80 mushroom ravioli sauce Recipes

  • Best Creamy Marsala Wine Sauce over Mushroom Ravioli
    portabella mushroom ravioli (about 12 ravioli per box) and
    7 More
    portabella mushroom ravioli (about 12 ravioli per box), marsala wine, heavy cream, low-fat milk, olive oil, sliced mushrooms, diced onion (optional), salt and pepper
    20 min, 8 ingredients
  • Zucchini with Mushroom Ravioli in Truffle Butter Sauce
    butter, garlic, minced, zucchinis, sliced and
    4 More
    butter, garlic, minced, zucchinis, sliced, mushroom ravioli, salt and ground black pepper to taste, butter, white truffle oil
    30 min, 7 ingredients
  • Ravioli Lasagna
    frozen cheese ravioli, tomatoes, chopped, onion, chopped and
    8 More
    frozen cheese ravioli, tomatoes, chopped, onion, chopped, garlic clove, minced, sliced mushrooms, tomato sauce, chopped fresh basil or 1 tsp dried basil, salt, pepper, low-fat ricotta cheese (or use fat free), reduced fat grated parmesan cheese
    20 min, 11 ingredients
  • Mushroom Ravioli with Parmesan-Chive Sauce
    button mushrooms, presliced portobello mushrooms and
    13 More
    button mushrooms, presliced portobello mushrooms, olive oil, butter, chopped shallots, salt, wonton wrappers, cornstarch, low-fat milk, all-purpose flour, grated fresh parmesan cheese, chopped fresh chives, salt, freshly ground black pepper, fresh chives (optional)
    15 ingredients
  • Easy Baked Ravioli Casserole
    lean ground beef, seasoning salt, garlic powder and
    7 More
    lean ground beef, seasoning salt, garlic powder, black pepper, onion, chopped, zucchini, grated, margarine, three-cheese pasta sauce, portabella mushroom ravioli, cooked, shredded mozzarella cheese
    55 min, 10 ingredients
  • Chicken Alfredo Ravioli Bake
    butter and
    7 More
    butter, boneless skinless chicken breast halves, cut into 1-inch pieces, sliced fresh mushrooms, alfredo sauce, frozen cheese-filled ravioli, red bell pepper, chopped, mozzarella cheese, shredded, shredded parmesan cheese
    1 hour , 8 ingredients
  • Spinach and Mushroom Ravioli (Giada De Laurentiis)
    extra-virgin olive oil , 2 tbsp for boiling water and
    9 More
    extra-virgin olive oil , 2 tbsp for boiling water, button mushrooms, sliced, frozen chopped spinach, thawed and squeezed dry, mascarpone, grated parmesan, plus extra for garnishing, egg roll wrappers (6 1/2 by 6 1/2-inch squares), eggs, beaten with 1 tsp water, mushroom ( cremini, shiitake, button), finely chopped, tomato sauce , recipe follows, salt and freshly ground black pepper
    2 hour 15 min, 10 ingredients
  • Chicken & Wild Mushroom Ravioli With Cherry Sage Sauce
    wonton wrappers (1 package) and
    14 More
    wonton wrappers (1 package), cooked chicken, roughly chopped, sweet potato, grated parmesan cheese, chopped shiitake mushrooms (can substitute portabella, oyster, or your other favorite mushrooms), butter, chopped pancetta, butter (divided ), fresh sage, dried cherries, low sodium chicken broth, white wine, cornstarch, cold water, butter
    1 hour 10 min, 15 ingredients
  • Wild Mushroom Ravioli in Sage and Brown Butter Sauce
    olive oil, shallot (minced ) and
    7 More
    olive oil, shallot (minced ), mushrooms (gourmet blend diced), white wine, thyme leaves (use fresh ), wonton wrappers (the large square ones ), unsalted butter, fresh sage leaves (plus more for garnish), grated parmesan cheese
    35 min, 9 ingredients
  • Inside out Ravioli
    ground beef, onion, chopped, garlic clove, minced and
    12 More
    ground beef, onion, chopped, garlic clove, minced, salad oil, frozen chopped spinach, pasta sauce with mushrooms, tomato sauce, tomato paste, salt, pepper, shell pasta or 1 (7 oz) package elbow macaroni noodles, cooked, sharp cheddar cheese, shredded, soft breadcrumbs, eggs, well beaten, salad oil
