119413 mom sticky chicken from 1972 Recipes

chicken, finely chopped, celery stalk, finely chopped, spring onion, finely chopped, kale, finely chopped, light mayonnaise, black pepper

chicken breast halves, condensed cream of mushroom soup, undiluted (if doubling recipe, use cream of celery soup for the second can), half-and-half (1/2 soup can) or 5 1/4 oz milk (1/2 soup can), onion salt, celery salt, garlic powder, pepper

sweet soy sauce (kekap manis), soy sauce, honey, stalk lemongrass , the white smashed and chopped finely, garlic cloves, finely chopped, hot chili peppers, finely chopped, chinese wine or 6 tbsp dry sherry, chicken thighs, bone in skin on (cut any excess fat from chicken) or 1 chicken, cut up (cut any excess fat from chicken), canola oil, lime , juice and zest of, chicken stock, star anise, grated ginger, green onions , sliced on diagonal

salt, paprika, onion powder, thyme, white pepper, garlic powder, black pepper, chopped onion, roasting chickens (above is all for a 3lbs whole chicken)

salt, paprika, cayenne pepper, onion powder, thyme, white pepper, garlic powder, black pepper, whole roasting chickens, chopped onion, chicken broth, lemon , juice of, garlic cloves, chopped

stewing chicken, cut up, all-purpose flour, vegetable oil, chopped onions, chopped celery, rich chicken broth, salt, fresh sage or 1/4 tsp ground sage, cayenne, black pepper, dried thyme leaves, white pepper, dried sweet basil leaves, dried oregano leaves, hot rice or boiled potato, salt, white pepper, onion powder, garlic powder, cayenne, black pepper

cut up chicken pieces, vegetable oil, ketchup, chutney, minced garlic, salt, coarse ground black pepper, hot pepper sauce, lemon, juiced

chicken drumettes, light corn syrup, soy sauce, white sugar, white wine, garlic powder , or to taste

sugar, soy sauce, white wine, water, garlic, minced, chicken thighs (approx, i use boneless and skinless )

salt, paprika, ground cayenne pepper, onion powder, thyme, white pepper, garlic powder, black pepper, chicken, onion, chopped

chicken, cut-up (i prefer thighs and bone-in breasts), minute rice, cream of celery soup, cream of mushroom soup, cream of chicken soup, butter or 1/4 cup margarine, melted, water, seasoning salt , to taste, pepper , to taste

chicken breasts (about 1 lb), onion, sliced, fresh cilantro, chopped, ortega diced green chilies, old el paso mild enchilada sauce (depending on how saucy you like them), flour tortillas, reduced-fat cheddar cheese, shredded, lettuce, shredded, salsa, light sour cream, tomato, diced

chicken (about 2-1/2 to 3 lb) with giblets, quartered, water, salt, onion, whole peppercorns, celery ribs, (leaves reserved), divided, carrots, divided, cooked rice or cooked fine egg noodles, minced fresh parsley

chicken wings, granulated garlic, cornstarch, eggs, vegetable shortening or 3 tbsp canola oil, divided, sugar, vinegar, ketchup, soy sauce, salt, chicken broth

frying chicken, cut up into 8 pieces, essence , recipe follows, all-purpose flour, vegetable oil, sliced yellow onions, sliced bell peppers, sliced celery, chopped garlic, dried thyme leaves, dark beer, bay leaves, chicken stock, chopped parsley leaves, steamed rice , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

whole chickens, balsamic vinaigrette, butter, green onions, chopped, celery, chopped, cornbread stuffing, chicken broth, flat-leaf parsley, chopped, pepper, molasses, hot sauce, garnish: flat-leaf parsley

chicken, cut into serving pieces, soy sauce, ketchup, brown sugar, fresh garlic cloves