26 moussaka zucchini Recipes

  • Zucchini Moussaka
    zucchini or 1 1/2 lbs medium , cut lengthwise in 1/3 inch... and
    17 More
    zucchini or 1 1/2 lbs medium , cut lengthwise in 1/3 inch thick slices, lean ground beef or 1/2 lb ground lamb, chopped onion, minced garlic, ground cinnamon, dried oregano, salt, chicken broth, uncooked white rice, frozen chopped spinach, tomato sauce, butter, all-purpose flour, milk, eggs, beaten, salt, ground nutmeg, grated parmesan cheese
    40 min, 18 ingredients
  • Moussakas
    zucchini, eggplant, potato, minced meat, oil, onions and
    8 More
    zucchini, eggplant, potato, minced meat, oil, onions, red wine, tomato paste, eggs, shredded cheese, salt and pepper, toast , crumbs, cinnamon, bechamel sauce
    40 min, 14 ingredients
  • Zucchini Moussaka
    beef, ground, potatoes, tomatoes, zucchini, tomato, canned and
    8 More
    beef, ground, potatoes, tomatoes, zucchini, tomato, canned, beef stock, olive oil, garlic cloves, shallot, black pepper, salt , to taste, pepper , to taste
    1 hour 30 min, 13 ingredients
  • Moussaka
    ground beef, onion, diced tomatoes, tomato sauce, wine and
    9 More
    ground beef, onion, diced tomatoes, tomato sauce, wine, egg yolks, potatoes, zucchini or 6 -8 eggplants, whole eggs , and, egg yolks, parmesan cheese, flour, milk, butter
    45 min, 14 ingredients
  • Mighty Good Moussaka
    zucchini, vegetable oil cooking spray, olive oil and
    18 More
    zucchini, vegetable oil cooking spray, olive oil, onion, chopped finely, garlic cloves, minced, lean ground beef, tomato sauce, ripe tomato , cut into pieces, banana peppers or 1 jalapeno pepper, bay leaf, beau monde seasoning, honey, pepper, oregano (dried ), fresh mushrooms, sliced, cinnamon, allspice, fat cottage cheese, marsala wine, fresh grated parmesan cheese (use imported ) or 1/4 cup romano cheese (use imported), fresh parsley, chopped or 2 tsp dried parsley
    21 min, 21 ingredients
  • Moussaka (Vegan or Vegetarian, You Choose.)
    firm tofu, drained, water , to cook tofu, light miso and
    25 More
    firm tofu, drained, water , to cook tofu, light miso, white wine vinegar, salt, eggplants, peeled and sliced (1/4-inch slices), flour, salt , for sweating eggplant, oil , for frying eggplant, zucchini, thinly sliced, potatoes, peeled and very thinly sliced, onion, chopped, olive oil, garlic cloves, minced, white wine vinegar, tomato sauce, dry textured vegetable protein (tvp), boiling water for hydrating the textured vegetable protein, worcestershire sauce, oregano, chopped, parsley, chopped, salt, divided (or to taste, i use seasoned salt), canola oil (or other vegetable oil, or dairy butter), flour, coconut milk , oat, hemp (drinking variety) or 2 cups soymilk (dairy milk will also work), egg beaters egg substitute (completely optional), salt, cinnamon
    1 hour 30 min, 28 ingredients
  • Vegan Moussaka
    eggplant (italian sort, not the long japanese type) and
    21 More
    eggplant (italian sort, not the long japanese type), zucchini, russet potatoes, olive oil, olive oil, shallots, thinly sliced, garlic cloves, minced, vegetable broth (or wine), crushed tomatoes, dried oregano, ground cinnamon, bay leaf, sea salt, soft silken tofu, pine nuts, lemon juice, arrowroot, garlic clove, nutmeg, sea salt (or to taste), pepper, breadcrumbs
    1 hour 40 min, 22 ingredients
  • Vegan Moussaka
    margarine, flour, soymilk, potatoes, eggplant and
    12 More
    margarine, flour, soymilk, potatoes, eggplant, tomatoes, chopped, mushrooms, sliced, zucchini, chopped, red bell pepper, chopped, onion, chopped, veggie ground round (or other , simulated ground beef), olive oil, salt, pepper, cinnamon, nutmeg, bay leaf
    1 hour 30 min, 17 ingredients
  • Vegan Moussaka
    eggplants, peeled and sliced (1/2-inch slices) and
    25 More
    eggplants, peeled and sliced (1/2-inch slices), butternut squash, zucchini, thinly sliced, potatoes, peeled and thinly sliced, yellow pepper, sliced, red pepper, sliced, green pepper, sliced, feta, recipe (see below ), onion, white, garlic, minced, white wine vinegar (i used red), canned tomatoes, lentils, drained, oregano, chopped, parsley, chopped, cinnamon, earth balance margarine, flour, unsweetened soy milk, salt, ground flax seed (optional), firm tofu, drained, water, miso, light, white wine vinegar, salt
    1 hour 35 min, 26 ingredients
  • Meatless Moussaka
    eggplants , sliced lengthwise in 1/4 inch slices (about 1... and
    21 More
    eggplants , sliced lengthwise in 1/4 inch slices (about 1 1/2 lb), zucchini , sliced lengthwise in 1/4 inch slices, potatoes, breadcrumbs, eggs, separated (reserve yolks for bechamel), olive oil, onion, diced, garlic cloves, minced, chickpeas (garbanzo), diced tomatoes, with liquid, tomato paste, ground cinnamon, dried oregano, ground cumin, sugar, salt and pepper, grated kefalotyri or 3/4 cup parmesan cheese, butter (1 stick), flour, milk, warmed, egg yolks (reserved from above), ground nutmeg
