62474 mushroom filled teriyaki burger Recipes

vegetable oil, snow peas, mushrooms, sliced, teriyaki sauce

lundberg wild rice, water, beef bouillon cubes, butter, onion, chopped, celery, chopped, carrot, shredded, butter, olive oil, garlic clove, pressed, sliced mushrooms, kikkoman teriyaki sauce

button mushroom , brushed clean, crabmeat, well-drained and flaked, heavy whipping cream, grated parmesan cheese, paprika (to taste), worcestershire sauce (to taste), salt, butter, plain breadcrumbs, salt

vegetable oil, mushrooms, finely chopped, very finely chopped onion, flour, sherry wine, salt, pepper, refrigerated biscuits

lean ground beef, beefy onion soup mix (recommended: lipton ), ginger teriyaki marinade mix (recommended : mccormick grill mates), pineapple rings, drained , juice reserved, salt and freshly ground black pepper, mayonnaise, wasabi paste, soy sauce, whole-grain burger buns, lettuce , tomato, onion, for serving

ground beef, prepared teriyaki sauce, crushed red pepper flakes, garlic pepper seasoning, fresh minced garlic, minced onions, sliced pineapple, miracle whip, prepared teriyaki sauce, dijon mustard

canned pineapple, drained, ground beef, plain bread crumbs, sliced water chestnuts, drained and chopped, teriyaki sauce, egg, fresh ginger, minced, onion powder, garlic powder, shredded lettuce, divided, hamburger buns, split

ground beef, teriyaki marinade, french-fried onions, cheddar cheese, hamburger buns, split

ground chicken, egg white, teriyaki sauce, chopped onion, black pepper, prepared mustard, pineapple, hamburger buns

whole large red-onion, sliced, vegetable oil, plus more for grill, button mushrooms, quartered, course salt and ground pepper, ground white-meat turkey, roughly chopped fresh parsley, swiss cheese, thinly sliced, whole-wheat burger buns, lightly toasted, roasted red peppers , cut into 1 inch slices, baby argula , for serving, red potatoes, halved or quartered if large, leeks (about 2 lbs) white and light green parts only , halved lengthwise, & sliced, yellow mustard, evoo, white wine vinegar, course salt and pepper

mushrooms, butter, salt, black pepper, grated nutmeg, flour, hot milk, grated gruyere cheese

ground turkey, chopped mushrooms, onion, chopped, minced garlic, salt, pepper, chopped fresh basil, worcestershire sauce

mushroom filling , recipe follows, wonton wrappers, salt, olive oil, mushrooms of your choice, sliced, minced garlic, scotch whiskey, chicken broth, whole butter, smoked salmon , cut into 1/2-inch by 1 1/2-inch pieces, chopped fresh dill, green onions , cut on the bias, capers, drained

butter, olive oil, onions, chopped, green onions, chopped, mushrooms, sliced, gorgonzola, crumbled

sliced mushrooms, chopped onion, butter or 1 tbsp olive oil, sour cream, lean ground beef, eggs, heavy cream or 1/2 cup half-and-half, salt, worcestershire sauce, sour cream, prepared horseradish, salt, paprika, poppy seed

tomatoes, chopped fresh mushrooms, butter, divided, egg yolks, sour cream, dry bread crumbs, divided, salt, dried thyme, pepper

lean ground beef, teriyaki sauce (i use kikkoman terriyaki baste and glaze with honey and pineapple), worcestershire sauce, salt, ground black pepper, pineapple rings, drained, teriyaki sauce, swiss cheese, tomatoes, red onions, fresh lettuce leaf, mayonnaise, hamburger buns (white or whole wheat), teriyaki sauce, to serve

ground beef, curry powder, sugar, chopped cilantro, scallions, cut into 1/8-inch rings, chopped garlic, thai bird chiles, minced, cumin powder, salt, pepper, scallions, cut into 3-inch long pieces, shiitake mushroom caps, teriyaki sauce, sesame hamburger buns