53 mongolian ginger sauce Recipes

grated peeled fresh ginger, low-sodium soy sauce, crushed red pepper, flank steak, thinly sliced and cut into 1 1/2-inch lengths, garlic cloves, minced, sliced bok choy (about 1 lb), sliced shiitake mushrooms (about 2 oz), thick) slices carrot, sliced green onions, water, hoisin sauce, less-sodium beef broth, uncooked soba (buckwheat) noodles, rice vinegar, dark sesame oil, divided

egg noodles (dried ), vegetable oil (or peanut oil), rump steak (trimmed, thinly sliced ), carrots (medium halved and thinly sliced ), red capsicum (bell pepper medium coarsly chopped), broccoli (cut into florets ), green beans (trimmed and halved ), garlic cloves (minced ), ginger (fresh finely grated ), spring onions (green onions thinly sliced), dry sherry, brown sugar, oyster sauce, soy sauce, sambal oelek

cornflour (cornstarch), soy sauce (salt-reduced), rice wine vinegar, black bean sauce, chinese five spice powder, olive oil, lamb steaks (leg trimmed of fat and cut across the grain into strips), brown onion (cut into wedges), button mushrooms (sliced ), celery ribs (thinly sliced diagonally ), zucchini (large halved lengthways, thinly sliced), carrots (halved lengthways thinly sliced), chinese cabbage (shredded ), garlic cloves (minced ), ginger (fresh finely grated ), water, rice (1 cup doongara specified cooked according to package directions)

peanut oil, green onion tops, ginger, minced, flank steaks or 1 lb sirloin steak, water chestnut flour, egg whites, salt, cornstarch paste, chili paste with garlic, chicken stock, dark soy sauce, sugar, dry sherry

flank steak, trimmed and cut into thin slices, butter-flavored cooking spray, hoisin sauce, water, minced peeled fresh ginger, bottled minced roasted garlic, dark sesame oil, crushed red pepper, green onions

vegetable oil, chopped garlic, grated fresh ginger root, soy sauce, water, dark brown sugar, beef flank steak , sliced 1/4 inch thick on the diagonal, cornstarch, vegetable oil for frying, green onions, cut in 2-inch lengths

hoisin sauce, garlic, minced, soy sauce, grated fresh ginger, red wine vinegar, rice vinegar, sherry vinegar, sesame oil, white sugar, hot sauce, ground white pepper, freshly ground black pepper, bone-in center cut pork chops, red wine vinegar, white sugar, hot mustard powder (such as coleman s ) or chinese style, to taste, egg yolk, creme fraiche, dijon mustard, ground turmeric, cayenne pepper to taste

flank steak , thinly sliced across the grain, light soy sauce, sherry wine or 1 tbsp rice wine, fresh ginger, grated, peanut oil (for deep frying), peanut oil, garlic cloves, thinly sliced, green onions, thin sliced, hoisin sauce, pepper

flank steak, cut into bite-size pieces, cornstarch, olive oil, onion, thinly sliced, minced garlic, green onions, sliced diagonally into 1/2 inch pieces, soy sauce, water, brown sugar, minced fresh ginger root, hoisin sauce

beef flank steak , sliced thinly across the grain, white onions (about 1 cup) or 1 medium yellow onion, sliced thinly (about 1 cup), light soy sauce or 1/2 cup braggs liquid aminos, dry sherry, chicken broth, minced garlic, hoisin sauce, dark brown sugar, ground ginger, red pepper flakes , to taste, cornstarch, cut scallion, in 1 . 5 inch pieces (green onions), fruity white wine

vegetable oil, onions, sliced, minced ginger, chopped fresh garlic (or to taste), dried red pepper flakes (or to taste), soy sauce, water, black pepper, dark brown sugar, vegetable oil, flank steak (cut across the grain into 1/4-inch thick slices), cornstarch, black pepper

soy sauce, rice wine, sesame oil, hoisin sauce, brown sugar, cornstarch, ginger, garlic cloves, sirloin steak , strips, butter, garlic clove, shiitake mushrooms, green onions with tops, diced, pizza crusts, green beans, sesame seeds, egg, water

flank steak, garlic, minced, sliced green onions (1 is for garnish ), onion, diced very small (or 1 tsp dried minced onion), soy sauce (i used la choy, gluten free), white wine, cooking sherry, white wine vinegar (optional--i forgot to add it!), sesame oil, molasses, ginger, black pepper, red chili pepper flakes, peanut butter (if allergic, use black bean paste), brown sugar, cornstarch (to dredge meat--don tsp add to sauce mixture)

oil, ginger, minced, garlic, chopped, soy sauce, water, dark brown sugar, vegetable oil, flank steak, cornstarch, green onion, chopped

soy sauce, white wine, sesame oil, vegetable oil, green onions, minced, ginger, minced, garlic, minced, sugar, black pepper

tamari, brown sugar, garlic, minced, ginger, minced, hoisin sauce, sesame oil, water, firm tofu (1/2 package. or 1/2 lb), peanut oil, yellow onion, sliced (not diced ), carrots, sliced, green onion, basmati rice, water

canola oil, ginger, minced, garlic, chopped, soy sauce, water, splenda brown sugar blend, vegetable oil, for frying (about 1 cup), flank steak, green onions

garlic, finely chopped, minced ginger, shallot, minced, cilantro, coarsely chopped, sherry vinegar, hoisin sauce, soy sauce, rice wine vinegar, sesame oil, smooth peanut butter, honey, hot chile sauce, veal chops (1 1/2 inches thick , 10 oz each)