187 mushroom chowder Recipes
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sliced fresh carrots, chopped celery with leaves and9 Moresliced fresh carrots, chopped celery with leaves, sliced fresh mushrooms, green onions, sliced, butter, cubed, condensed cream of mushroom soup, undiluted, milk, frozen corn, thawed, cubed fully cooked ham, seasoned salt, cubed process cheese (velveeta)30 min, 11 ingredients
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olive oil, sliced fresh mushrooms and11 Moreolive oil, sliced fresh mushrooms, chopped leeks (white part only , about 1 large), potato, peeled and diced, garlic cloves, minced, dried oregano and basil, crushed red pepper flakes, water, frozen corn kernels (or canned ), diced tomatoes, salt, pepper, chopped parsley (optional)30 min, 13 ingredients
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mushroom, thinly sliced and10 Moremushroom, thinly sliced, garlic clove, minced (or pressed ), onion, finely chopped, sweet hungarian paprika, tomatoes (pear-shaped), beef broth, water, pearl barley, rinsed and drained, red wine vinegar, parsley, finely chopped, salt and pepper6 hour 20 min, 11 ingredients
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your favorite diced tomatoes (add another can if feeding ... and15 Moreyour favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)16 ingredients
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ocean perch fillets, green pepper, finely chopped and11 Moreocean perch fillets, green pepper, finely chopped, onions, finely chopped, potato, diced, mushroom, sliced thinly, butter, melted, whole kernel corn, condensed mushroom soup, milk, white wine, salt (to taste), black pepper, pimiento, finely chopped40 min, 13 ingredients
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Scallop and Mushroom Chowder (Sandra Lee)butter, divided use, bay scallops, rinsed and patted dry and7 Morebutter, divided use, bay scallops, rinsed and patted dry, all-purpose flour, sliced mushrooms, rib celery, finely chopped, white wine , preferably chardonnay, condensed cream of potato soup (recommended : campbell s), clam juice, seafood seasoning28 min, 9 ingredients
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Mushroom-Gouda Chowderdried porcini mushrooms (about 1/2 oz), boiling water and11 Moredried porcini mushrooms (about 1/2 oz), boiling water, butter or stick margarine, sliced shiitake mushroom caps (about 3/4 lb), chopped shallots, garlic cloves, minced, diced peeled baking potato, fat-free , less-sodium chicken broth, salt, dried thyme, freshly ground black pepper, smoked gouda cheese sauce, sherry13 ingredients
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Mushroom-Grain Chowderboiling water, dried shiitake mushrooms, olive oil and14 Moreboiling water, dried shiitake mushrooms, olive oil, chopped onion, chopped celery, chopped carrot, chopped fennel bulb, uncooked pearl barley, uncooked quinoa, dried lentils, thyme sprigs, bay leaves, water, vegetable broth, sliced fresh mushrooms, salt, pepper17 ingredients
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Mushroom & Blue Cheese Chowderchopped mushrooms (approx 300g) and11 Morechopped mushrooms (approx 300g), butter or 1/4 cup olive oil, garlic or 2 tsp crushed, fine chopped onion, flour, salt, ground pepper, chicken stock (or 1/2 chick stock mixed with 1/2 milk), sour cream or 1/2 cup cream, blue cheese, crumbled (1 - 2 wedges), fine sliced mushrooms, chopped parsley15 min, 12 ingredients
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Mushroom Veggie Chowderfresh mushrooms, onions, butter, flour, salt, pepper, milk and4 Morefresh mushrooms, onions, butter, flour, salt, pepper, milk, cartons chicken broth, frozen broccoli cuts, thawed, frozen corn, thawed, shredded cheddar cheese40 min, 11 ingredients
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Mushroom And Barley Chowderonion, chopped, butter or margarine and8 Moreonion, chopped, butter or margarine, carrots, scraped and chopped, diced celery, potatoes, peeled and diced, fresh mushrooms, sliced, barley, chopped fresh parsley, beef broth , diluted, salt10 ingredients
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Mushroomy Clam Chowderany white clam chowder, condensed cream of mushroom soup and5 Moreany white clam chowder, condensed cream of mushroom soup, milk, baking potatoes, peeled,cubed, onion, diced, margarine, salt and pepper15 min, 7 ingredients
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Northwest Clam Chowder with Oyster Mushroomsmanila , pacific littleneck, washington butter, or other ... and11 Moremanila , pacific littleneck, washington butter, or other small hard-shell clams, water, bacon slices, cut crosswise into 1/2-inch pieces, onion, diced, chopped fresh thyme, yukon gold potatoes, peeled and cut into 1-inch cubes, half-and-half, coarse salt, freshly ground pepper, loosely packed fresh parsley leaves, chopped, fresh oyster mushrooms, separated into pieces, garnish: fresh oyster mushrooms12 ingredients
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Balling the Jack Chowder (For My Trucking Man) & Iwater and10 Morewater, syco beef base or 3 tsp syco chicken base or 3 chicken bouillon cubes, sliced fresh mushrooms or 2 (4 oz) cans mushroom stems and pieces, with juice, chopped white onion, diced sweet green peppers, yellow , green sweet peppers or 1 cup of chopped red yellow green sweet pepper, frozen italian meatballs (appetizer size), white pepper, dried cilantro, milk, margarine, shredded colby-monterey jack cheese45 min, 11 ingredients
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