66942 mongolian peanut chinese hot Recipes

tofu , julienned, pork , julienned, bamboo shoots , julienned, wood ear mushroom , julienned, chilli pepper, water or broth, salt , or to taste, granulated sugar, soy sauce, chinese rice vinegar, sesame oil, cornstarch dissolved in 1/4 cup water, egg, beaten, spring onion, finely sliced, white pepper to taste

water, canned bamboo shoot, drained, dried shiitake mushrooms, dark sesame oil, boneless skinless chicken breasts , cut into 2 in thin strips, fresh mushrooms, sliced, green onion , including tops, sliced, chicken stock, soy sauce, honey, cornstarch, firm tofu , cut into 2 in thin strips, rice vinegar or 2 tbsp white wine vinegar, hot red pepper sauce (to taste)

hot cocoa mix (milk chocolate , sugar free is fine!), creamy peanut butter, water (not boiling ), chocolate sprinkles (optional)

hot chocolate powder, peanut butter, honey, milk, water, boiled

rich chocolate flavor nestle hot cocoa mix, creamy peanut butter, hot milk, marshmallow creme or 6 tbsp marshmallow cream, divided, chocolate graham crackers (optional)

cake flour, baking powder, salt, unsalted butter, softened, white sugar, eggs, creamy peanut butter, vanilla extract, milk, unsalted butter, sugar, milk, vanilla extract, creamy peanut butter, hot fudge topping

milk, divided, smooth peanut butter, powdered chocolate milk mix, cream (to garnish )

soy sauce, peanut butter, molasses, white vinegar, garlic powder, sesame oil, drops chinese hot sauce , habenero or 20 drops jalapenos, black pepper

chinese noodles, peanut butter, rice wine vinegar, hot oil, sesame oil, soy sauce, sugar, water, scallions, minced

whole chicken breast, split (about 1 1/4 lb), dry linguine, peppercorn, dried hot red chile, crushed, salad oil, rice vinegar or 1/3 cup cider vinegar, soy sauce, fresh cilantro, chopped, cucumber, thinly sliced

asparagus, minced garlic, grated gingerroot, salt or 1/2 tsp herbal substitute, honey, soy sauce or 2 tbsp tamari, dark sesame oil, rice vinegar, cayenne pepper, hot pepper flakes (optional)

oil, scallion, hot peppers, shredded ginger, sherry wine, light soy sauce, fryer, chicken broth, light soy sauce, wine vinegar, sugar, salt, anise pepper, cornstarch

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, salt, eggs, king arthur unbleached all-purpose flour, peanut butter, sugar, peanut butter, hot freshly brewed coffee

nonfat dry milk powder, sugar, dutch-processed cocoa powder, peanut butter chips, salt

sugar, unsweetened cocoa powder, nonfat dry milk powder, peanut butter chips, kosher salt

chunky peanut butter, hot fudge sauce, vanilla ice cream, wafer cookies or pirouline cookies

peanut oil, rice noodles or 1 2/3 oz vermicelli, break up into 4 small portions, lamb, cut up into strips/slices (or 6+ lamb chops, de-boned meat), garlic, chopped up, hot chili pepper , remove seeds and cut up into small pieces, carrot , clean and cut up into long strips, fresh string bean (chinese long beans as a substitute), white button mushrooms, cut into small pieces, spring scallions , clean & trim and cut up into long strips, rice wine, pure arrowroot flour or 1 -2 tsp tapioca flour or 1 -2 tsp cornstarch, with, chicken stock (or water), sesame oil, oil, pure arrowroot flour or 1 tbsp tapioca flour or 1 tbsp cornstarch, light soy sauce, curry powder, sugar, cayenne pepper, ginger juice (small piece of ginger chopped up and add a little water- use a mini-blender), tahini paste, chunky peanut butter, light soy sauce (dark soy sauce optional), red wine vinegar, sesame oil, granulated sugar, cayenne pepper , to taste, fresh lime leaves or 1/2 tbsp lime juice (optional), dry roasted peanuts (1/2 kept whole and 1/2 chopped up), chicken stock