19819 moroccan braised baby Recipes

  • Braised Baby Bok Choy
    baby bok choy , cut lengthwise in half, oil, sesame oil and
    7 More
    baby bok choy , cut lengthwise in half, oil, sesame oil, garlic, chopped, grated gingerroot, chicken stock, oyster sauce, ketjap manis (indonesian sweet soy sauce), hoisin sauce, cornstarch
    12 min, 10 ingredients
  • Braised Baby Bok Choy
    baby bok choy or mature bok choy and
    5 More
    baby bok choy or mature bok choy, tblsp extra virgin olive oil, chopped red onion, salt, white pepper, tblsp seasoned rice vinegar , available in the asian section of your grocery store
    10 min, 6 ingredients
  • Moroccan-Spiced Baby Carrots
    extra-virgin olive oil, peeled baby carrots and
    6 More
    extra-virgin olive oil, peeled baby carrots, lemon, cut into 8 wedges, ground cumin, ground cinnamon, kosher salt, ground red pepper, chopped fresh cilantro
    8 ingredients
  • Braised Baby Bok Choy
    chicken broth, unsalted butter, baby bok choy, trimmed and
    1 More
    chicken broth, unsalted butter, baby bok choy, trimmed, asian sesame oil
    4 ingredients
  • Braised Baby Back Ribs
    rack baby back rib rack, sweet barbecue sauce, olive oil and
    9 More
    rack baby back rib rack, sweet barbecue sauce, olive oil, vegetable oil, hickory chips, water, to use at the grill, brown sugar, garlic powder, garlic salt, black pepper, paprika, onion powder
    27 hour , 12 ingredients
  • Braised Baby Artichokes and New Potatoes
    water, divided, fresh lemon juice, divided and
    10 More
    water, divided, fresh lemon juice, divided, baby artichokes (about 1 1/2 lb), extravirgin olive oil, vertically sliced onion, fresh green peas, chopped carrot, red potatoes, quartered (about 1 lb), chopped fresh dill, chopped fresh mint, salt, freshly ground black pepper
    12 ingredients
  • Braised Baby Artichokes
    water, fresh lemon juice, divided and
    8 More
    water, fresh lemon juice, divided, baby artichokes (about 1 1/2 lb), vidalia or other sweet onion, peeled and quartered, fat-free , less-sodium chicken broth, extra-virgin olive oil, dried marjoram, freshly ground black pepper, salt, garlic cloves, peeled
    10 ingredients
  • Moroccan-Spiced Chicken Breasts
    moroccan mixed spice (moroccan spice mix, #422399) and
    3 More
    moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)
    30 min, 4 ingredients
  • Moroccan Chicken with Lentils
    baby carrots, uncooked lentils, chicken breast and
    6 More
    baby carrots, uncooked lentils, chicken breast, minced garlic, salt, ground turmeric, ground red pepper, ground cinnamon, chicken broth
    9 ingredients
  • Moroccan Chicken
    baby carrots, uncooked lentils, i use brown and
    7 More
    baby carrots, uncooked lentils, i use brown, frozen chicken tenders , i usually use tyson, minced garlic, salt , to taste (optional), ground turmeric, ground red pepper, ground cinnamon, chicken broth , i usually use college inn
    8 hour 5 min, 9 ingredients
  • Moroccan Salad
    baby carrots, lemon juice, sugar, paprika, ground cumin and
    6 More
    baby carrots, lemon juice, sugar, paprika, ground cumin, ground cinnamon, salt, cayenne pepper, olive oil, minced fresh parsley, raisins
    1 hour 20 min, 11 ingredients
  • Moroccan Salad
    baby carrots, lemon juice, sugar, paprika, ground cumin and
    7 More
    baby carrots, lemon juice, sugar, paprika, ground cumin, ground cinnamon, salt, cayenne pepper, olive oil, minced parsley, raisins, lettuce leaf , if desired
    30 min, 12 ingredients
  • Moroccan-Style Braised Baby Lamb Shanks Moroccan-Style Braised Baby Lamb Shanks
    lamb shanks, about 4 lb in total (2kg), sea salt and
    33 More
    lamb shanks, about 4 lb in total (2kg), sea salt, cracked white pepper, olive oil , to brush roasting tin, vine-ripened tomatoes, roughly chopped, potatoes, peeled and cut into wedges, carrots, peeled and cut into wedges, spring onions, trimmed and cut into quarters, fresh dates, halved, fresh apricots, halved, bay leaves, chicken stock, limes , juice of, asian fish sauce, saffron strands, boiling water, fennel seeds, whole star anise, green cardamom pods, cumin seed, cinnamon stick, szechuan peppercorns, red chilies , deseeded and roughly chopped, garlic cloves, crushed, knob fresh gingerroot, sliced, cilantro stems , and roots finely sliced (use extra stems and some leaves if you can tsp obtain cilantro roots), fresh turmeric , root finely sliced (or 1 tsp ground turmeric powder), galangal, roughly chopped (optional), sea salt, white peppercorns, shallots, finely sliced, sweet paprika, extra virgin olive oil, palm sugar (or dark brown sugar), asian fish sauce
    2 hour 40 min, 35 ingredients
  • Braised Fennel Braised Fennel
    braised baby fennel and
    6 More
    braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper
    25 min, 7 ingredients
  • Braised Baby Artichokes with Red Peppers and Garlic Braised Baby Artichokes with Red Peppers and Garlic
    whole lemons, baby artichokes, olive oil and
    9 More
    whole lemons, baby artichokes, olive oil, green onions, chopped, red bell peppers, diced, garlic cloves, minced, more) water, fresh lemon juice, chopped fresh thyme, bay leaf, grated lemon peel, chopped fresh parsley
    12 ingredients
  • Beer Braised Baby Back Ribs - Rice Cooker Beer Braised Baby Back Ribs - Rice Cooker
    baby back rib rack (cut in 4 pieces) and
    5 More
    baby back rib rack (cut in 4 pieces), seasoning salt (if you do not have a favorite , you can blend in equal proportion salt, pepper, and pa), olive oil (optional), beer, stock, barbecue sauce
    1 hour 10 min, 6 ingredients
  • Braised Baby Artichokes (Anne Burrell) Braised Baby Artichokes (Anne Burrell)
    lemons, baby artichokes, extra-virgin olive oil and
    8 More
    lemons, baby artichokes, extra-virgin olive oil, garlic , smashed and finely chopped, anchovy fillets (optional, but highly recommended !), red pepper flakes, dry white wine, thyme , tied with kitchen twine, kosher salt, chopped fresh parsley, parmigiano-reggiano cheese , for shaving
    1 hour , 11 ingredients
  • Braised Baby Romaine (Emeril Lagasse) Braised Baby Romaine (Emeril Lagasse)
    heads baby romaine lettuce, olive oil, bacon, small dice and
    5 More
    heads baby romaine lettuce, olive oil, bacon, small dice, chopped shallots, white wine, white wine vinegar, chicken stock, salt and pepper
    35 min, 8 ingredients




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