4387 mozzarella with tomatoes oil Recipes

vine-ripened tomatoes, grated mozzarella cheese, unseasoned bread crumbs, flat-leaf parsley leaves, minced, garlic, minced, oregano, extra-virgin olive oil, fine sea salt and fresh ground black pepper, be replaced with basil

all-purpose flour and cornmeal, whole-wheat pizza dough, room temperature, olive oil, garlic clove, minced, ripe tomatoes, thinly sliced, dried oregano, crumbled, salt, shredded part-skim mozzarella (about 2oz.), grated parmesan, fresh basil leaves , optional

sun-dried tomato pesto (such as classico), fat-free mayonnaise, skinless, boneless chicken breasts, pepper, salt, olive oil, ciabatta, basil leaves, shredded part-skim mozzarella cheese, sliced bottled roasted red bell peppers, tomato, thinly sliced

italian sausage, cut into 1/2 inch chunks, onion , coursely chopped, green bell pepper , julienned, oil, diced tomatoes, italian stewed tomatoes, ketchup, ketchup, ziti pasta, shredded mozzarella cheese

onions, chopped, unsalted butter, olive oil, dried oregano, dried thyme, garlic cloves, minced, crushed tomatoes in thick puree, chopped fresh parsley, fresh orange juice, by 3 1/2-inch sheets ) dry no-boil lasagne (1 lb), fresh mozzarella (smoked or plain), chilled and coarsely grated (6 cups), freshly grated parmesan

tomatoes , cut into thin slices, olive oil flavored cooking spray, salt, pepper, part-skim mozzarella cheese, shredded, fresh basil, chopped

organic vegetable broth, unsalted butter, chopped onion, minced fresh garlic, uncooked arborio rice, canned crushed tomatoes, chopped fresh mozzarella cheese (about 1/2 cup), freshly ground black pepper, kosher salt, torn fresh baby spinach, chopped fresh basil, extra-virgin olive oil, divided

tomatoes, fresh mozzarella cheese (if all you can find is the tub, make sure to pat it real dry), torn basil leaves, olive oil, balsamic vinegar, kosher salt or sea salt, to taste

red wine vinegar, olive oil, fresh basil (chopped ), fresh oregano (chopped ), red pepper flakes, salt and pepper, dry pasta, red onion (chopped ), roma tomatoes (cut into 3/4-inch pieces), fresh mozzarella cheese (cut in 3/4 pieces)

tblspns red wine vinegar, garlic - minced, salt, dry mustard, generous dash of black pepper, olive or vegetable oil, italian plum tomatoes, mozzarella cheese, fresh basil leaves

campari tomatoes (cut into chunks ), fresh cilantro (optional), fresh mozzarella cheese , 1/2 inch (cut into smaller pieces), olive oil, fresh garlic clove (pressed through a garlic press), dried sweet basil leaves

tomatoes, olive oil, ground black pepper to taste, mozzarella cheese, thickly sliced, leaves fresh basil , torn into strips

cucumbers, peeled , quartered lengthwise & sliced, tomatoes, halved and quartered, garlic cloves, chopped, green onions, tops only, chopped, mozzarella cheese, cut into small cubes, olive oil, red wine vinegar, dried oregano, dried basil, salt & pepper

plum tomato, sliced, part-skim mozzarella, sliced, basil leaves, extra-virgin olive oil, black pepper

fresh basil leaf, cleaned, bocconcini , mozzarella pieces, whole canned tomatoes, extra virgin olive oil, minced garlic, salt & freshly ground black pepper

penne pasta, diced tomatoes, fresh basil chopped, mozzarella cheese cubed or shredded, parmagiano reggiano, garlic cloves minced, oregano, olive oil, salt and pepper

unbleached all-purpose flour , for work surface, frozen puff pastry , thawed in box in refrigerator overnight (pepperidge farm), egg, beaten, grated parmesan cheese (about 1 cup), plum tomato, cored and cut crosswise into 1/4-inch-thick slices (about 3 to 4 medium), table salt, garlic cloves, minced (about 2 tsp), extra virgin olive oil, ground black pepper, smoked mozzarella cheese, shredded (2 cups), fresh basil, shredded

onion, quartered, carrots, peeled , cut into 2-inch pieces, celery stalks , cut into 2-inch pieces, olive oil, italian plum tomatoes, drained , juices reserved, chopped, dried marjoram, crumbled, dried basil, crumbled, sugar, salt and pepper, eggs, water, butter, mozzarella, grated