112581 mushroom salad goat balsamic dressi Recipes

  • Creamy Wild Mushroom and Goat Cheese Cups
    extra-virgin olive oil, chopped shallots (about 2 large) and
    12 More
    extra-virgin olive oil, chopped shallots (about 2 large), chopped fresh sage, kosher salt, divided, freshly ground black pepper, exotic mushrooms (such as shiitake, cremini, and oyster), chopped, minced garlic, dry sherry, lower-sodium soy sauce, light sour cream, half-and-half, goat cheese (about 1/4 cup), frozen mini phyllo shells (such as athens), thawed, chopped fresh chives
    14 ingredients
  • Chipotle Mushroom and Goat Cheese Queso
    canola oil, mixed mushrooms, thinly sliced, fine sea salt and
    5 More
    canola oil, mixed mushrooms, thinly sliced, fine sea salt, goat cheese, crumbled, shredded monterey jack cheese, sliced baby spinach leaves, diced red onion, chipotles in adobo (from a can), seeded and minced
    1 hour 15 min, 8 ingredients
  • Roasted Mushroom Salad
    white button mushrooms, halved or quartered, olive oil and
    10 More
    white button mushrooms, halved or quartered, olive oil, lemon juice, chopped red bell pepper, fresh basil or mint leaves, torn, pine nuts, toasted, leaves boston lettuce, dressing, extra-virgin olive oil, balsamic vinegar or lemon juice, garlic clove, crushed, salt , to taste
    12 ingredients
  • Warm Swiss Chard and Mushroom Salad
    olive oil, garlic, minced and
    7 More
    olive oil, garlic, minced, swiss chard , cut into thin strips, cremini mushrooms, sliced, chopped onion, balsamic vinegar, grape tomatoes, quartered, crumbled blue cheese, salt and ground black pepper to taste
    25 min, 9 ingredients
  • Strawberry, Mushroom, and Spinach Salad
    spinach leaves, strawberries, sliced and
    2 More
    spinach leaves, strawberries, sliced, white mushrooms, raw, sliced, balsamic vinaigrette
    3 min, 4 ingredients
  • Blackened Portobello Mushroom Salad
    red wine vinegar, balsamic vinegar, tomato juice and
    13 More
    red wine vinegar, balsamic vinegar, tomato juice, olive oil, dijon mustard, stone ground mustard, fresh coarse ground black pepper, portobello mushroom caps (about 5 inches wide ), olive oil, tomato, cut into 8 wedges, sliced red onion, separated into rings, cannellini beans, rinsed and drained, crumbled blue cheese
    10 min, 16 ingredients
  • Spinach and Mushroom Salad Recipe
    spinach (baby leaves best ), white mushroom, sliced and
    9 More
    spinach (baby leaves best ), white mushroom, sliced, red onion, thinly sliced (optional), crisp bacon, crumbled (optional), olive oil, white vinegar, balsamic vinegar, garlic, minced, salt and pepper, dijon mustard, minced parsley
    10 min, 11 ingredients
  • Wild Mushroom and Goat Cheese Lasagna Wild Mushroom and Goat Cheese Lasagna
    crisco canola oil or 2 tbsp vegetable oil and
    14 More
    crisco canola oil or 2 tbsp vegetable oil, garlic cloves, chopped, onion, chopped, wild mushrooms, trimmed and sliced (portobello, oyster, shiitake), salt, pepper, fresh basil, chopped or 1 tsp dried basil, butter, all-purpose flour, carnation evaporated milk (regular, 2% or fat free), salt, pepper, goat cheese, crumbled, parmesan cheese, grated, lasagna noodle
    40 min, 15 ingredients
  • Quick Onion, Mushroom and Goat Cheese Pizza Quick Onion, Mushroom and Goat Cheese Pizza
    pizza crust, onion relish, tomatoes, thinly sliced and
    4 More
    pizza crust, onion relish, tomatoes, thinly sliced, baby mushrooms , wiped and sliced, goat cheese, sliced and broken into chunks, salt & freshly ground black pepper, arugula
    20 min, 7 ingredients
  • Caramelized Onion, Mushroom and Goat Cheese Tart Caramelized Onion, Mushroom and Goat Cheese Tart
    sweet onion, shiitake mushrooms (about 1 lb) and
    7 More
