69670 mushroom burger bruschetta topping Recipes

  • Grilled Steak Bruschetta Salad
    beef tenderloin steaks (1 inch thick ), salt, pepper and
    5 More
    beef tenderloin steaks (1 inch thick ), salt, pepper, italian bread (1/2 inch thick ), fresh arugula or baby spinach, prepared bruschetta topping or vegetable salad of your choice, crumbled blue cheese , optional, blue cheese salad dressing
    30 min, 8 ingredients
  • Portabella Mushroom Burgers
    olive oil, balsamic vinegar, olive oil, minced garlic and
    9 More
    olive oil, balsamic vinegar, olive oil, minced garlic, dried basil, honey, balsamic vinegar, onions, portabella mushroom caps, good burger rolls, lettuce leaves, tomatoes, mozzarella cheese , cut into 1/4-inch slices
    35 min, 13 ingredients
  • Portabella Mushroom Burger
    onion roll hamburger buns , or try making your own buns f... and
    11 More
    onion roll hamburger buns , or try making your own buns from the recipe posted on chefjeb page. you can find him in my friends list., mayonnaise, portabella mushrooms , a bit larger than the buns since they will shrink, cleaned and stems removed, olive oil, balsamic vinegar, walla walla or vidalia sweet onions, sliced, avocado, sliced, tomato, sliced, red bell pepper, sliced into 1/2 wide strips, provolone cheese, sliced thin (this cheese is soft, if you can have it sliced at the store, do so), spinach leaf, stems removed, recommended substitutions : keiser rolls, sourdough bread, fresh french bread, focaccia bread, red onions, yellow onions, white onions, tillamook vintage extra sharp white cheddar (http://tillamookcheese.com/), feta cheese, goat cheese, grilled onions, the kitchen sink. cup mon people, it s a burger, experiment, go for it! if you love cheese and haven tsp tired the tillamook vintage white extra sharp you are surely missing out! i highly recommend this cheese form the oregon coast.
    10 min, 12 ingredients
  • Bruschetta Mushrooms
    mushroom caps, with stems removed and
    9 More
    mushroom caps, with stems removed, gorgonzola (qty will depend on the size of your mushrooms), plum tomato, diced, leaves fresh basil, minced, crushed garlic clove, balsamic vinegar, mozzarella cheese, shredded, salt, pepper
    15 min, 10 ingredients
  • Ultimate Mushroom Burger
    certified angus ground chuck, salt and pepper and
    6 More
    certified angus ground chuck, salt and pepper, portabella mushrooms, cleaned and stemmed, olive oil , as needed, butter, sliced mushrooms, sherry wine, grated smoked gouda cheese
    480 hour 20 min, 8 ingredients
  • Chicken Mushroom Burgers
    wild mushrooms (chanterelle, porcini, shitake) or 7 oz bu... and
    10 More
    wild mushrooms (chanterelle, porcini, shitake) or 7 oz button mushrooms (chanterelle, porcini, shitake), garlic cloves, minced, chicken broth, bulgur, lean ground chicken, sliced green onions, worcestershire sauce, pepper, hamburger buns or 4 kaiser rolls, split and toasted, grilled red onion, sliced (optional), dijon-style mustard (optional)
    35 min, 11 ingredients
  • Pecan and Mushroom Burger  With Blue Cheese Sauce
    nonfat plain yogurt, crumbled blue cheese (1 oz) and
    15 More
    nonfat plain yogurt, crumbled blue cheese (1 oz), prepared blue cheese dressing (plus more for garnish), chives, bulgur, salt, divided, boiling water, white mushrooms, stems trimmed , wiped clean and chopped (may sub brown mushrooms), mixed chopped wild mushroom (optional), chopped onion, minced garlic, balsamic vinegar, pecan pieces, egg, lightly beaten, fine dry breadcrumb (italian flavored work great ), italian seasoning (may sub 1/2 tsp greek seasoning ), fresh ground pepper
    1 hour , 17 ingredients
  • Bacon Mushroom Burger
    bacon (about 3 oz total ), ground sirloin, ground chuck and
    6 More
    bacon (about 3 oz total ), ground sirloin, ground chuck, onion, chopped, onions, chopped, white mushroom, chopped, white mushrooms, chopped, salt & freshly ground black pepper, vegetable oil cooking spray
    20 min, 9 ingredients
  • Portobello Mushroom Burgers
    portobello mushroom caps, balsamic vinegar, olive oil and
    5 More
    portobello mushroom caps, balsamic vinegar, olive oil, dried basil, dried oregano, minced garlic, salt and pepper to taste, provolone cheese
    35 min, 8 ingredients
  • Savory Portobello Mushroom Burgers
    olive oil, balsamic vinegar, dijon mustard, garlic, minced and
    4 More
    olive oil, balsamic vinegar, dijon mustard, garlic, minced, worcestershire sauce (optional), salt and ground black pepper, portobello mushrooms, stems removed, kaiser rolls, split
