182777 mongolian beef with a sauce Recipes

vegetable oil, ginger, minced, garlic, chopped, soy sauce, water, dark brown sugar, vegetable oil, for frying (about 1 cup), flank steak, onion, sliced, cornstarch, green onions, chopped

flank steak, trimmed and cut into thin slices, butter-flavored cooking spray, hoisin sauce, water, minced peeled fresh ginger, bottled minced roasted garlic, dark sesame oil, crushed red pepper, green onions

stew beef (a 3 lb chuck roast trimmed of all of the fat works best), flour, vegetable oil, cajun seasoning mix (recipe can be found with my recipes on my profile page. or use equivalent ingredients.), water, beef broth (14.5 oz.), carrots (washed and sliced , 1 inch long then in half), stalks celery ( washed and sliced into 1/2 inch pieces) (optional), onion (cut into 1/8 s), russet potatoes (washed, skin left on and cut into 1/8 s), salt, mccormick beef stew seasoning mix

unsalted butter, organic whole milk, granulated sugar, kosher salt, organic eggs, unbleached all purpose flour , plus more as needed, yeast, unsalted butter, onion, finely chopped, grass-fed ground beef, a few drops of soy sauce, cornstarch, mixed fresh dill and parsely, finely chopped, kosher salt and fresh ground pepper, to taste, tillamook medium cheddar cheese, grated

cubed steak, salt and pepper, dry white wine, oil, flour, beef or 1 cup chicken stock, chopped tomatoes, garlic, minced, stalk celery, chopped, bay leaf, dried thyme, carrots, sliced thin, onion, sliced

onions, all-purpose flour, boneless beef chuck roast, cut into 1/2 inch chunks, vegetable oil, condensed chicken broth, undiluted, beer, red wine vinegar, chopped fresh parsley, light brown sugar, salt , to taste, garlic powder, dried thyme, pepper , to taste, bay leaves

butter, flour, dry white wine, swiss cheese, shredded, beef top sirloin steaks, cut in bite-size pieces, cooking oil, for deep-frying heated to 375 degrees

vegetable oil, butter or 4 tbsp margarine, divided, beef tenderloin steaks (1 inch thick ) or 2 beef tenderloin fillets (1 inch thick), chopped fresh mushrooms, chopped green onion, all-purpose flour, salt, pepper, chicken broth or 2/3 cup beef broth, browning sauce (optional)

potatoes , pared and diced, salt, pepper, extra lean ground beef, tomato sauce, beef bouillon powder, fresh oregano, minced, drops tabasco sauce, frozen corn kernels, frozen peas and carrot

ground beef, water, fettuccine and beef-flavored sauce mix, tomato sauce, chili powder, whole kernel corn, drained, shredded cheddar cheese, divided

ground beef, water, fettuccine and beef-flavored sauce mix, tomato sauce, chili powder, whole kernel corn, drained, shredded cheddar cheese, divided

oil, ginger, minced, garlic, chopped, soy sauce, water, dark brown sugar, vegetable oil, flank steak, cornstarch, green onion, chopped

ground beef, tomato sauce, chopped onion, cooked rice, whole kernel corn, a-1 steak sauce, a-1 steak sauce, green peppers, black pepper, seasoning salt, grated cheese

cooked rare roast beef (about 2 lb), a 10-oz package frozen peas, thawed, boiling potatoes (about 4), cooked and cut into 1/2-inch pieces, onion, sliced thin, unsalted butter , plus 2 tbsp , melted (or 2 tbsp roast beef drippings, heated), garlic clove, minced, worcestershire sauce, bottled horseradish, heavy cream, eggs, salt, all-purpose flour, milk, egg white at room temperature

trimmed filet of beef, raw potatoes, onion, finely chopped, butter (for frying ), salt , pepper, chopped parsley, worcestershire sauce

ground beef, low fat cream of mushroom soup, french onion soup, yellow onion (chopped ), garlicky all purpose seasoning. i use adobo all purpose, salt and pepper to taste

beef short ribs, salt and pepper, to taste, garlic clove, peeled and cut, water, boiling, onion, peeled and sliced, cooked tomatoes (canned is fine ), paprika

boneless beef round, fish sauce (nuoc mam), water, cornstarch, sugar, baking powder, freshly ground black pepper, sesame oil, beef stock, chopped green onions, nuoc cham , recipe follows, nuoc cham, recipe courtesy of emeril lagasse , 1999, fresh chile pepper, chopped garlic, sugar, fresh lime, fish sauce (nuoc mam), water