167065 mock cream sandwiches Recipes

margarine or 100 g butter, sugar, egg, vanilla, flour, baking soda, salt, rolled oats, cocoa, milk, grated chocolate, your favourite ice cream, slightly softened

butter, room temperature, sugar, flour, cornstarch, ground ginger, cinnamon, salt, sugar , for sprinkling on cookies (less than 1/4 cup), vanilla ice cream, slightly softened, minced candied ginger, recommended (optional), chocolate chip

all-purpose flour, baking soda, salt, unsalted butter, softened (10 tbsp.), granulated sugar, granulated sugar, egg, pure vanilla extract, vanilla bean , halved lengthwise, seeds scraped and reserved, fresh raspberries (1 1/2 cups), best quality white chocolate, coarsely chopped, heavy cream

chocolate wafers (such as nabisco famous ), chocolate hazelnut spread (such as nutella), premium chocolate ice cream, chopped toasted hazelnuts

sugar, cornstarch, butter, melted, low-fat milk, vanilla extract, sweetened condensed milk, heavy whipping cream, semi-sweet chocolate baking square, melted, chocolate chip cookies or 18 sugar cookies, semisweet chocolate chips or chocolate sprinkles or chopped unsalted peanuts (optional) or flaked coconut (optional)

roll refrigerated chocolate chip cookie dough, hot fudge topping, vanilla ice cream, softened

cream cheese, black olives (chopped ), walnuts (chopped ), alfalfa sprout, french bread

ice cream sandwiches, candy bars, chopped (as coarse or as fine as you prefer, ex, crispy crunch, skor or coffee crisp)

butter (1-1/2 sticks), unsweetened chocolate, eggs, room temperature, granulated sugar, light corn syrup, vanilla, flour, salt, chopped walnuts (1/2 cup), ice cream, softened

ice cream sandwiches, chocolate syrup, english toffee-flavored candy chips

ice cream sandwiches, frozen whipped topping, defrosted, chocolate fudge topping, caramel sauce, salted peanuts

ice cream sandwiches (miniature), cool whip, chocolate syrup (use 2-3) or butterscotch syrup (use 2-3) or milky way syrup (use 2-3), pecans or walnuts

ice cream sandwiches, cool whip, favorite candy bars, crushed (butterfinger, mm s, etc.)

cream cheese, at room temperature, chili sauce (i use heinz), fresh flat leaf parsley, chopped, minced green onions, use the white part only, freshly minced dill, hot pepper sauce (i use tabasco), red salmon, drained, butterd bread, with crusts trimmed

eggs, vanilla extract, ground cinnamon, olive oil flavored cooking spray, olive oil (optional), butter (optional), fruit bread or 8 slices white bread, cut into thick slices, scoops ice cream , any flavour, softened, chopped pecans, chocolate, grated (optional), strawberries, hulled and finely sliced (optional)

malted milk balls (10 1/2 oz), frozen rectangular ice cream sandwiches, hot fudge, warmed , if desired (optional)

molasses, baking soda, boiling water, all-purpose flour, ginger, ground, ground cinnamon, ground nutmeg, ground black pepper, salt, soy margarine, softened, light brown sugar, lemon sorbet, vanilla soy ice cream

butter, room temperature (plus extra for greasing the baking sheets), sugar, sugar, for rolling, brown sugar, brown sugar, egg, vanilla, salt, flour, cocoa powder, cocoa powder, baking soda, sea salt, coarse, for sprinkling, ice cream