57 mushroom giada Recipes

  • Baked Orzo with Fontina and Peas (Giada De Laurentiis)
    chicken broth, orzo pasta and
    13 More
    chicken broth, orzo pasta, butter, plus more to grease the baking dish, onion, chopped, mushrooms, sliced, marsala wine, heavy cream, shredded fontina cheese (about 1 cup), diced fresh mozzarella cheese (about 1 cup), frozen peas, thawed, salt, freshly ground black pepper, bread crumbs, grated parmesan, dried thyme
    55 min, 15 ingredients
  • Baked Penne With Roasted Vegetables,courtesy Giada De La
    red peppers, cored and cut into 1-inch wide strips and
    16 More
    red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra virgin olive oil, salt, divided , to taste, fresh ground black pepper, divided , to taste, dried italian herb seasoning or 1 tbsp herbes de provence, to taste, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese , to taste, grated smoked mozzarella cheese , to taste, frozen peas, thawed, grated parmesan cheese , plus, grated parmesan cheese, for topping , to taste, butter, cut into small pieces, to taste
    1 hour 5 min, 17 ingredients
  • Baked Penne with Roasted Vegetables (Giada De Laurentiis)
    red peppers, cored and cut into 1-inch wide strips and
    15 More
    red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra-virgin olive oil, salt, divided, freshly ground black pepper, divided, dried italian herb mix or herbs de provence, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese, grated smoked mozzarella, frozen peas, thawed, grated parmesan, plus 1/3 cup for topping, butter, cut into small pieces
    1 hour 5 min, 16 ingredients
  • Herbed Chicken with Spring Vegetables (Giada De Laurentiis)
    chopped fresh thyme leaves, chopped fresh parsley leaves and
    14 More
    chopped fresh thyme leaves, chopped fresh parsley leaves, garlic, minced, fennel seeds, red pepper flakes, kosher salt, freshly ground black pepper, boneless, skin-on chicken breasts, olive oil, butter, cipollini onions, trimmed and peeled, baby carrots, peeled and trimmed , but leaving on a bit of green tip, chicken broth, snap peas, trimmed, morel mushrooms
    45 min, 16 ingredients
  • Chicken with Mustard Mascarpone Marsala Sauce (Giada De Laurentiis)
    boneless skinless chicken breasts , each breast cut cross... and
    11 More
    boneless skinless chicken breasts , each breast cut crosswise into 3 pieces, salt and freshly ground black pepper, olive oil, butter, divided, chopped onion, cremini mushrooms, sliced, minced garlic, dry marsala wine, mascarpone cheese, dijon mustard, chopped fresh italian parsley leaves, plus whole sprigs, for garnish, dried fettuccine
    50 min, 12 ingredients
  • Grilled Meats and Vegetables over Saffron Orzo (Giada De Laurentiis)
    garlic, minced, fresh lemon juice , from about 5 lemons and
    22 More
    garlic, minced, fresh lemon juice , from about 5 lemons, extra-virgin olive oil, smoked salt , or kosher salt, freshly ground black pepper, red pepper flakes, chopped flat-leaf parsley, skinless, boneless chicken breasts, boneless, skinless chicken thighs, shrimp, shelled and deveined, ears corn, husked and cut into thirds, cremini mushrooms , wiped clean, red bell pepper, halved and cored, yellow bell pepper, halved and cored, orange bell pepper, halved and cored, saffron orzo , recipe follows, chicken stock, saffron threads, dried orzo, extra-virgin olive oil, lemon, juiced, salt, freshly ground black pepper, chopped flat-leaf parsley
    50 min, 24 ingredients
  • Hearty Meatball Stew (Giada De Laurentiis) Hearty Meatball Stew (Giada De Laurentiis)
    white sandwich bread , torn into small pieces and
    18 More
    white sandwich bread , torn into small pieces, percent-fat ground beef (about 8 ounces), sweet mild italian sausages, casings removed, egg, chopped fresh flat-leaf parsley, kosher salt, freshly ground black pepper, all-purpose flour, extra-virgin olive oil, onion, sliced (about 1 cup), red bell pepper, cored, seeded and cut into 1/2-inch strips, kosher salt, freshly ground black pepper, white mushrooms, quartered, russet potato, peeled , halved lengthwise and sliced into 1/3-inch slices, green beans, trimmed, cut into 1-inch-long pieces, diced tomatoes, drained, dried crushed red pepper flakes, chicken broth
    1 hour 10 min, 19 ingredients
  • Spicy Baked Macaroni (Giada De Laurentiis) Spicy Baked Macaroni (Giada De Laurentiis)
    salt, elbow macaroni pasta, extra-virgin olive oil and
    12 More
