126495 mulled wine fruit nut christmas cake Recipes

red wine (a cheap cabernet sauvignon), water, sugar, mulling spices, oranges, apricot brandy

fruitcake, finely chopped, dark rum (or to taste), vanilla ice cream, softened slightly, heavy cream, well chilled, candied fruit, for garnish if desired (optional)

glace pineapple, glace apricot, dates , stoneless, glace cherries, green and red, whole blanched almonds, brazil nuts, whole, eggs, light brown sugar, vanilla essence, rum, butter, softened, plain flour, self rising flour

orange , zest of (please make sure to use an organic for this), red wine (can use dark grape juice instead of the wine), sugar, cinnamon stick, port wine, spekulatius cookie crumbs (or other hard cookie crumbs), flour, baking powder, salt, spices (if using ), dark chocolate, chopped, eggs, beaten, oil, plain yogurt

claret or other dry red wine, angostura bitters, cinnamon stick, lemon peel, superfine sugar, allspice

dry red wine, sugar, fresh lemon juice, lemons, cut into 1/4-inch-thick rounds, orange, cut into 1/4-inch-thick rounds, cinnamon sticks, broken in half, whole allspice

navel oranges, fresh cranberries (3 cups), dry red wine (preferably cabernet-shiraz blend), golden brown sugar, chopped crystallized ginger, ground cinnamon, ground nutmeg

claret or other dry red wine, angostura bitters, cinnamon stick, lemon peel, superfine sugar, allspice

star anise, dried orange peel (can also use candied peel), brown rock sugar, cinnamon sticks, broken in half, red wine or 1 (750 ml) bottle grape juice

water, sugar, cinnamon sticks, whole nutmeg, oranges, thinly sliced, red wine

dried fruit (mixed and finely chopped ), glace cherries (finely chopped ), brandy (1/2 cup), eggs (50 g each), puree (apple), cherry fruit spread (1 cup no added sugar), self-raising flour (wholemeal 1 cup), plain flour (wholemeal 1/4 cup), cocoa powder, mixed spice, cinnamon (ground ), almonds (blanched ), icing sugar (to dust optional)

philadelphia brand cream cheese, parkay margarine, sugar, vanilla, eggs, cake flour, baking powder, candied fruit (any mixture ), chopped pecans, chopped pecans, candied pineapple slices, candied cherries

unsalted butter, light brown sugar, vanilla extract, lime juice, lime zest, eggs, fresh bread crumbs, flour, ground cinnamon, ground nutmeg, ground ginger, baking powder, kosher salt, rum, port, mixed marinated fruit, recipe follows, squeezed and finely chopped, black raisins, golden raisins, prunes, cut in quarters or eighths, depending on size, cinnamon sticks, vanilla beans, split, jamaican white rum, jamaican spiced rum, port

oranges, cinnamon sticks, a good quality red wine, mixed spice, light brown sugar, port wine or 60 ml brandy

cake, flour (-sifted, sugar, granulated, ts baking powder, ts baking soda, ts salt, eggs, sour cream, ts vanilla, blueberries, fresh, other fruit , or nuts such as walnuts), vegetable oil, tb sugar, granulated, tb butter, ts cinnamon, ground

red wine, ruby port, plum or orange brandy, lemons, thinly sliced, two oranges, thinly sliced, eight 2-inch pieces of cinnamon stick

cardamom pods (split in half ), cinnamon sticks (whole ), fresh gingerroot (sliced ), red wine, sugar, vodka (optional), orange, sliced for serving