40 mushroom ravioli with sauce and parmesan Recipes

  • Mushroom Ravioli with Parmesan-Chive Sauce
    button mushrooms, presliced portobello mushrooms and
    13 More
    button mushrooms, presliced portobello mushrooms, olive oil, butter, chopped shallots, salt, wonton wrappers, cornstarch, low-fat milk, all-purpose flour, grated fresh parmesan cheese, chopped fresh chives, salt, freshly ground black pepper, fresh chives (optional)
    15 ingredients
  • Ravioli in Mushroom-Cream Sauce
    chicken and roasted garlic ravioli (i use buitoni), butter and
    10 More
    chicken and roasted garlic ravioli (i use buitoni), butter, sliced baby portabella mushrooms (any kind of mushrooms will work), green onions, chopped, garlic cloves, minced, diced mild tomatoes and green chilies, drained, chopped fresh basil (i used 2 tsp. dried basil instead), whipping cream (about 1/2 pint), freshly grated parmesan cheese, salt, pepper
    20 min, 12 ingredients
  • Alfredo Ravioli Bake
    butter and
    7 More
    butter, boneless skinless chicken breast halves, cut into 1-inch pieces, sliced fresh mushrooms, alfredo sauce, frozen cheese ravioli, red bell pepper, chopped, land o lakes mozzarella cheese, shredded, shredded parmesan cheese
    1 hour 25 min, 8 ingredients
  • Chicken Alfredo Ravioli Bake
    butter and
    7 More
    butter, boneless skinless chicken breast halves, cut into 1-inch pieces, sliced fresh mushrooms, alfredo sauce, frozen cheese-filled ravioli, red bell pepper, chopped, mozzarella cheese, shredded, shredded parmesan cheese
    1 hour , 8 ingredients
  • Chicken & Wild Mushroom Ravioli With Cherry Sage Sauce
    wonton wrappers (1 package) and
    14 More
    wonton wrappers (1 package), cooked chicken, roughly chopped, sweet potato, grated parmesan cheese, chopped shiitake mushrooms (can substitute portabella, oyster, or your other favorite mushrooms), butter, chopped pancetta, butter (divided ), fresh sage, dried cherries, low sodium chicken broth, white wine, cornstarch, cold water, butter
    1 hour 10 min, 15 ingredients
  • Wild Mushroom Ravioli in Sage and Brown Butter Sauce
    olive oil, shallot (minced ) and
    7 More
    olive oil, shallot (minced ), mushrooms (gourmet blend diced), white wine, thyme leaves (use fresh ), wonton wrappers (the large square ones ), unsalted butter, fresh sage leaves (plus more for garnish), grated parmesan cheese
    35 min, 9 ingredients
  • Ravioli With a Wild Mushroom Creamy Alfredo Sauce
    butter and
    12 More
    butter, wild mushroom, sliced (baby bella, shiitake and crimini), shallot, chopped, garlic, minced, dried tarragon, dry white wine, heavy cream, alfredo sauce (refrigerated , optional, see my note in the directions), nutmeg, white pepper, chicken breasts, cooked and shredded (to equal 1 1/2 cup of chicken), four cheese ravioli (refrigerated ), fresh grated parmesan cheese (to garnish )
    30 min, 13 ingredients
  • Creamy Spinach Ravioli
    mushrooms, sliced, onion, chopped, red bell pepper, diced and
    7 More
    mushrooms, sliced, onion, chopped, red bell pepper, diced, refrigerated cheese ravioli, garlic cloves, pressed, ground black pepper, cream cheese, evaporated milk, frozen creamed spinach , in sauce thawed, fresh grated parmesan cheese (optional)
    30 min, 10 ingredients
  • Ravioli and Broccoli Alfredo
    frozen cheese ravioli, olive oil, garlic clove, minced and
    6 More
    frozen cheese ravioli, olive oil, garlic clove, minced, broccoli, chopped, mushroom, sliced, red pepper , cut into thin strips, yellow pepper , cut into thin strips, low-fat alfredo sauce (separated. you may want to have a second jar handy if you want it to be really saucy), shredded low-fat parmesan cheese (not sprinkle parmesan cheese)
    50 min, 9 ingredients
  • Ravioli With Pork, Fennel, and Shiitake Sauce
    olive oil, chopped onion, chopped fennel bulb and
    12 More
    olive oil, chopped onion, chopped fennel bulb, shiitake mushroom caps, chopped, garlic gloves, minced, salt, freshly ground black pepper, pork tenderloin, cut into 1/2-inch cubes, dry white wine, canned crushed tomatoes, low-sodium chicken broth, chopped fresh rosemary, chopped fresh oregano , plus more for garnish, fresh cheese ravioli, freshly grated parmesan cheese