    sweet onion, shiitake mushrooms (about 1 lb), olive oil, divided, salt, freshly ground black pepper, puff pastry , defrosted according to package directions (recommended: dufour), eggs, divided, goat cheese, divided, chopped fresh thyme leaves
    35 min, 9 ingredients
  • Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell) Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell)
    extra-virgin olive oil, shallots, finely chopped and
    13 More
    extra-virgin olive oil, shallots, finely chopped, kosher salt, chicken livers, finely chopped, wild mushrooms, stemmed and finely chopped (any kind you like ; shiitake, oyster or cremini are great), dry white wine, goat cheese, at room temperature, fresh chives, finely chopped, boneless, skinless chicken breasts, all-purpose flour, eggs beaten with 2 tbsp water, panko (japanese breadcrumbs), dry white wine, chicken stock, butter
    1 hour 25 min, 15 ingredients
  • Wilted Spinach Salad with Balsamic-Honey Vinaigrette Wilted Spinach Salad with Balsamic-Honey Vinaigrette
    baby spinach leaves, olive oil, divided and
    8 More
    baby spinach leaves, olive oil, divided, prosciutto, cut in strips, garlic clove, minced, portobello mushroom cap, sliced, red onion, cut in rings, balsamic vinegar, honey, gorgonzola, salt and pepper
    20 min, 10 ingredients
  • Alpine Mushroom Salad Alpine Mushroom Salad
    chanterelle mushrooms quartered and
    9 More
    chanterelle mushrooms quartered, porcini mushrooms cut into chunks, garlic chopped, tomatoes peeled seeded and diced, fresh basil chopped, olive oil, lemon juice, balsamic vinegar, sun dried tomatoes diced, italian parsley chopped
    15 min, 10 ingredients
  • Porcini Mushroom And Goat Cheese Risotto Porcini Mushroom And Goat Cheese Risotto
    dried porcini or other dried mushrooms (about 1 oz) and
    11 More
    dried porcini or other dried mushrooms (about 1 oz), water , more if needed, canned low-sodium chicken broth or homemade stock, more if needed, olive oil, onion, chopped, garlic, minced, arborio rice, salt, butter, fresh-ground black pepper, mild goat cheese , such as montrachet, crumbled, grated parmesan , for serving
    30 min, 12 ingredients
  • Rib-eye Steak with Portobello Mushrooms and Goat Cheese Potatoes Rib-eye Steak with Portobello Mushrooms and Goat Cheese Potatoes
    whole medium red potatoes cut into 1 inch pieces and
    27 More
    whole medium red potatoes cut into 1 inch pieces, heavy cream, garlic, whole shallot halved and thinly sliced lengthwise, thyme, whole bay leaf, black peppercorns, unsalted butter, chicken broth, goat cheese, sea salt, lemon juice, dill finely chopped, flat-leaf parsley finely chopped, olive oil, whole portobello mushroom stemmed and chopped, white wine, unsalted butter, sea salt, freshly ground pepper, mixed peppercorns or black ground, sea salt, whole 8 oz rib eye, grapeseed oil, unsalted butter, garlic, thyme, rosemary
    28 ingredients
  • Balsamic Glaze Balsamic Glaze
    balsamic vinegar, tomato halves, broiled and
    2 More
    balsamic vinegar, tomato halves, broiled, crumbled goat cheese, fresh basil leaves , torn
    4 ingredients
  • Onion, Mushroom, and Goat Cheese Mini Frittatas CHOW Onion, Mushroom, and Goat Cheese Mini Frittatas CHOW
    olive oil, butter unsalted and
    8 More
    olive oil, butter unsalted, whole onion, medium medium dice, pepper ground, thyme, fresh, cremini mushrooms, goat cheese, whole eggs, whole milk, kosher salt
    35 min, 10 ingredients
  • Mean Chef's Wilted Spinach and Portobello Mushroom Salad Mean Chef's Wilted Spinach and Portobello Mushroom Salad
    washed baby spinach, portabella mushrooms, olive oil and
    6 More
    washed baby spinach, portabella mushrooms, olive oil, salt and pepper, pistachios, shelled, balsamic vinegar, extra virgin olive oil, tamari or 1 tsp soy sauce, lime wedge
    25 min, 9 ingredients




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