27643 more veggy less guilt pierogi Recipes

hard-boiled egg whites (hard boil 6 eggs, reserve yolks for another use), egg beaters egg substitute (i used the latter) or 4 oz pasteurized liquid egg-whites (i used the latter), mrs. dash tomato basil garlic seasoning, onion powder, low-fat mayonnaise (more if you like a thinner mixture), mild curry paste, lemon juice, paprika, to garnish, chopped cilantro, to garnish

bacon, diced, head cabbage, chopped, onion, thinly sliced, tomatoes, chopped, vegetable oil, white wine vinegar, white sugar, salt, frozen potato and cheese filled pierogies, thawed

onions, chopped, margarine, head cabbage, chopped, lite kielbasa, mrs. ts potato & cheese pierogies, pepper

olive oil, sliced mushrooms, onion, sliced, salt and pepper, dry sherry or 2 tbsp apple juice, flour, low-fat milk (i use skim), chicken broth, frozen low-fat potato pierogies, thawed, light sour cream

vegetable oil, ground beef, chopped onion, frozen potato pierogi, thawed, frozen broccoli, florets,thawed, salt and pepper, shredded cheddar cheese

boneless skinless chicken breasts, cut into chunks, chicken gravy, frozen potato pierogi, thawed, frozen mixed vegetables, salt and pepper, french-fried onions

ground beef, onion, chopped, all-purpose flour, beef broth, frozen cheese and potato pierogies, thawed, frozen mixed vegetables, thawed and drained, salt, black pepper, cheddar cheese, shredded

frozen pierogi, boneless skinless chicken breast , cut into 2 inch strips, sweet onion, thinly sliced, butter, salt, pepper, shredded cheddar cheese

butter, softened, frozen potato pierogi, any kind, water, salt and pepper, fresh dill, chopped or 2 tsp dried dill leaves, fresh chives, chopped, fresh flat-leaf parsley, chopped, sour cream

frozen potato cheese pierogi , defrosted, olive oil, butter, bacon, chopped, onion, sliced, garlic cloves, chopped, sliced mushrooms, cabbage, thinly sliced, water, salt , pepper to taste, fresh dill, chopped, sour cream , for serving (optional)

olive oil or 1 tbsp vegetable oil, frozen potato and cheddar pierogies, kielbasa, thinly sliced, onion, quartered and thinly sliced, caraway seed, packaged fresh coleslaw mix, apple, cored, quartered and thinly sliced, salt, black pepper

frozen pierogi , potato and onion or potato and cheese, alfredo sauce, diced ham, frozen baby peas, fresh ground black pepper, freshly grated parmesan cheese

pastry wheat flour, sugar, salt, baking soda, cocoa, low-fat plain yogurt, eggs (lightly beaten ), water, safflower oil

bacon, pierogi, frozen (a bag of the cheemo brand is 18 oz in total, use about 12-16 pierogies for this recipe), carrots, peeled and cut into thin slices, russet potato, sliced thinly (unpeeled or not ), yellow onion, peeled and cut into crescents, red bell pepper (stemmed, seeded , membrane removed and sliced), red cabbage, coarsely chopped (or a mix of green and red cabbage), garlic clove, peeled and minced, oil, for frying, salt and black pepper, to taste, sour cream, for garnish

butter, onions, sliced, mushrooms, sliced, sauerkraut, well drained, all purpose flour, more) water, dozen purchased frozen pierogies (such as potato-and-onion or cheese), sour cream

all-purpose flour, eggs, sour cream, salt, ground beef, browned, sauerkraut (drained but not rinsed ), sour cream, plus more for serving, salt & pepper, to taste, butter

onions , quartered lengthwise, vegetable oil, caraway seeds, turkish bay leaf or 1/2 california, diced tomatoes, reduced-sodium chicken broth, sugar, chopped dill, frozen potato-cheddar pierogies (preferably mrs. tsp s; not thawed), sour cream

oil, onion, coarsely chopped, kielbasa, cut diagonally in 1/2-inch thick slices, pierogi, frozen green peas