12 molasses pumpkin pie evaporated milk Recipes

recipe pastry for a 9 inch single crust pie, pumpkin puree, brown sugar, salt, ground cinnamon, ground ginger, molasses, eggs, beaten, evaporated milk

pumpkin puree, evaporated milk, butter, softened, eggs, beaten, vanilla extract, ground cinnamon, ground nutmeg, ground allspice, salt, molasses, buttermilk baking mix, deep dish pie crust

splenda granular, no calorie artificial sweetener, light molasses, salt, ground cinnamon, egg whites, pumpkin puree, fat-free evaporated milk, unbaked pie shells, frozen fat-free whipped topping, thawed

pumpkin or 1 cup squash, brown sugar, molasses, butter, nutmeg, cinnamon, ginger, salt, eggs, evaporated milk

pastry for single-crust pie (9 inches), eggs, sugar, ground cinnamon, salt, ground ginger, ground nutmeg, pack pumpkin, molasses, evaporated milk

all-purpose flour, sugar, salt, chilled unsalted butter, cut into small pieces, cold vegetable shortening, egg yolk, beaten, ice water, pack pumpkin puree (100% pure pumpkin), heavy cream (or evaporated milk, if desired), dark brown sugar, eggs, unsulphured mild or robust-flavored molasses, ground cinnamon, freshly grated nutmeg, ground allspice, pure vanilla extract, salt

pumpkin puree, honey, molasses, cinnamon, ginger, salt, eggs, slightly beaten, evaporated milk

pumpkin, light-brown sugar, molasses, cornstarch, salt, ground cinnamon, ground ginger, ground nutmeg, eggs, evaporated milk

king arthur unbleached all-purpose flour, shortening, salt, cold water, cider vinegar, chopped almonds, brown sugar, almond paste, chopped crystallized ginger, king arthur unbleached all-purpose flour, grated lemon peel, almond extract, cold butter, cream cheese, softened, brown sugar, sour cream, canned pumpkin, evaporated milk, molasses, pumpkin pie spice, eggs plus 1 egg yolk, lightly beaten

cooked mashed pumpkin (can use canned without spices), eggs, beaten, sugar, molasses, salt, ginger, cinnamon, evaporated milk