80920 moist oven roasted breast Recipes
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butter, softened, garlic, minced, paprika and9 Morebutter, softened, garlic, minced, paprika, salt-free garlic and herb seasoning blend (such as mrs. dash), salt and ground black pepper to taste, turkey breast with skin, minced shallot, butter, splash dry white wine, chicken stock, all-purpose flour, half-and-half (optional)1 hour 50 min, 13 ingredients
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ground cinnamon, chili powder, brown sugar, kosher salt and9 Moreground cinnamon, chili powder, brown sugar, kosher salt, fresh ground black pepper, unsweetened cocoa, olive oil, balsamic vinegar, garlic, minced, boneless skinless chicken breast halves, salsa (optional), sour cream (optional), green onion (optional)30 min, 13 ingredients
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bone-in chicken breasts, with skin or 6 -8 pieces chicken... and11 Morebone-in chicken breasts, with skin or 6 -8 pieces chicken legs, with skin on, canola oil , as needed, ketchup, chili sauce (such as heinz), lemon juice, worcestershire sauce, minced onion, salt , to taste, pepper , to taste, dried thyme , to taste, brown sugar, bay leaf, crumbled6 min, 12 ingredients
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whole leeks, white part only , roots trimmed and cut into... and7 Morewhole leeks, white part only , roots trimmed and cut into rings, unsalted butter, extra-virgin olive oil, leaves from 2 fresh thyme sprigs, kosher salt and freshly ground black pepper, crumbled cornbread, store-bought, chicken stock, boneless turkey breasts1 hour 20 min, 8 ingredients
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water, divided, kosher salt and10 Morewater, divided, kosher salt, bone-in chicken breast halves, skinned, fresh lemon juice, baby artichokes, olive oil, divided, freshly ground black pepper, canola oil, dry white wine, fat-free , less-sodium chicken broth, french bread baguette, chopped fresh flat-leaf parsley12 ingredients
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roasting chickens, kosher salt, fresh ground black pepper and6 Moreroasting chickens, kosher salt, fresh ground black pepper, fresh herb (rosemary, thyme, oregano, marjoram, etc.,1/4-inch sprig), garlic clove, peeled and cut in half, onion, peeled and quartered (about 2 oz), lemon zest (1/2-x-3-inches each), extra virgin olive oil, fresh lemon juice1 hour 20 min, 9 ingredients
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garlic cloves, peeled, olive oil and8 Moregarlic cloves, peeled, olive oil, fresh breadcrumbs made from crustless french bread, chopped celery, chopped pimiento-stuffed green spanish olives, chopped fresh parsley, grated lemon peel, chopped fresh rosemary, turkey breast half (skin, bones and fillet removed), butterflied, canned low-salt chicken broth10 ingredients
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Moist Italian Turkey Breast
carrots , cut into 2-inch pieces, onions, cut into wedges and7 Morecarrots , cut into 2-inch pieces, onions, cut into wedges, celery ribs, cut into 2-inch pieces, chicken broth, bone-in turkey breast (6 to 7 lb), thawed and skin removed, olive oil, seasoned salt, pepper5 hour 25 min, 9 ingredients -
Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai)
bacon, onions, roughly chopped, salt and black pepper and17 Morebacon, onions, roughly chopped, salt and black pepper, fresh minced thyme, heads roasted garlic, cloves squeezed out (oven roasted: tops cut off, drizzled with olive oil, seasoned, wrapped in foil, roasted at 350 degrees f for 45 minutes, until soft and colored), white beans , soaked in water overnight, drained, chicken stock, croutons, thai basil shrimp salad , recipe follows, rock shrimp, canola oil, to cook, limes, juiced, minced thai bird chiles, minced shallot, fish sauce, sugar, canola oil, thai basil chiffonade , save 1 tbsp, for garnish, salt and black pepper, italian bread croutons, sliced 1-inch thick1 hour 10 min, 20 ingredients -
Oven-Roasted Turkey Breast
bone-in whole turkey breast, butter melted and7 Morebone-in whole turkey breast, butter melted, dry white wine or apple juice, fresh thyme (1 1/2 tsp dried) chopped, salt, paprika, garlic chopped, cornstarch, cold water3 hour 15 min, 9 ingredients -
Oven-Roasted Chicken Breasts with Satsuma Tapenade
fresh satsuma orange juice (about 2 satsumas) and11 Morefresh satsuma orange juice (about 2 satsumas), pitted kalamata olives, capers, grated satsuma orange rind, garlic cloves, minced, anchovy fillets, drained, extra-virgin olive oil, divided, bone-in chicken breast halves, skinned, salt, freshly ground black pepper, satsuma orange wedges (optional), flat-leaf parsley sprigs (optional)12 ingredients -
Oven Roasted Monkfish with Clams and Merguez Sausage (Bobby Flay)
monkfish tails, trimmed, olive oil and8 Moremonkfish tails, trimmed, olive oil, salt and freshly ground black pepper, preheat oven to 400 degrees f. heat 2 tbsp of olive oil in a large saute pan over medium-high heat. season the monkfish with salt and pepper to taste. sear on both sides until lightly golden brown. place the fish in a small roasting pan and roast in the oven for 12 to 15 minutes., fingerling potatoes, sliced in half, vertically, olive oil, salt and pepper, preheat oven to 400 degrees. toss potatoes in olive oil in season with salt and pepper to taste. roast for 10 to 15 minutes, until just cooked through and lightly golden brown., merguez sausage, preheat grill or grill pan. grill the sausage until golden brown and cooked through. let rest and cut into 1/2-inch slices.45 min, 10 ingredients -
Oven Roasted Chicken & Vegetables
onion soup mix, olives or 1/4 cup vegetable oil and4 Moreonion soup mix, olives or 1/4 cup vegetable oil, garlic powder, bone-in chicken breast halves (about 2 lbs), potatoes, cut into small chunks (about 1 lb), carrots, sliced55 min, 6 ingredients
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