    15 ingredients
  • Mushroom and Spinach Ravioli with Chive Butter Sauce
    olive oil, water , or more if needed, eggs and
    17 More
    olive oil, water , or more if needed, eggs, all-purpose flour , or more if needed, salt, olive oil, garlic, minced, chopped onion, fresh mushrooms, coarsely chopped, cream cheese, softened, grated parmesan cheese, mozzarella cheese, frozen chopped spinach, thawed and drained, chopped fresh chives, chopped fresh parsley, ground cayenne pepper, salt and ground black pepper to taste, egg white, beaten, butter, chopped fresh chives
    2 hour 20 min, 20 ingredients
  • Wild Mushroom Ravioli with Butter and Parmesan Sauce (Giada De Laurentiis) Wild Mushroom Ravioli with Butter and Parmesan Sauce (Giada De Laurentiis)
    fresh wild mushroom ravioli, unsalted butter and
    4 More
    fresh wild mushroom ravioli, unsalted butter, fresh basil leaves, toasted pine nuts, whole nutmeg or 1/2 tsp grated nutmeg, grated parmesan
    25 min, 6 ingredients
  • Mushroom Ravioli With Alfredo Sauce Mushroom Ravioli With Alfredo Sauce
    mushrooms, sliced, butter, shallot, chopped and
    14 More
    mushrooms, sliced, butter, shallot, chopped, garlic cloves, minced, black pepper, sea salt, white wine, ricotta cheese, grated mozzarella cheese, grated parmesan cheese, wonton wrapper, water, cornmeal, cream or 1 cup half-and-half, parmesan cheese, garlic powder, salt and pepper
    33 min, 17 ingredients
  • Mushroom Ravioli with Roasted-Tomato Sauce and Shaved Parmesan Cheese Mushroom Ravioli with Roasted-Tomato Sauce and Shaved Parmesan Cheese
    olive oil, sliced shiitake mushroom caps and
    18 More
    olive oil, sliced shiitake mushroom caps, sliced chanterelle mushroom caps, chopped leek, chopped shallot, white wine, chopped fresh chives, salt, black pepper, won ton wrappers, cornstarch, water, tomatoes, cored and cut in half lengthwise (about 1 3/4 lb), olive oil, chopped onion, garlic cloves, chopped, tomato juice, chopped fresh basil, shaved fresh parmesan cheese, chive sprigs (optional)
    20 ingredients
  • Wild Mushroom Ravioli Wild Mushroom Ravioli
    water, dried porcini mushrooms, chopped onion and
    11 More
    water, dried porcini mushrooms, chopped onion, sliced fresh shiitake mushrooms, butter, divided, reduced-fat cream cheese, salt, pepper, wonton wrappers, sliced fresh button mushrooms, garlic cloves, minced, italian tomato sauce, shredded parmesan cheese, minced fresh parsley
    35 min, 14 ingredients
  • Five-Cheese Mushroom Ravioli Five-Cheese Mushroom Ravioli
    portobello mushrooms, chopped, sliced green onions and
    10 More
    portobello mushrooms, chopped, sliced green onions, olive oil, divided, garlic cloves, minced, shredded part-skim mozzarella cheese, shredded provolone cheese, shredded romano cheese, part-skim ricotta cheese, wonton wrappers, refrigerated alfredo sauce, warmed, shredded parmesan cheese, chopped fresh basil
    55 min, 12 ingredients
  • Ravioli in Creamy Tomato Mushroom Sauce Ravioli in Creamy Tomato Mushroom Sauce
    olive oil, onion, chopped, garlic, minced and
    10 More
    olive oil, onion, chopped, garlic, minced, sliced mushrooms, salt, pepper, flour, evaporated 2% milk, tomatoes, frozen cheese ravioli or 1 lb cheese tortellini, grated asiago cheese or 1 cup parmesan cheese or 1 cup romano cheese, chopped fresh basil, chopped fresh parsley
    50 min, 13 ingredients
  • Ravioli in the Crock Pot Ravioli in the Crock Pot
    onion, finely chopped (divided into thirds ) and
    12 More
    onion, finely chopped (divided into thirds ), frozen beef ravioli, garlic cloves, minced, dried basil, dried red peppers, thick sliced white mushrooms, zucchini, sliced 1/4 inch thick, mozzarella cheese, thinly sliced, pitted black olives, sliced in half, sun-dried tomatoes packed in oil , julienne cut with herbs, tomato sauce, grated parmesan cheese, water
    4 hour 30 min, 13 ingredients




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