16 moroccan chicken with eggplant and Recipes
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eggplants (peeled, cut into 1-inch cubes ) and14 Moreeggplants (peeled, cut into 1-inch cubes ), yellow pepper, diced, roma tomato (cut into 1/2-inch chunks ), raisins, red onion, sun-dried tomatoes packed in oil , cut into strips, tomato paste, balsamic vinegar, garlic cloves, crushed, turmeric, salt, hot red pepper flakes, chicken thighs, skin and visible fat removed, chickpeas, rinsed and drained, smooth peanut butter7 hour , 15 ingredients
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olive oil, divided, sliced onions, garlic cloves, minced and20 Moreolive oil, divided, sliced onions, garlic cloves, minced, hungarian sweet paprika, coarse kosher salt, turmeric, ground coriander, fennel seeds, ground, freshly ground black pepper, ground cumin (i bumped this to 1 teaspoon), ground ginger (i bumped this to 1 teaspoon, too), drained canned diced tomatoes (from 28-oz can) - i added the juice back in with the chicken, water (i used chicken broth to add more flavor), more) fresh lemon juice - i used about 5 tbsp., chicken thighs with bones, skinned, chicken drumsticks, skinned, eggplant, unpeeled, cut into 1-inch cubes, my adds, heaping tsp of cayenne (don tsp be afraid of the cayenne here...it doesn tsp make the dish hot ...but just adds a nice background taste and slight heat - it s good!), heaping tbsp of lemon zest at the end, chopped fresh marjoram, whole blanched almonds or slivered almonds, toasted, chopped fresh cilantro (i used about 1/2 cup, maybe a bit more)23 ingredients
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olive oil, divided, sliced onions, garlic cloves, minced and17 Moreolive oil, divided, sliced onions, garlic cloves, minced, hungarian sweet paprika, coarse kosher salt, turmeric, ground coriander, fennel seeds, ground, freshly ground black pepper, ground cumin, ground ginger, drained canned diced tomatoes (from 28-oz can), water, more) fresh lemon juice, chicken thighs with bones, skinned, chicken drumsticks, skinned, eggplant, unpeeled, cut into 1-inch cubes, chopped fresh marjoram, whole blanched almonds or slivered almonds, toasted, chopped fresh cilantro20 ingredients
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vegetable oil, chopped onions, garlic cloves, crushed and15 Morevegetable oil, chopped onions, garlic cloves, crushed, boneless skinless chicken breasts, diced 1/2 cm cubes, carrot, sliced 1/2 cm thick, red capsicums (also known as a bell pepper) or 1 large green capsicum, cut into strips (also known as a bell pepper), ground cumin, ground allspice, ground ginger, turmeric, cinnamon, salt, cayenne, water, eggplant, cut into 1 cm cubes, raisins (i have substituted sultanas), chickpeas, drained and rinsed (i understand these are called garbanzo beans in other places), dried apricot (optional)50 min, 18 ingredients
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onion, chopped into 1/2 inch dice, garlic cloves, minced and15 Moreonion, chopped into 1/2 inch dice, garlic cloves, minced, turmeric, cinnamon, curry powder, ground cumin, ground nutmeg, crushed red pepper flakes, salt, fresh ground black pepper, sweet potatoes, peeled and chopped into 1 inch cubes (3 1/2 lb), red bell pepper, seeded and chopped into 1 inch pieces, eggplant, peeled and chopped into 1 inch cubes, vegetable broth or 3/4 cup chicken broth, canned chickpeas , also known as garbanzo beans, drained, diced tomatoes, undrained, chopped fresh cilantro leaves (to garnish )21 min, 17 ingredients
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Moroccan Stuffed Eggplant (Aubergine)eggplants , halved lengthways, olive oil and16 Moreeggplants , halved lengthways, olive oil, onion, finely chopped, garlic cloves, minced, ground beef or 500 g ground pork or 500 g ground chicken, moroccan seasoning, tomatoes, finely chopped, pine nuts, sugar, salt , to taste, fresh ground black pepper , to taste, breadcrumbs, parmesan cheese, lebanese cucumber, tomatoes, halved, coriander leaves, olive oil (to taste), red wine vinegar (to taste)1 hour 5 min, 18 ingredients
