66 moroccan salad parsley Recipes

  • Moroccan Curried Couscous Salad
    chicken broth, currants, curry powder, ground cumin and
    9 More
    chicken broth, currants, curry powder, ground cumin, couscous, sliced green onions, sliced almonds, toasted, grated lemon peel, fresh lemon juice, olive oil, chopped parsley, romaine lettuce leaves, tomatoes, cut into 1/4-inch thick rounds
    10 min, 13 ingredients
  • Moroccan Tomato and Capsicum Salad
    red capsicums, green capsicum, egg tomatoes, lemon juice and
    4 More
    red capsicums, green capsicum, egg tomatoes, lemon juice, ground cumin, extra virgin olive oil, chopped parsley, salt
    20 min, 8 ingredients
  • Moroccan Seafood and Broccoli Salad
    broccoli florets and
    15 More
    broccoli florets, slender scallions, thinly sliced (white and green parts ), red bell peppers or 1 medium yellow bell pepper, diced, currants (optional) or 1/4 cup raisins (optional), shrimp or 3/4 lb bay scallop, cooked, chicken broth or 3 cups chicken bouillon, couscous, chopped flat leaf parsley, dried thyme or 1 tsp fresh thyme, chopped nuts (optional), fresh lemon juice, mild curry powder, hot curry powder (optional), fresh ground pepper, crushed red pepper flakes (or to taste), extra virgin olive oil
    16 min, 16 ingredients
  • Moroccan Chicken Salad for a Starry Night
    whole chicken breasts and
    14 More
    whole chicken breasts, red bell pepper, thinly sliced (may also use orange or yellow peppers), red onion, thinly sliced, toasted cumin seed, ground, cayenne, paprika, garlic, finely minced, fresh lemon juice, red wine vinegar, chicken broth, olive oil, cilantro, finely minced, fresh italian parsley, finely minced, salt and pepper, kalamata olive (or nicoise olives)
    35 min, 15 ingredients
  • Khizu Mrqed - Moroccan Carrot Salad
    carrots , julienne, garlic cloves, cayenne pepper and
    7 More
    carrots , julienne, garlic cloves, cayenne pepper, minced fresh parsley, minced fresh coriander, cumin, white vinegar, olive oil, salt, water
    32 min, 10 ingredients
  • Superfood Salad With Moroccan Dressing
    beetroots, raw, olive oil and
    10 More
    beetroots, raw, olive oil, carrots, peeled and cut into small sticks, broccoli, cut into small florets, couscous, pumpkin seeds, toasted, extra virgin olive oil, red wine vinegar, sweet paprika, ground cumin, garlic clove, finely chopped, flat leaf parsley, chopped , save some leaves for decoration
    50 min, 12 ingredients
  • Carrot and Raisin Salad---Moroccan Style
    baby carrots, lemon juice, sugar, paprika, ground cumin and
    7 More
    baby carrots, lemon juice, sugar, paprika, ground cumin, cinnamon, salt, cayenne pepper, olive oil, minced fresh parsley leaves, raisins, leaf lettuce (optional)
    30 min, 12 ingredients
  • Bella's Moroccan-Spiced Sweet Potato Salad
    extra-virgin olive oil, diced yellow onion, sea salt and
    13 More
    extra-virgin olive oil, diced yellow onion, sea salt, grated fresh ginger , or 1/2 tsp ground ginger, ground cumin, paprika, orange-fleshed sweet potatoes , such as garnet yams, cut into 1/2-inch cubes, water, freshly squeezed orange juice , preferably blood orange juice, grated orange zest, grated lemon zest, freshly squeezed lemon juice, grade b maple syrup, kalamata olives, cut in half, chopped fresh flat-leaf parsley, almonds or shelled pistachios, toasted and coarsely chopped
    16 ingredients
  • Moroccan Eggplant (Aubergine) Salad I Moroccan Eggplant (Aubergine) Salad I
    eggplants (approx . 2 lbs.), olive oil, onion, diced and
    9 More
    eggplants (approx . 2 lbs.), olive oil, onion, diced, garlic cloves, minced, lemon juice, salt, fresh ground black pepper, sugar, olive oil, red ripe tomatoes, sliced, sliced ripe olives, fresh parsley sprig
    16 min, 12 ingredients
  • Moroccan Eggplant (Aubergine) Salad II Moroccan Eggplant (Aubergine) Salad II
    eggplants (2 lbs total ), salt, olive oil, butter and