    salt, elbow macaroni pasta, extra-virgin olive oil, assorted mushrooms, quartered, onion, chopped, garlic, chopped, diced tomatoes, frozen spinach, thawed and drained of excess liquid, red pepper flakes, bread crumbs, grated parmesan , plus 1/3 cup, romano , plus 1/3 cup, butter, softened , plus 2 tablespoons, mozzarella cubed (about 2 cups), freshly ground nutmeg
    1 hour 30 min, 15 ingredients
  • Christmas Stuffing with Bacon (Giada De Laurentiis) Christmas Stuffing with Bacon (Giada De Laurentiis)
    applewood-smoked bacon, chopped into 1/2-inch pieces and
    12 More
    applewood-smoked bacon, chopped into 1/2-inch pieces, low-salt chicken broth, chopped fresh thyme, short-grain brown rice, wild rice, unsalted butter, at room temperature, extra-virgin olive oil, frozen pearl onions, thawed, kosher salt, freshly ground black pepper, portobello mushrooms, shredded or thinly sliced, brussels sprouts, trimmed and thinly sliced, hazelnuts, toasted, husked, coarsely chopped , optional
    1 hour 30 min, 13 ingredients
  • Chicken and Leek Cornish Turnover (Giada De Laurentiis) Chicken and Leek Cornish Turnover (Giada De Laurentiis)
    extra-virgin olive oil and
    20 More
    extra-virgin olive oil, leek, white and light green part only, thinly sliced, carrot, peeled and chopped into 1/4-inch rounds, button or cremini mushrooms, sliced, yukon gold potato, peeled and diced into 1/2-inch pieces, garlic, minced, chopped fresh thyme leaves, kosher salt, freshly ground black pepper, unsalted butter, at room temperature, all-purpose flour, milk, at room temperature, grated parmesan, kosher salt, freshly ground black pepper, ground nutmeg, store-bought rotisserie chicken breast, shredded to yield 1 1/2 cups of meat, kosher salt and freshly ground black pepper, all-purpose flour , for dusting, sheet frozen puff pastry, thawed, egg, beaten
    1 hour 25 min, 21 ingredients
  • Ragu with Pancetta and Prosciutto (Giada De Laurentiis) Ragu with Pancetta and Prosciutto (Giada De Laurentiis)
    dried porcini mushrooms, olive oil, onions, diced and
    7 More
    dried porcini mushrooms, olive oil, onions, diced, carrots, diced, garlic cloves, peeled, chopped pancetta, chopped prosciutto, tomato paste, beef broth, marinara sauce (about 9 cups)
    1 hour 10 min, 10 ingredients
  • Veal Scaloppini with Saffron Cream Sauce (Giada De Laurentiis) Veal Scaloppini with Saffron Cream Sauce (Giada De Laurentiis)
    veal scaloppini (about 12 slices) and
    11 More
    veal scaloppini (about 12 slices), salt and freshly ground black pepper, butter, olive oil, cremini mushrooms, sliced, shallots, finely chopped, dry white wine, beef broth, saffron threads, heavy cream, frozen peas, thawed, lemon, cut into wedges
    45 min, 12 ingredients
  • Shrimp Spring Rolls with Cucumber-Yogurt Dip (Giada De Laurentiis) Shrimp Spring Rolls with Cucumber-Yogurt Dip (Giada De Laurentiis)
    cucumber-yogurt dip, hothouse cucumber, finely diced and
    18 More
    cucumber-yogurt dip, hothouse cucumber, finely diced, lowfat plain yogurt, mayonnaise, fresh lemon juice, hot chili oil, spring rolls, shallot, roughly chopped, garlic, peeled, carrot, peeled , and cut into 2-inch pieces, assorted mushrooms , such as shiitake, cremini, and button, shrimp, peeled and deveined, sugar, soy sauce, kosher salt, freshly ground black pepper, spring roll wrappers, egg, beaten, cooked cellophane noodles or bean threads, cut into 2-inch pieces, vegetable oil, for frying
    22 min, 20 ingredients
  • Creamy Farfalle with Cremini, Asparagus, and Walnuts (Giada De Laurentiis) Creamy Farfalle with Cremini, Asparagus, and Walnuts (Giada De Laurentiis)
    salt, farfalle pasta, butter and
    6 More
    salt, farfalle pasta, butter, cremini mushrooms, thickly sliced, asparagus, trimmed , cut crosswise into 1-inch pieces, mascarpone cheese, freshly grated nutmeg, walnuts, toasted, freshly grated parmesan
    30 min, 9 ingredients
  • Shrimp and Beef Skewers with Soy and Scallion Butter (Giada De Laurentiis) Shrimp and Beef Skewers with Soy and Scallion Butter (Giada De Laurentiis)
    unsalted butter, at room temperature and
    11 More
    unsalted butter, at room temperature, scallions , pale green and white parts only, finely chopped, garlic, minced, soy sauce, extra-virgin olive oil, garlic, minced, kosher salt, freshly ground black pepper, button or cremini mushrooms, halved, shrimp, peeled and deveined, sirloin steak, about 3/4-inch thick, cut into 28 (1-inch) pieces, wooden skewers , soaked in water for 30 minutes to prevent scorching
    35 min, 12 ingredients




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