386 moroccan black Recipes

  • Moroccan Spiced Lamb Meatballs
    dipping sauce, low-fat greek yogurt and
    14 More
    dipping sauce, low-fat greek yogurt, shredded zest of 1 lemon, chopped fresh mint leaves, extra-virgin olive oil, kosher salt, grated or minced garlic, grated or minced fresh ginger, grated or minced garlic, ras el hanout, salt, freshly ground black pepper, ground lamb, ground beef chuck, olive oil or canola oil, mint sprigs
    16 ingredients
  • Moroccan Chicken (Tagine) - Atk
    sweet paprika, ground cumin, cayenne pepper, ground ginger and
    15 More
    sweet paprika, ground cumin, cayenne pepper, ground ginger, ground coriander, ground cinnamon, lemon zest (2x3/4 inches), fresh lemon juice, garlic cloves, minced, chicken, 8 pieces bone in, kosher salt, fresh ground black pepper, olive oil, onion , thinly sliced into half moons (3 cups), chicken broth, honey, carrots, peeled and cut into 1/2 inch rounds, green olives (if you can get moroccan or use greek), fresh cilantro leaves, chopped
    55 min, 19 ingredients
  • Moroccan Spiced Preserved Lemons
    mason jars (glass jars are better), unwaxed lemons and
    7 More
    mason jars (glass jars are better), unwaxed lemons, sea salt , fine grain, unsweetened lemon juice, cinnamon stick, bay leaf, coriander seeds, black peppercorns
    720 hour , 9 ingredients
  • Moroccan Broad (Fava) Bean Salad
    broad beans, in the pod, olive oil, lemon juice and
    6 More
    broad beans, in the pod, olive oil, lemon juice, garlic cloves, chopped, ground cumin, paprika, coriander, finely chopped, preserved lemon, chopped, black olives
    22 min, 9 ingredients
  • Moroccan Spice Rubbed Pork Chops
    garlic cloves, minced, olive oil, ground cinnamon and
    6 More
    garlic cloves, minced, olive oil, ground cinnamon, ground coriander, ground cumin, paprika, pork chops, 1/2 inch thick, salt, black pepper
    30 min, 9 ingredients
  • Moroccan Beef Stew Tagine/Tajine
    flour, salt, black pepper and
    11 More
    flour, salt, black pepper, beef stew meat, cut into 1 inch squares, oil (olive is best), tomatoes, cut up, water, cinnamon sticks or 1/2 tsp ground, ground cumin, orange rind (4 inch), minced garlic, sugar, carrots , cut inot 1 1/2 by 1/2 inch sticks (you may substitute sweet potato for the ), chickpeas, drained
    31 min, 14 ingredients
  • Moroccan-Inspired Barbecue Sauce
    honey, fresh cilantro (not dried ), fresh lemon juice and
    12 More
    honey, fresh cilantro (not dried ), fresh lemon juice, rice vinegar, ketchup, soy sauce, garlic clove, finely minced, whole star anise, cinnamon stick (3 inches long, broken up into thirds ), black peppercorns, ground ginger, ground cardamom, red pepper flakes, salt
    25 min, 15 ingredients
  • Moroccan Ras El Hanout Spice Mix
    ground mustard, turmeric, salt (ideally sea ) and
    11 More
    ground mustard, turmeric, salt (ideally sea ), ground ginger, fresh coarse ground black pepper, cinnamon, cayenne pepper, white pepper, ground coriander, nutmeg, star anise, ground cumin, allspice
    10 min, 14 ingredients
  • Moroccan Inspired Vegetable Soup
    olive oil, onion, diced, carrots, chopped and
    17 More
    olive oil, onion, diced, carrots, chopped, red pepper, chopped, stalk celery, diced, garlic, grated, grated fresh ginger, orange zest, vegetable broth, orange juice, diced tomatoes, tomato paste, curry powder, cumin, saffron threads, crushed, black pepper, chickpeas, drained, golden jewel grains blend (a mixture of israeli couscous, tri-colored orzo, split garbanzo beans and quinoa - feel free to substitute your favourite mix), green beans, chopped, salt , to taste
    1 hour 30 min, 20 ingredients
  • Moroccan Chicken & Couscous Soup
    cooking oil, onion, chopped and
    13 More
