42166 mom gramma turkey dressing Recipes

ground turkey breast, fat free egg substitute or 2 eggs, bell pepper, finely diced, onion, chopped, dried oregano, salt, pepper, bottled minced garlic or 6 garlic cloves, minced, dijon mustard, worcestershire sauce, divided, dried basil, tomato sauce, rolled oats , not instant oatmeal

chicken or turkey broth, butter, butter, hard boiled eggs chopped ., giblets from chicken or turkey boiled and diced

turkey, thawed ,neck and giblets removed,thoroughly rinsed inside and out,and patted dry, enough your favorite dressing , to stuff the bird (or 4 cups coarsely chopped onion, celery, oranges, apples, and parsley), salt, fresh ground pepper, garlic granules, seasoning salt, lemon & herb seasoning, fresh sage leaf , if not stuffing the turkey with bread dressing, extra virgin olive oil or 2 tbsp softened butter, flour

dried small pasta shells, stalks celery, chopped, green onions, chopped, french dressing, thousand island dressing, mayonnaise, water packed tuna, drained and flaked, tiny shrimp, drained

mandarin orange, drained, pineapple tidbits, drained (save juice for dressing from approx 20 oz can), marshmallow, coconut, sour cream, sugar, egg, beaten, flour, lemon juice, juice from drained pineapple

tomato-basil tortilla, fresh spinach leaves, avocado, chopped, pico de gallo, prepared, goat cheese, low-calorie italian salad dressing (i use the 5-6 sprays of the italian salad spritzer)

boneless beef rump roast or bottom round roast (2 lb), halved, boneless beef chuck roast (2 lb), halved, beef sirloin tip roast (1 lb), canola oil, water, onion, chopped, garlic cloves, minced, italian salad dressing mix, zesty italian salad dressing mix, brown gravy mix, crushed red pepper flakes, worcestershire sauce, hoagie buns, split, sliced provolone cheese , optional, giardiniera , optional

tortilla , flour, turkey breast, mozzarella cheese, leaf romaine lettuce, salad dressing , kraft light done right! ranch dressing

bottled creamy coleslaw dressing or ranch dressing, fresh lemon juice, chopped fresh tarragon, baby spinach, cooked smoked turkey, cut into 1/2-inch dice, halved cherry tomatoes, precooked bacon, chopped, packaged parmesan croutons

thousand island dressing, divided (i use non fat kraft), sauerkraut, dark pumpernickel bread, caraway seed, swiss cheese (i use low fat ), turkey breast

diced cooked turkey, shredded cheddar cheese, salad dressing (use mayonnaise, miracle whip or salad cream), hardboiled egg, chopped, chopped onion, sweet pickle relish, drained, salt, pepper, hot dog buns , split open and buttered

low-fat mayonnaise, honey, ginger, ground, canned mandarin oranges, drained, turkey, cooked, chopped, apple, chopped, grapes, halved, canned pineapple chunks, drained, pecan halves, toasted

boneless turkey breast, butter, onion, chopped, mcintosh apple, peeled,finely chopped, dried marjoram, dried tarragon, fresh breadcrumbs, orange juice, orange rind, egg, lightly beaten, dijon mustard, maple syrup, apple cider vinegar, melted butter , for basting, flour, chicken stock

romaine lettuce, salad dressing, parmesan cheese, crouton, lemon pepper, salt, garlic cloves, crushed, eggs (i use egg beaters because of the raw egg thing . it also lasts in the fridge for several days), oil (not olive. it is too distinctive), vinegar

broccoli, washed and trimmed and cut into bite size pieces. peel and chop the stems too as the inside is nice and tender., raisins washed and drained ., bacon, cut up and fried til slightly crisp. blot dry., red onion minced ., dressing, miracle whip salad dressing, sugar, vinegar

butter, sliced mushrooms, all-purpose flour, chicken broth or 2 1/2 cups turkey broth, cut-up cooked turkey or 2 cups cooked chicken, fresh peas (or frozen and defrosted petite peas), diced carrot, chopped fresh sage (or 1/2 tsp. dried ), salt, fresh ground black pepper, butter, chopped onion, chopped celery, fresh sage leaf (or 1/2 tsp. dried ), dry french breadcrumbs, chicken broth or 1/2 cup turkey broth

turkey, zesty italian salad dressing, butter or 3/4 cup margarine, melted (i use parkay sticks), stalks celery, chopped in 1 inch chunks, onion, quartered, carrots, cut in 1 inch chunks, butter, zesty italian salad dressing, butter or 3/4 cup margarine, melted (i use parkay sticks)