying, salt and pepper to taste, garlic, minced, lemons, halved, egg yolks, olive oil, celery stalks, diced, roma tomatoes, diced, cucumber, diced, red onion, diced, carrots, diced, feta cheese, crumbled, fresh dill, chopped

eggplant, peeled and diced 1/2-inch cubes about 3- 4 cups, onion , diced about a cup, green chilies, low-fat cream cheese, mushrooms, chopped, cooked chicken, cubed, tomatoes, diced or 1 (15 oz) can salsa, could be substituted, chili powder, garlic powder, ground cumin, low-fat cheddar cheese, shredded, olive oil, for sauteing, flour tortillas , buritto wrappers i use mission brand 96% fat free

broiler-fryer chicken, quartered, salt , pepper and ginger to taste, butter or 2 tbsp oil, to saute in, sauterne white wine, cream of mushroom soup, parmesan cheese, instant coffee

chicken breasts, cubed & sauted in, garlic butter, cooked wild rice, cooked brown rice, asparagus, chopped & steamed until slightly tender, broccoli, chopped & steamed until slightly tender, cream of mushroom soup, milk, butter, chopped onion, sour cream, shredded smoked gouda cheese