363 murg straws Recipes

potatoes, butter, half-and-half cream, heavy whipping cream, salt and pepper

low-fat milk, less-fat cream cheese, all-purpose flour, salt, butter, garlic cloves, minced, grated parmigiano-reggiano cheese, asparagus, trimmed and cut into 2-inch pieces (about 2 cups), uncooked whole wheat spaghetti, uncooked spaghetti, truffle oil, freshly ground black pepper

kvass (a fermented drink made of black or rye bread), beef decoction (beef stock), beets, cooked and cut in straws, carrots, cooked and cut in straws, reserve cooking liquid from beets, strained, green onions, diced and salted, celery sticks, sliced finely, cucumbers, peeled, seeded and cut in straws, eggs, soft boiled, lemon juice, sour cream, sugar, wine vinegar or pickle juice, fresh parsley, finely chopped, fresh dill, finely chopped, black pepper, ground, salt to taste

chicken thighs (with bones ), unsalted butter, double cream, chicken stock (oxo or knorr will do), plain yogurt, chopped tomatoes, tomato paste, cinnamon stick, mild chile, sweet paprika, brown onion, garlic cloves, garam masala, tandoori masala, ground almonds, coriander (crushed ), salt

hawaiian island surfer, orange sherbet, pineapple juice, coconut cream, blend briefly with half a glassful of crushed ice in a wine goblet. garnish with fruit, and serve with straws., serve in: wine goblet, grenadine cocktail, part grenadine syrup, parts orange juice, parts pineapple juice, combine all ingredients with plenty of ice in a highball glass. stir, and serve., serve in: highball glass, grape flip, cl cold milk, cl red grape juice, egg yolk, raspberry syrup, shake or blend very well , serving ice cold in a burgundy glass. if you wish to garnish, use grapes., serve in: unknown, good morning to you my love, orange, lime, apple, orange juice, apple juice, whipping cream, ice, mix all ingredients in a mixer with ice. serve in a small bowl garnished with strawberries or grapes and a straw., serve in: unknown, golden nest, orange juice, cranberry juice, egg yolk, grenadine syrup, combine the juices , egg and grenadine in a cocktail shaker half-filled with ice cubes, and shake well. strain into an old-fashioned glass almost filled with ice cubes, and serve., serve in: old-fashioned glass, golden glow punch, orange juice concentrate, lemonade concentrate, qt chilled apple juice, qt chilled ginger ale, lemon sherbet, ice, pour the concentrate and the apple juice into the punch bowl. stir the ginger ale into the bowl. spoon in sherbet or add an ice ring. serve immediately., serve in: punch bowl, elephant charger, orange juice, milk, ripe peach, very ripe banana, raspberries, scoops vanilla ice cream, peel and slice the peach , chop the banana; add to a blender. add orange juice, milk, raspberrries and ice cream, and blend well. pour into a collins glass, and serve., serve in: collins glass

frozen strawberries, frozen banana, apple juice, vanilla yogurt

fettuccine, uncooked, spinach fettuccine, uncooked, margarine, fresh mushrooms, sliced, frozen peas, low-fat ricotta cheese, skim milk, grated parmesan cheese

whitle linguine (2-1/2 cups), green linguine (2-1/2 cups), boiling salt water, butter, cooked ham,cut in thin strips(1-1/2 cups), cooked peas, sliced mushroms,drained, egg yolks,well beaten, whipping cream, freshly grated parmesan cheese (4oz)

biscuit/baking mix, shredded mexican cheese blend, milk, butter, melted, sesame seeds, garlic powder

fresh ginger root, chopped, minced garlic, ground turmeric, chili powder, ground coriander, corn oil, fenugreek seeds, plain yogurt, chopped fresh cilantro, chopped green chiles, salt, skinless, boneless chicken breast halves - cut into cubes

chicken, lemon, salt, cayenne pepper, margarine, onions, garlic, ginger, cumin seeds, yoghurt

boneless chicken, cut into 1/2-inch dice, lemon juice, oil, cumin seeds , roasted and lightly crushed, chopped fresh coriander, salt

chicken, cleaned, washed and cut into pieces, salt , to taste, ginger-garlic paste, red chili powder , paste of, saffron, divided, cashews , paste of, divided, fresh low-fat plain yogurt, beaten, oil, bay leaves, onion paste (paste of 2 onions), garlic paste, fresh coriander leaves, chopped finely

vegetable oil, bay leaves, cinnamon stick, green cardamom pods, cumin seed, onions, finely chopped, ginger, grated, garlic cloves, chopped, skinless chicken breasts, and chopped into 1/2 inch pieces, ground turmeric, chili powder (to taste), salt, cashew nuts, ground, plain yogurt , whipped, chopped coriander leaves

chicken, yogurt, ginger paste, garlic paste, sliced onion, red chili powder, turmeric powder, desiccated coconut, cashew nuts paste, sesame seeds, ground nutmeg, salt, oil or 2/3 cup butter, green cardamom pods, black cardamom pods, cinnamon sticks, bay leaf, mace, potatoes, lemon juice, chopped coriander leaves

chicken leg, cut in 1 1/2 inch pieces, ginger paste, garlic paste, chili powder, turmeric, mustard oil , available at indian grocery store or 800 ml vegetable oil, asafetida powder, onions, chopped, black cardamom powder, cardamom powder, fennel powder, black cumin seeds, fenugreek seeds, mustard seeds, bay leaves, malt vinegar

cooked chicken, pineapple chunks , juice reserved, cashews, plain yogurt, cilantro, finely chopped, salt

brandied apricot frappe recipe, cognac, apricot brandy, amaretto almond liqueur, apricot juice, mix ingredients and add to a double cocktail glass filled with crushed ice. garnish with a cherry, serve with straws., cognac mint frappe recipe, cognac, white creme de menthe, mix and pour into a champagne saucer filled with crushed ice. garnish with a sprig of mint, and serve with a short straw.