170061 molasses snack cream frosting Recipes

super moist white cake mix (i used betty crocker), frozen lemonade concentrate, thawed (put the rest in the freezer you can use it for other recipes and this 1!), sour cream, cream cheese, room temperature, egg whites, lemon zest (no pith), cream frosting (i used betty crocker) or 1 (12 oz) can your favorite white frosting, limoncello, lemon zest

butter softened, sugar, flour, grs. semi-sweet chocolate or milk chocolate melted, milk, egg whites, egg yolk, do 1 batch of plain vanilla and then divide it into 2., plain vanilla, cream cheese ), vanilla, butter, powder sugar, chocolate, take the 1/2 vanilla frosting and add, cocoa, milk

sugar, unsalted butter, room temperature, mild-flavored (light) molasses, eggs, all purpose flour, baking soda, ground cinnamon, ground ginger, salt, chilled whipping cream, divided, boiling water

light molasses, bourbon, vanilla ice cream, slightly softened

cream cheese, softened, chutney or spiced peach jam, sliced green onions, snack crackers of choice

eggs, molasses, heavy cream, vanilla extract, ground ginger, ground cinnamon, or more to taste, thick slices challah bread, butter

all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, butter, white sugar, egg, molasses, sour cream

molasses, sugar, water, cider vinegar, cream of tartar, butter (warm ), baking soda, vanilla

unsalted butter, divided, firm-ripe pears , such as bosc, peeled, cored, and sliced into 1/2-inch wedges, light brown sugar, chopped pecans, all-purpose flour, baking soda, salt, ground ginger, pumpkin pie spice, ground cinnamon, sugar, eggs, vegetable oil, syrup or molasses, boiling water, minced crystallized ginger, recipe molasses ice cream , recipe follows, heavy cream, whole milk, sugar, egg yolks, molasses

grated zucchini, sugar, oil, eggs, baking powder, cinnamon, flour, baking soda, salt, vanilla, chopped nuts, frosting: 2 1/2 cup confectioner s sugar, sour cream, shortening, vanilla, salt

all purpose flour, cake flour, salt, unsalted butter, room temperature, sugar, egg yolk, vanilla extract, eggs, dark brown sugar, mild-flavored (light) molasses, whipping cream, ground cinnamon, ground ginger, salt, canned pure pumpkin, chilled whipping cream, powdered sugar, vanilla extract

sour cream, sugar, vanilla extract, unsulfured molasses, strawberries, hulled and, if large, halved

pastry dough, lemons, unsalted butter, eggs, sugar, unsulfured molasses, heavy cream, yellow cornmeal, salt, lightly sweetened whipped cream

sugar, sugar, butter, room temperature, molasses, eggs, lightly beaten, flour, baking soda, cinnamon, ground ginger, salt, chilled whipping cream, boiling water, orange zest, candied ginger, finely minced

butter at room temperature (1 stick), confectioners sugar (roughly 3-1/2 cups sifted), slat, real lemon flavoring, zest of two lemons, up to 6 tbsp fresh lemon juice, egg white, equipment needed : mix master or hand mixer, cake to frost, someone to lick the beaters afterwards (ask me if i am around)

molasses, lard, salt, boiling water, raisins, all-purpose flour, ground ginger, baking soda, sweet milk icing, brown sugar, cream, butter

butter or 1 cup margarine, white sugar, egg, molasses, sour cream, all-purpose flour , sifted, baking soda, salt, ginger, ground, cinnamon, ground