5 jalapeno hot sauce canning Recipes

bell peppers (2 cups roasted, peeled and seeded), habanero (mixed s and jalapenos = 1 1/2 cups roasted ,peeled and seeded), garlic (1 bulb= 1/2 cup roasted and peeled), tomato, peeled and seeded making 3 cups crushed, sweet onion (peeled and chopped ), chipotle peppers, crushed (optional), sugar, ground allspice, canning salt, vinegar

tomatoes, diced, seeded, peeled, cored (about 5 lb), green onions, sliced, jalapeno peppers, diced, garlic cloves, minced, cilantro, minced, salt, vinegar , 5% acidity, lime juice, drops hot pepper sauce

roma tomatoes, sweet onion, head garlic, jalapeno peppers, canning salt, granulated garlic, chopped cilantro

dried chile de arbol peppers, tomatoes, chopped, onions, chopped, green bell peppers, chopped, carrots, chopped, jalapeno pepper, chopped, garlic, minced, tomato sauce, vinegar, prepared horseradish, kosher salt, worcestershire sauce, freshly ground black pepper, bay leaves, celery seed, seafood seasoning (such as old bay), hot pepper sauce (such as tabasco), lemon juice, sterilized canning jars with lids and rings