85167 mushroom fennel bacon vinaigrette Recipes

qts . (7 to 8 oz.) lightly packed baby spinach, eggs, hard-cooked and cut into wedges, mushrooms, thinly sliced, good-quality thick-cut bacon, canola oil, extra-virgin olive oil, head fennel (about 4 in. wide), trimmed and thinly sliced, minced shallot, roughly chopped fresh thyme leaves, sherry vinegar, dijon mustard, kosher salt, freshly ground black pepper

bacon, chopped, sliced mushrooms, garlic, minced, diced sun-dried tomato, heavy cream, shredded parmesan cheese

pasta, thick-sliced bacon strips, chopped, fennel bulbs, thinly sliced, walnut halves, crumbled stilton cheese, divided, coarsely ground pepper, salt

dried porcini mushrooms, fennel seeds, salt, garlic clove, minced, pork tenderloin, trimmed, olive oil, fat-free , less-sodium chicken broth

bacon, shallots, minced, garlic, minced, brown sugar, orange juice, balsamic vinegar, course grainy mustard, olive oil, salt

bacon slices, cider vinegar, rice vinegar, honey, dijon mustard, salt, freshly ground black pepper, vertically sliced red onion, ripe bartlett pears, cored and cut lengthwise into 1/4-inch-thick slices (about 3 cups), fresh spinach

bacon, shallot, minced, extra-virgin olive oil, red wine vinegar, honey, dijon mustard, salt and pepper, sliced endive, shredded radicchio, ripe pears, halved, cored and thinly sliced, gorgonzola, crumbled

bacon, diced, divided, chopped baby portabella mushrooms or 2 cups white mushrooms, chopped onion, dry mustard, worcestershire sauce, eggs, beaten, evaporated milk, shredded swiss cheese, divided, corn flake crumbs, ground beef, bulk italian sausage, salt and pepper

bacon , slab or regular, cut into 1/4-inch pieces (1/2 cup), garlic cloves, minced (about 2 cloves), onion, thinly sliced, unsalted butter, sliced mushrooms , cremini or white (10 oz), kosher salt & freshly ground black pepper, heavy cream, dijon mustard, tomatoes, sliced 1/4-inch thick, sharp cheddar cheese, coarsely grated (3/4 cup), egg, lightly beaten , for egg wash, all-purpose flour, plus more for kneading surface, salt, cold unsalted butter, cut into small pieces (2 sticks), ice water

mushroom , medium sized, bacon, diced, onion, minced, green peppers, minced, salt, pepper, cream cheese, room temperature, breadcrumbs (plain or buttered ), water

button mushrooms, pepper bacon, ground sausage, onion, bell pepper, butter

bacon, shallot, chopped, garlic, finely chopped, white wine vinegar or 1/4 cup champagne vinegar, fresh ground pepper, greens (such as dandelions , collard, or spinach, about 10 cups), pecan halves, toasted

bacon, chopped, brussels sprouts, quartered, olive oil, kosher salt, balsamic vinegar, firmly-packed brown sugar, dijon mustard

bacon, chopped, shallot, finely chopped, dijon mustard, balsamic vinegar, sugar, kosher salt and freshly ground black pepper, firm, ripe large peaches, pitted and quartered, extra-virgin olive oil, baby spinach, red onion, thinly sliced

bacon, olive oil, red wine vinegar, dijon mustard, garlic, minced, salt, spinach, coarse stems trimmed (about 5 cup loosely packed), macintosh apple peeled and cut into 1/2 pieces, shavings romano cheese , each about 1 x 2, ground black pepper

bacon, finely diced, water, extra-virgin olive oil, apple cider vinegar, dijon mustard, garlic clove, minced, kosher salt, freshly ground black pepper

bacon slices, fresh orange juice, brandy, red wine vinegar, honey, salt, freshly ground black pepper, water, fresh lemon juice, granny smith apple, thinly sliced, bagged prewashed baby spinach, vertically sliced red onion, chopped peeled mango, chopped walnuts, toasted, fresh raspberries, cracked black pepper (optional)

bacon, cider vinegar, green beans, trimmed, kosher salt and black pepper, olive oil, shallots, sliced, whole-grain mustard