13 molasses desserts Recipes

heavy whipping cream, sugar, fresh cranberries, water, butter, cubed, sugar, molasses, grated orange peel, ground cinnamon, ground ginger, king arthur unbleached all-purpose flour, brandy extract, butter, cubed, water, sugar, heavy whipping cream, vanilla extract

brown sugar, butter or margarine, melted, molasses, brandy, all-purpose flour, ground ginger, ground nutmeg, salt, dessert topping mix, chopped candied ginger

all-purpose flour, sugar, ground ginger, ground cinnamon, baking powder, baking soda, salt, water, full-flavored molasses, butter or 3 tbsp margarine, melted, egg whites, frozen light whipped dessert topping, thawed

plain flour, baking powder, baking soda, salt, ground ginger, allspice, unsalted butter (softened ), sugar, egg, molasses, milk, dessert apples (i use granny smiths), water, cream, vanilla extract, toasted nuts (slivered almonds or finely crushed walnuts or hazelnuts are nice!)

all-purpose flour, milk, eggs, brown sugar, cooking oil, light molasses, ground cinnamon, ground ginger, ground nutmeg

flour, sugar, cinnamon, ground ginger, butter, chopped pecans, boiling water, baking soda, molasses, sugar, flour, cornstarch, salt, boiling water, butter, lemon , juice of, orange , juice and zest of

oats, quick or old fashoined, all-purpose flour, br. sugar, butter or margarine, pumpkin puree, egg, molasses, br. sugar (packed), cinnamon & nutmeg, br. sugar (packed), chopped pecans, all-purpose flour, butter or margarine

cranberries, all-purpose flour, salt, baking soda, boiling water, molasses, white sugar, butter, softened, heavy whipping cream, vanilla extract

butter, light brown sugar , packed, molasses, eggs, flour, baking soda, salt, ground ginger powder, sour cream, granulated sugar (to garnish )

sugar, shortening, molasses, boiling water, baking soda, baking powder, white whole wheat flour, egg whites, ginger, cinnamon, heavy cream , whipped, white sugar, fresh raspberry, mint sprig

all-purpose flour, salt, eggs, butter or 1/4 cup margarine, melted and cooled, water, shortening or cooking oil (for deep frying), syrup or 1 cup dark corn plus 1/2 cup light molasses, coarsley chopped pecans