    45 min, 15 ingredients
  • Wild Mushroom Ravioli With Basil-Pine Nut Sauce Wild Mushroom Ravioli With Basil-Pine Nut Sauce
    pine nuts, salt, wild mushroom ravioli, unsalted butter and
    4 More
    pine nuts, salt, wild mushroom ravioli, unsalted butter, basil leaves, black pepper, freshly grated nutmeg, freshly grated parmigiano-reggiano cheese
    15 min, 8 ingredients
  • Wild Mushroom Ravioli with Butter and Parmesan Sauce (Giada De Laurentiis) Wild Mushroom Ravioli with Butter and Parmesan Sauce (Giada De Laurentiis)
    fresh wild mushroom ravioli, unsalted butter and
    4 More
    fresh wild mushroom ravioli, unsalted butter, fresh basil leaves, toasted pine nuts, whole nutmeg or 1/2 tsp grated nutmeg, grated parmesan
    25 min, 6 ingredients
  • Mushroom Ravioli With Alfredo Sauce Mushroom Ravioli With Alfredo Sauce
    mushrooms, sliced, butter, shallot, chopped and
    14 More
    mushrooms, sliced, butter, shallot, chopped, garlic cloves, minced, black pepper, sea salt, white wine, ricotta cheese, grated mozzarella cheese, grated parmesan cheese, wonton wrapper, water, cornmeal, cream or 1 cup half-and-half, parmesan cheese, garlic powder, salt and pepper
    33 min, 17 ingredients
  • Ravioli With Mushroom Wine Sauce (Crock Pot) Ravioli With Mushroom Wine Sauce (Crock Pot)
    sliced button mushrooms, sliced baby portabella mushrooms and
    9 More
    sliced button mushrooms, sliced baby portabella mushrooms, diced tomatoes, water, dry red wine, minced garlic cloves, diced onion, salt, dried rosemary, crushed red pepper flakes, cheese ravioli (refrigerated type , if you use the dry you will have to boil it first)
    4 hour 15 min, 11 ingredients
  • Mushroom Ravioli with Roasted-Tomato Sauce and Shaved Parmesan Cheese Mushroom Ravioli with Roasted-Tomato Sauce and Shaved Parmesan Cheese
    olive oil, sliced shiitake mushroom caps and
    18 More
    olive oil, sliced shiitake mushroom caps, sliced chanterelle mushroom caps, chopped leek, chopped shallot, white wine, chopped fresh chives, salt, black pepper, won ton wrappers, cornstarch, water, tomatoes, cored and cut in half lengthwise (about 1 3/4 lb), olive oil, chopped onion, garlic cloves, chopped, tomato juice, chopped fresh basil, shaved fresh parmesan cheese, chive sprigs (optional)
    20 ingredients
  • Delicious Veggie & Herb Ravioli Soup Delicious Veggie & Herb Ravioli Soup
    olive oil (enough to cover bottom of large pan) and
    11 More
    olive oil (enough to cover bottom of large pan), garlic cloves, minced, fresh rosemary, chopped, fresh thyme, chopped, sliced mushrooms, tomato sauce, stewed tomatoes, sliced, chicken broth, frozen chopped spinach, thawed and drained, jarred roasted red peppers, chopped, cooked chicken breast strips, cut in cubes, ravioli or 1 (9 oz) package tortellini, any flavor
    50 min, 12 ingredients
  • Wild Mushroom Ravioli Wild Mushroom Ravioli
    water, dried porcini mushrooms, chopped onion and
    11 More
    water, dried porcini mushrooms, chopped onion, sliced fresh shiitake mushrooms, butter, divided, reduced-fat cream cheese, salt, pepper, wonton wrappers, sliced fresh button mushrooms, garlic cloves, minced, italian tomato sauce, shredded parmesan cheese, minced fresh parsley
    35 min, 14 ingredients
  • Five-Cheese Mushroom Ravioli Five-Cheese Mushroom Ravioli
    portobello mushrooms, chopped, sliced green onions and
    10 More
    portobello mushrooms, chopped, sliced green onions, olive oil, divided, garlic cloves, minced, shredded part-skim mozzarella cheese, shredded provolone cheese, shredded romano cheese, part-skim ricotta cheese, wonton wrappers, refrigerated alfredo sauce, warmed, shredded parmesan cheese, chopped fresh basil
    55 min, 12 ingredients




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