    25 min, 8 ingredients
  • Grilled Veggie-Portobello Mushroom Burgers
    portobello mushroom, stems removed and
    6 More
    portobello mushroom, stems removed, eggplant, sliced into 1/2 inch rounds, yellow squash , cut into 1/4-inch slices, zucchini , cut into 1/4-inch slices, balsamic vinaigrette, crumbled blue cheese, hamburger buns, split and lightly toasted
    26 min, 7 ingredients
  • Grilled Portobello Mushroom Burgers with Dill-Mustard Sauce (Paula Deen) Grilled Portobello Mushroom Burgers with Dill-Mustard Sauce (Paula Deen)
    portobello mushroom caps and
    12 More
    portobello mushroom caps, caesar vinaigrette salad dressing, nonstick, nonflammable cooking spray, havarti cheese, hamburger buns, softened butter , optional, dill-mustard sauce , recipe follows, toppings: lettuce leaves , sliced tomato, sliced red onion, sliced pickles, mayonnaise, dijon mustard, minced fresh dill, minced fresh parsley, minced garlic
    35 min, 13 ingredients
  • Swiss Mushroom Burgers (Food Network Kitchens) Swiss Mushroom Burgers (Food Network Kitchens)
    ground beef (preferably chuck) and
    11 More
    ground beef (preferably chuck), kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for brushing, red onion, halved and thinly sliced, sliced mixed mushrooms, worcestershire sauce, ketchup, dijon mustard, gruyere cheese, sesame buns, split and toasted, boston or bibb lettuce, for topping, potato chips and/or pickles, for serving (optional)
    25 min, 12 ingredients
  • Grilled Portobello Mushroom Burger With Ricotta and Arugula Slaw Grilled Portobello Mushroom Burger With Ricotta and Arugula Slaw
    portabella mushrooms (stalks removed ) and
    13 More
    portabella mushrooms (stalks removed ), garlic cloves, peeled, thyme leaves, balsamic vinegar, olive oil, buns (for burgers), pesto sauce, ricotta cheese, arugula, balsamic vinegar, reduced-calorie mayonnaise, scallions, shredded, carrot, peeled and julienned, honey
    25 min, 14 ingredients
  • Grilled Porcini Mushroom Burgers With Tomato Relish Grilled Porcini Mushroom Burgers With Tomato Relish
    dried porcini mushrooms or 1 oz thinly sliced and cooked ... and
    18 More
    dried porcini mushrooms or 1 oz thinly sliced and cooked button mushroom, lean ground beef, snipped fresh basil, snipped fresh thyme, garlic, minced, salt, fresh ground pepper, olive oil, purchased thick focaccia bread , wedges (or use hamburger buns), shredded asiago cheese or 1/2 cup mozzarella cheese, yellow tomatoes, chopped, tomato, chopped, tomatoes, cut up, chopped sweet onion, chopped olive (green and/or black ), olive oil, balsamic vinegar, coarse salt, fresh ground black pepper
    44 min, 19 ingredients
  • Buddha's Shiitake Mushroom Burgers Buddha's Shiitake Mushroom Burgers
    dried shiitake mushroom, boiling water and
    10 More
    dried shiitake mushroom, boiling water, firm sandwich bread, fresh shiitake mushroom, stems removed and caps quartered, extra virgin olive oil, onion, finely chopped, carrot, finely chopped, garlic, minced, bulgur, salt, rosemary, crumbled, mozzarella cheese, shredded
    50 min, 12 ingredients
  • Turkey Mushroom Burger With Chunky Tomato Salsa Compote Turkey Mushroom Burger With Chunky Tomato Salsa Compote
    olive oil, butter, garlic cloves, minced, chopped onion and
    22 More
    olive oil, butter, garlic cloves, minced, chopped onion, button mushroom , chopped fine in a food processor, portabella mushroom , cut into 1/4-inch pieces, chopped thyme, chopped oregano, bay leaf, salt, pepper, crushed red pepper flakes, prepared mango chutney, finely chopped or 3 tbsp roast peach chutney, ground turkey (7%), hamburger buns, romaine lettuce leaf, sliced red onion, chopped tomato, minced red onion, minced cilantro, minced green onion, minced jalapenos, honey or 1 tbsp mango chutney or 1 tbsp roast peach chutney, vegetable oil, salt, lime juice
    1 hour , 26 ingredients
  • Turkey Mushroom Burger (Wolfgang Puck) Turkey Mushroom Burger (Wolfgang Puck)
    olive oil, butter, garlic, minced, chopped onion and
    21 More
    olive oil, butter, garlic, minced, chopped onion, button mushrooms , chopped fine in a food processor, portobello mushrooms , cut into 1/4-inch pieces, chopped thyme, chopped oregano, bay leaf, salt, pepper, ground turkey, hamburger buns, romaine lettuce leaves, sliced red onion, chunky tomato salsa compote , recipe follows, chopped tomatoes, minced red onion, minced cilantro, minced green onions, minced jalapeno, honey, vegetable oil, salt, lime juice
    1 hour , 25 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top