Chuck's Molasses French Toast Recipe

Posted by
Rate It!
Chuck's Molasses French Toast
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Beat together the eggs, molasses, cream, vanilla, ginger, and cinnamon in a bowl until smooth. Dip the challah slices in the batter until coated on all sides.
  2. Melt half of the butter in a large skillet over medium heat. Place half of the challah slices into the pan, and cook until golden brown on each side, about 3 minutes per side. Repeat with remaining butter and challah slices.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.98 Kcal (741 kJ)
Calories from fat 128.66 Kcal
% Daily Value*
Total Fat 14.3g 22%
Cholesterol 143.16mg 48%
Sodium 50.47mg 2%
Potassium 205.95mg 4%
Total Carbs 8.63g 3%
Sugars 8g 32%
Dietary Fiber 0.02g 0%
Protein 4.11g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 47.3mg 5%
Amount Per 100 g
Calories 294.4 Kcal (1233 kJ)
Calories from fat 214.02 Kcal
% Daily Value*
Total Fat 23.78g 22%
Cholesterol 238.14mg 48%
Sodium 83.95mg 2%
Potassium 342.59mg 4%
Total Carbs 14.36g 3%
Sugars 13.3g 32%
Dietary Fiber 0.04g 0%
Protein 6.84g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 3%
Iron 1.9mg 6%
Calcium 78.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top