    cooking oil, onion, chopped, boneless skinless chicken (original recipe called for thighs but i was only able to buy breasts), cayenne pepper, ground cumin, salt, black pepper (fresh ground ), sweet potato, peeled and cut into 3/4-inch cubes (about 1/2 lb), zucchinis (medium), quartered lengthwise & cut crosswise into 1-inch pieces, tomato puree, chicken stock (canned or homemade ), water, cousous, fresh parsley, chopped, garbanzo beans a.k.a chickpeas, drained
    30 min, 15 ingredients
  • Moroccan-Spiced Chicken Paillards
    orange juice, mild honey, fresh lemon juice and
    9 More
    orange juice, mild honey, fresh lemon juice, cinnamon stick, dried hot red pepper flakes, unsalted butter, ground cumin, paprika (not hot ), black pepper, olive oil, boneless chicken breast slices (1/4 inch thick ; see cooks note, below), salt
    35 min, 12 ingredients
  • Moroccan-Spiced Chicken Paillards
    orange juice, mild honey, fresh lemon juice and
    9 More
    orange juice, mild honey, fresh lemon juice, cinnamon sticks, hot red pepper flakes, unsalted butter, ground cumin, paprika (not hot ), black pepper, olive oil, boneless chicken breasts, slices 1/4 inch thick, salt
    50 min, 12 ingredients
  • Moroccan Pasta Salad With Chicken
    olive oil, mayonnaise, cumin, salt, onion powder and
    5 More
    olive oil, mayonnaise, cumin, salt, onion powder, tri-colored rotini pasta, cooked, cooked boneless skinless chicken breast, shredded, hard-boiled eggs , yolk discarded, & white diced, peas, drained, sliced black olives (optional)
    10 min, 10 ingredients
  • Moroccan Chicken in Pastry Leaves
    spanish onion, grated, black pepper, salt, ground ginger and
    13 More
    spanish onion, grated, black pepper, salt, ground ginger, powdered saffron, fresh italian parsley, finely chopped, fresh cilantro, finely chopped, olive oil, lemon juice, water, skinless chicken pieces, chicken giblets (optional), water, turmeric, sugar, cinnamon, phyllo pastry sheets
    6 min, 17 ingredients
  • Moroccan Chicken and Rice Salad Moroccan Chicken and Rice Salad
    cooked rice, shredded cooked chicken, shredded carrots and
    11 More
    cooked rice, shredded cooked chicken, shredded carrots, sliced scallion, chopped kalamata olive, reduced-sodium chicken broth, orange juice, lemon juice, chopped fresh mint, chopped fresh cilantro, extra virgin olive oil, ground cinnamon, cayenne pepper, salt & freshly ground black pepper, to taste
    5 min, 14 ingredients
  • Moroccan Eggplant and Chickpeas Moroccan Eggplant and Chickpeas
    onion, cut in half and sliced thin, garlic cloves, pressed and
    13 More
    onion, cut in half and sliced thin, garlic cloves, pressed, red bell pepper, cut in 1 inch squares, eggplant , cut into 1 inch pieces, red pepper flakes, turmeric, garam masala, garbanzo beans, lentils, drained, tomato sauce, vegetable broth, vegetable broth, raisins, chopped fresh cilantro, salt and black pepper
    35 min, 15 ingredients
  • Moroccan Tri-Color Pepper Salad Moroccan Tri-Color Pepper Salad
    yellow bell peppers, red bell peppers, orange bell peppers and
    7 More
    yellow bell peppers, red bell peppers, orange bell peppers, fresh lemon juice, extravirgin olive oil, kosher salt, freshly ground black pepper, ground coriander, garlic cloves, minced, chopped fresh cilantro
    10 ingredients
  • Moroccan Cousous in the Fez Style Moroccan Cousous in the Fez Style
    dried garbanzo beans, soaked and peeled (needing to peel ... and
    21 More
    dried garbanzo beans, soaked and peeled (needing to peel them is not likely these days as you buy them cleaned), couscous (1 1/2 lb, not instant ), lamb shanks, butter, vegetable oil, salt (to taste), black peppercorns, saffron, turmeric, ginger, nutmeg, cinnamon sticks, onions, quartered, fresh cilantro stems (and 6 fresh parsley sprigs, tied together with the cilantro), ripe tomatoes, peeled, seeded and quartered, carrot , cut into 2inch pieces, turnip, quartered, quinces, peeled, cored and cubed, butternut squash, peeled and cubed, zucchini, quartered, fresh hot chili pepper, raisins
    32 min, 22 ingredients




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