    12 More
    eggplants (2 lbs total ), salt, olive oil, butter, garlic cloves, minced, minced red sweet bell peppers, cayenne , to taste, ground cumin, dry sherry, olive oil, lemon juice, black pepper , to taste, sliced black olives, golden raisins, dried currant, chopped fresh parsley
    50 min, 16 ingredients
  • Moroccan Couscous Salad with Baby Corn Moroccan Couscous Salad with Baby Corn
    couscous, uncooked, salt, garbanzo beans, cooked and
    12 More
    couscous, uncooked, salt, garbanzo beans, cooked, black pepper, black beans, cooked, allspice, diced tomatoes, nutmeg, chopped green onion, parsley, red wine, yellow onion, garlic, olive oil, baby corn , cut into 1 inch pieces
    20 min, 15 ingredients
  • Moroccan Chicken and Summer Squash Salad Moroccan Chicken and Summer Squash Salad
    ground cumin, ground coriander, kosher salt and
    9 More
    ground cumin, ground coriander, kosher salt, fresh ground pepper, yellow squash , cut into 1/4 inch slices, zucchini , cut into 1/4 inch slices, olive oil, boneless skinless chicken breast halves, grated lemon , zest of, lemon juice, chopped flat leaf parsley, heads bibb lettuce , torn (12 cups)
    10 min, 12 ingredients
  • Moroccan Chicken & Potato Salad with Olives Moroccan Chicken & Potato Salad with Olives
    potatoes, boiling (about 5), lemon juice, cumin, paprika and
    9 More
    potatoes, boiling (about 5), lemon juice, cumin, paprika, salt, fresh ground black pepper to taste, ground ginger, dried oregano, olive oil, chicken breasts, skinless, red onion, finely chopped, kalamata olives, pitted and halved, flat-leaf parsley, chopped
    13 ingredients
  • Moroccan Chicken and Potato Salad with Olives Moroccan Chicken and Potato Salad with Olives
    boiling potatoes (about 5), lemon juice, ground cumin and
    10 More
    boiling potatoes (about 5), lemon juice, ground cumin, paprika, salt, fresh-ground black pepper, ground ginger, dried oregano, olive oil, boneless, skinless chicken breasts (about 3), red onion, chopped fine, black olives , such as kalamata, halved and pitted, chopped flat-leaf parsley
    13 ingredients
  • Moroccan Grilled Pepper and Tomato Salad (Chakchuka) Moroccan Grilled Pepper and Tomato Salad (Chakchuka)
    green peppers, tomatoes, extra virgin olive oil and
    6 More
    green peppers, tomatoes, extra virgin olive oil, garlic cloves, crushed, dried chili, paprika, salt , to taste, preserved lemon (this can be bought from any good delicatessen), flat leaf parsley, finely diced
    50 min, 9 ingredients
  • Moroccan Carrot Salad With Orange Blossom Water Vegan Moroccan Carrot Salad With Orange Blossom Water Vegan
    carrots, garlic cloves, sugar, extra virgin olive oil and
    5 More
    carrots, garlic cloves, sugar, extra virgin olive oil, orange blossom water, salt, black pepper, chopped fresh flat-leaf parsley (to garnish ), chopped fresh cilantro (to garnish )
    30 min, 9 ingredients
  • Couscous-Parsley Salad with Preserved Lemon Couscous-Parsley Salad with Preserved Lemon
    couscous, water, fresh lemon juice, olive oil and
    10 More
    couscous, water, fresh lemon juice, olive oil, fresh flat-leaf parsley, finely chopped (about 1/4 cup), fresh mint leaves, finely chopped (about 2 tbsp), diced moroccan preserved lemon rind , recipe follows, pine nuts, toasted, salt, freshly ground pepper, tomato, peeled, seeded and diced, belgian endives, separated into leaves , for scooping, unblemished lemons of equal size, sea salt or table salt
    1 hour 15 min, 14 ingredients
  • Batata Slata -- Moroccan Potato Salad Batata Slata -- Moroccan Potato Salad
    potatoes, fresh flat leaf parsley, finely chopped and
    5 More
    potatoes, fresh flat leaf parsley, finely chopped, fresh tomato, grated, sweet onion, chopped, fresh lemon, vegetable oil, cooking salt , to season potatoes
    45 min, 7 ingredients




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