82 movie seriously Recipes

flour, baking powder, salt, sugar, cinnamon, nutmeg, vanilla extract, corn meal (yellow preferred but white ok to use of course), extra large eggs - separated, whole milk, melted butter, equipment needed, wooden spoon , sieve, waffle maker.

orange marmalade, grated orange rind, fresh orange juice (about 2 oranges), sugar (to taste), fresh cranberries

carrot, butter, chopped onions, flour, salt, pepper, sugar, milk

white bread, mozzarella cheese, sliced, tomatoes, sliced, sliced mushrooms, drained (or sauteed fresh ), onion, thinly sliced into rings, eggs, milk, salt, oregano, garlic salt, parmesan cheese, black olives, sliced

eggplant, lg. potatoes, lg. green peppers, lg. spanish or red onion, zucchini, lg. tomatoes , or a 28-oz. can plum tomatoes, well drained, garlic cloves, crushed , or 2 tbsp. minced garlic, olive oil, dried basil, dried leaf oregano and salt, ground black pepper and cayenne, sugar, balsamic vinegar

chopped walnuts , or to taste (optional), semisweet chocolate chips, unsweetened cocoa powder, tapioca flour, sorghum flour, teff flour, unsweetened cocoa powder, xanthan gum, salt, butter, room temperature, white sugar, eggs, beaten, vanilla extract

butter or 60 g margarine, chopped onion, apple, peeled, cored and finely chopped, flour, chicken stock, cream, salt, curry powder, cayenne pepper, ground ginger, diced cooked chicken

plain flour, baking powder, cream of tartar, english mustard powder, cayenne pepper, butter, milk, extra mature cheddar cheese, grated, egg, beaten

macaroni, butter, onion, chopped fine, garlic clove, minced, flour, milk, black pepper, freshly ground, extra-sharp cheddar cheese, shredded (i use cabot s seriously sharp), sharp cheddar cheese, shredded (i use cabot s vermont cheddar), mild cheddar cheese, shredded

pork chops , trimmed of excess fat, mango chutney, granny smith apple, peeled,cored and thinly sliced, seriously sharp cheddar cheese, grated

eggs, butter, mushrooms (i like large flat ones) roughly sliced, handful of fresh spinach, spring onion (finely sliced ), handful of emmental cheese (grated - probably about 20g), salt, pepper

yukon gold potatoe, sour cream, frenchfry seasoning to taste (i buy it at the dollar store)

olive oil (seriously), green pepper, garlic cloves, dried basil (seriously), onion, celery ribs, bay leaves, chicken broth or vegetable broth, different beans, salt, pepper (red flake or jalapeno as alternate for some heat)

bacon, monterey jack cheese, toasted rustic country bread (pain de campagne), mayonnaise, tomatoes, leaves butter lettuce (yes, its called butter lettuce ), butter, egg

vitamin d milk, heavy cream, sugar, prepared movie theatre flavored buttered popcorn, vanilla bean (scraped ), butter extract, beaten eggs, butter, brown sugar, half and half, fleur de sel salt, vanilla extract, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

old moldy bread you stole from your friend, crusty cheese from the rat trap, grease from behind the stove (do not remove the dust bunnies,they add flavor), six pack of beer, movie

ground beef , i used ground chuck, cheddar cheese , 2 slices (i use cabot, seriously sharp vermont cheddar), onions, seasoning salt, ground black pepper, water