14084 mochi not mochiko Recipes

boneless skinless chicken thighs , cut into cubes, vegetable oil , for deep frying, mochi mochi marinade

glutinous-rice flour (can be mochiko, but i used a thai brand), boiling water, sugar, roasted unsalted peanuts (best if skinned , too)

mochi rice, frozen coconut milk, thawed, dark brown sugar, banana leaf

boneless skinless chicken breasts , cut into strips, white rice flour, cornstarch, soy sauce, salt, white sugar, chopped green onions, garlic, minced, cayenne pepper, eggs, oil for frying

mochiko sweet rice flour, sugar, baking powder, frozen coconut milk, thawed, water, cornstarch or potato starch

mochiko sweet rice flour, vegetable oil, eggs, skim milk, sugar, baking soda, adzuki beans (cooked or tinned )

mochiko sweet rice flour, warm water, katakuriko or potato starch or cornstarch, water, sugar, soy sauce, katakuriko, water

not available, nutrition : not available, prep time : 10 minutes, cook time : not available, total time : not available, premium white chocolate or confectioners coating, eagle brand sweetened condensed milk (not evaporated milk), salt, vanilla extract, chopped nuts

dozen pickling cucumbers (pickling cucumbers are cucumbers that are not less than 3-inches long and not more than 4-inches), dill, cider vinegar, water, pickling salt, garlic clove, peeled

mochiko* (sweet rice flour ; 1 lb), sugar, baking powder, salt, unsweetened coconut milk (not low-fat ), eggs, unsalted butter, melted and cooled, vanilla

mochiko sweet rice flour, brown rice flour (if on gluten free diet do not use barley) or 3/4 cup barley flour (if on gluten free diet do not use barley), potato flour, see note, baking powder, salt, oil, water

mochiko sweet rice flour (glutinous rice flour), coconut milk , buy 2 cans, coconut , sport strings (macapuno), brown sugar, oil, for frying, bamboo skewer (usually four balls onto 1 skewer) (optional)

mochiko sweet rice flour, warm water, katakuriko , for dusting, bamboo skewer, strawberries (i have used blueberries instead), water, sugar, katakuriko, peaches, sugar, water

mochiko ( rice flour), sugar, baking powder, eggs, milk, coconut milk, vanilla extract, butter, melted, caramelized pineapples , recipe follows

mochiko (sweet rice flour), eggs, milk, sugar, melted butter, baking soda, salt, vanilla extract

not the small ones) chocolate or vanilla pudding, not instant, milk (this is lot less then normal pie filling or what you would need per box directions), cook till thick stir constantly to avoid sticking to bottom, cool in bowl covered with wax paper (avoids skin from forming on top), this will look almost like fudge .

boneless chicken breasts , cut into bite-sized pieces, onion, chopped, chopped celery, garlic cloves, minced, chicken broth, water, frozen mixed vegetables, thawed (broccoli, cauliflower and bean combination), frozen peas, thawed, frozen carrots, thawed, egg noodles, partially cooked, salt, pepper

ground beef, bell peppers (red or green ), onions, celery heart, whole tomatoes, pinto beans, kidney beans, tomato juice, chili powder, cumin