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Moroccan Chicken (Crock Pot) Redoneeggplant (peeled, cut into 1-inch cubes ) and14 Moreeggplant (peeled, cut into 1-inch cubes ), yellow pepper, diced, tomato (cut into 1/2-inch chunks ), raisins, red onion, sun-dried tomatoes packed in oil , cut into strips, tomato paste, balsamic vinegar, garlic cloves, crushed, turmeric, yellow pepper, hot red pepper flakes, boneless skinless chicken thighs, chickpeas, rinsed and drained, smooth peanut butter6 hour 15 min, 15 ingredients
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Moroccan Chicken (Crock Pot) Redoneeggplant (peeled, cut into 1-inch cubes ) and14 Moreeggplant (peeled, cut into 1-inch cubes ), yellow pepper, diced, canned tomatoes, prune, red onion, sun-dried tomatoes packed in oil , cut into strips, tomato paste, balsamic vinegar, garlic cloves, crushed, turmeric, cinnamon, red chilies, chicken breasts, chickpeas, rinsed and drained, smooth peanut butter5 hour 15 min, 15 ingredients
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Moroccan Chicken Stewzucchini, sliced, tomatoes, cubed, eggplant and7 Morezucchini, sliced, tomatoes, cubed, eggplant, garbanzo beans, cilantro, chopped, chicken breasts, cinnamon, cumin, curry, chicken broth30 min, 10 ingredients
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Moroccan Sweet Potato Stewwhole chopped onion 1/2-in pieces, minced garlic, turmeric and14 Morewhole chopped onion 1/2-in pieces, minced garlic, turmeric, cinnamon, curry powder, ground cumin, ground nutmeg, red pepper, salt, black pepper freshly ground, sweet potatoes peeled and chopped into 1-in piece, red bell pepper seeded and chopped into 1-inch pieces, eggplant peeled and chopped into 1 inch cubes, vegetable broth or chicken, canned chickpeas drained, canned diced tomatoes undrained, fresh cilantro optional garnish1 hour 50 min, 17 ingredients
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Moroccan-Style Vegetable Stewvegetable oil, butter, onions, chopped, cayenne pepper and14 Morevegetable oil, butter, onions, chopped, cayenne pepper, coriander, cumin, cinnamon, minced fresh garlic (or to taste), chicken broth (or use vegetable broth), carrots, peeled and sliced into about 1/2-inch, eggplants, diced, zucchini, sliced into about 1/2-inch, cauliflower florets, stewed tomatoes, undrained, garbanzo beans, drained and rinsed, currants, toasted almonds, chopped (more for topping ), salt and black pepper2 hour 25 min, 18 ingredients
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Moroccan Summer Vegetable and Sausage Stewolive oil, chopped onions, hot italian turkey sausage and14 Moreolive oil, chopped onions, hot italian turkey sausage, cubed eggplants (3/4 inch cubes ), coarsely chopped yellow onions, fat-free chicken broth, ground cumin, ground coriander, salt, crushed red pepper flakes, garlic cloves, minced, chickpeas, rinsed and drained, diced tomatoes, undrained, golden raisin, chopped fresh thyme, hot cooked couscous, crumbled feta cheese53 min, 17 ingredients
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Moroccan Summer Vegetable and Sausage Stewolive oil, chopped onion, hot turkey italian sausage and14 Moreolive oil, chopped onion, hot turkey italian sausage, cubed eggplant (about 1 1/2 lb), coarsely chopped yellow squash (about 1 lb), fat-free , less-sodium chicken broth, ground cumin, ground coriander, salt, crushed red pepper, garlic cloves, minced, chickpeas (garbanzo beans), drained, diced tomatoes, undrained, golden raisins, chopped fresh thyme, hot cooked couscous, crumbled feta cheese17 ingredients
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Yummy Moroccan Lentil Soupbutter, olive oil, onion, finely chopped and17 Morebutter, olive oil, onion, finely chopped, green pepper, finely chopped, carrots, shredded, peeled and finely chopped eggplant, garlic, minced, full tsp cumin, curry powder, allspice, cinnamon, red pepper flakes, water, vinegar, chicken broth, diced tomatoes, drained, dried lentils , any variety, salt, plain yogurt or sour cream, for garnish, chopped fresh cilantro, for garnish1 hour 10 min, 20 ingredients
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