    46 min, 22 ingredients
  • Vegetable Moussaka
    eggplants , sliced thin lengthwise and
    17 More
    eggplants , sliced thin lengthwise, salt and black pepper, to taste, flour , for dusting, zucchini , sliced thin lengthwise, yellow squash , sliced thin lengthwise, idaho potatoes, peeled and sliced thin lengthwise, seasoned breadcrumbs, feta cheese, grated, parmesan cheese, grated, sliced roasted red peppers, butter, salt, black pepper, flour, half-and-half cream, eggs, grated parmesan cheese
    1 hour , 18 ingredients
  • Vegetable Moussaka
    eggplant, cut into 1/2-inch rounds, salt and pepper and
    15 More
    eggplant, cut into 1/2-inch rounds, salt and pepper, olive oil, onion, chopped, white mushrooms, sliced, diced zucchini, diced yellow squash, garlic, minced, dried oregano, crushed tomatoes in puree, fresh parsley, chopped, grated parmesan, unsalted butter, all-purpose flour, milk, greek yogurt, eggs plus 2 egg yolks, lightly beaten
    2 hour 30 min, 17 ingredients
  • Vegetarian Moussaka
    eggplant, thinly sliced, olive oil and
    18 More
    eggplant, thinly sliced, olive oil, zucchini, thinly sliced, potatoes, thinly sliced, onion, sliced, garlic, chopped, white vinegar, whole peeled tomatoes, chopped, lentils, drained , juice reserved, dried oregano, chopped fresh parsley, salt and pepper to taste, crumbled feta cheese, butter, all-purpose flour, milk, black pepper to taste, ground nutmeg, egg, beaten, grated parmesan cheese
    2 hour , 20 ingredients
  • Moussaka, Aunt Dana Style Moussaka, Aunt Dana Style
    zucchini or 2 lbs eggplants or 2 lbs potatoes, in any com... and
    19 More
    zucchini or 2 lbs eggplants or 2 lbs potatoes, in any combination, not of each, olive oil, ground lamb or 1 lb ground beef, onion, chopped, garlic cloves, minced, butter, tomatoes, chopped, salt, black pepper, breadcrumbs, egg, butter, flour, salt, pepper, nutmeg, to taste (1/4 tsp is a nice amount ), milk, eggs, feta cheese, parmesan cheese
    1 hour 30 min, 20 ingredients
  • Moussaka Sans Aubergine Moussaka Sans Aubergine
    red potato, peeled and left whole and
    13 More
    red potato, peeled and left whole, ground lamb (or combination of both and ground beef) or 1 lb ground beef (or combination of both and ground beef), italian-style stewed tomatoes , or, fresh stewed tomatoes seasoned with basil garlic & oregano, ground cinnamon, ground cumin, milk, unbleached flour, butter or 2 tbsp extra virgin olive oil, freshly ground nutmeg, salt and white pepper, egg yolk, feta cheese (read *note), zucchini, peeled and grated (substitute for meat)
    40 min, 15 ingredients
  • Moose Moussaka Moose Moussaka
    onion, garlic cloves (there's no such thing as too much ) and
    18 More
    onion, garlic cloves (there s no such thing as too much ), olive oil, ground moose, tomato (diced ), tomato paste, sugar, red wine, cinnamon, zucchini (about 8 inches long), russet potatoes, eggplant, olive oil, butter, flour, skim milk (low fat ), nutmeg, grated parmesan cheese, salt and pepper, eggs
    1 hour 45 min, 20 ingredients
  • Pylos' Moussaka Pylos' Moussaka
    olive oil, red onions, finely chopped and
    25 More
    olive oil, red onions, finely chopped, button mushrooms, trimmed and coarsely chopped, garlic, finely chopped, ground beef , or combination and lamb, chopped plum tomatoes, cinnamon stick, ground allspice, bay leaves, dry white wine, salt and pepper, unsalted butter, all-purpose flour, milk, salt and pinch of white pepper, nutmeg, egg yolks, fresh greek anthotyro cheese (or ricotta), drained, grated kefalotyri cheese (or other hard , yellow sheep s milk cheese), eggplants, peeled and cut lengthwise into 1/8-inch slices, zucchini, trimmed and sliced on the bias into large ovals, 1/8-inch thick, potatoes, peeled and cut lengthwise into 1/8-inch slices, and kept in a bowl of water to prevent oxidation, olive oil, canned chopped tomatoes, drained, salt and pepper, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    4 hour 45 min, 27 ingredients
  • Vegetarian Moussaka Vegetarian Moussaka
    olive oil, onion, chopped, mushroom, chopped and
    14 More
    olive oil, onion, chopped, mushroom, chopped, zucchini, chopped, cinnamon, dried basil, fresh parsley, chopped, chopped tomatoes, tomato paste, red wine, eggplants, peeled and cut into 1/2 inch slices, milk, unsalted butter, all-purpose flour, nutmeg, mozzarella cheese, grated, seasoned dry bread crumb
    40 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top