27 mountains potato Recipes

mountain country baked chicken, cut up broilers or frying chickens, potatoes, peeled and cubed, sliced bacon, onions, peeled and chopped, carrots, scraped and cubed

baking potato, evaporated milk, butter, salt, sweet paprika , to dust over

mountain bacon potato pie, thick-sliced , lean bacon, onion, baking potatoes, cheddar cheese, eggs

instant mashed potato flakes, complete dry pancake mix, chopped onion, shredded cheddar cheese, skim milk, egg, beaten, extra-virgin olive oil, garlic powder, salt and pepper to taste, cayenne pepper (optional)

cooked kidney beans, rinsed and drained, olive oil, onion, thinly sliced, garlic cloves, minced, tomatoes with juice, green bell pepper, coarsely chopped, coarsely chopped green cabbage, diced russet potato, chili powder (to taste), ground cumin, vegetable broth, uncooked brown rice, salt, fresh ground black pepper, grated monterey jack pepper cheese

butter, green bell pepper, sliced, onion, sliced, baby carrots, fresh mushrooms, sliced, garlic powder, salt and pepper to taste, cubed beef, white potatoes, thickly sliced, water, cubes beef bouillon, crumbled

raclette cheese, new potatoes, cooked sausage , of your favorite variety, fennel bulb, trimmed and sliced, cornichon, crusty french bread

buffalo stew meat, canola oil, chopped celery, chopped onion, chopped green pepper, beef broth, diced tomatoes, undrained, potato, peeled and cubed, carrot, sliced, garlic salt, bay leaf, minced fresh parsley

bacon, cut into small pieces, onion, chopped, frozen hash brown potatoes, eggs, beaten, salt & pepper, cheddar cheese, grated, salsa

potatoes, salmon fillets, butter, milk, horseradish cream, ground black pepper, grated nutmeg, olive oil, balsamic vinegar, mirin (sweet rice wine), chives (green part only ) or 1 tbsp spring onion, chopped for garnish (green part only)

purple mountain sweet potatoes, salt and pepper, cream, grated nutmeg

red potatoes , scrubbed and thickly sliced, butter, milk, green onion, thinly sliced, salt and pepper, to taste

beef frankfurters, red potatoes, cubed, baked beans, salt and pepper to taste, hot pepper sauce , or to taste

vegetable oil, sirloin tips, cubed, water, divided, salt, lemon juice, paprika, garlic, crushed, white sugar, worcestershire sauce, bay leaf, potatoes, quartered, carrots , cut into 2 inch pieces, tiny whole onions, all-purpose flour, frozen green peas, thawed

smoky mountain country pot roast, chuck roast, flour, vegetable oil, roll roast in the flour and brown in the vegetable oil in a, dutch oven ., then stir in, beef broth, peppercorns, salt, bay leaves, bring this to a boil and reduce the heat to low and simmer, covered for 2 hours ., then add, potatoes , pared and quartered, sliced celery, sliced carrots, peeled white onions, if needed , put in more water or broth to cover the vegetables and cook for 1 more hour or until, vegetables are tender. put meat and vegetables onto a hot platter and use fresh parsley., pour off drippings and thicken with enough flour to make gravy.

boneless beef sirloin steak, cut into 3/4-inch cubes, italian sausage links, casings removed and cut into 3/4 inch slices, olive oil, divided, onion, chopped, garlic cloves, minced, green onions, thinly sliced, beef bouillion granules, boiling water, red wine, tomato paste, chili powder, brown sugar, worcestershire sauce, ground cumin, crushed red pepper flakes, salt to taste, not a lot though, pepper to taste, stewed tomatoes, cut up, pinto beans, rinsed and drained, shredded sharp cheddar cheese, sour cream, rice or potatoes to pour it over

raclette cheese, potatoes, bacon, pancetta, meat (from grison region of switzerland), black olives, gherkin, tomato, white onion, sweet and sour pickles

sake, black cod fillet, peeled ginger root , plus shredded ginger, for garnish, thick pieces burdock root, thick pieces japanese mountain potato, soy sauce, japanese premium white sugar, mirin, tamari soy sauce, white scallion, for garnish, kinome (available at japanese markets), watercress or mint leaves could be substituted