46456 mochaccino caramel cakes Recipes

caramel sundae sauce, pecans, chopped, sugar, ground nutmeg, unsalted butter, melted, refrigerated biscuit dough

caramels, heavy cream, butter, softened, powdered sugar, vanilla extract

caramels, semisweet chocolate chips, evaporated milk, butter, cubed, ice cream

caramels, water, butter, cubed, eggs, sugar, vanilla extract, salt, chopped pecans, toasted, frozen deep-dish pie shell, pecan halves, optional

caramels, milk chocolate chips, heavy whipping cream, semisweet chocolate chips, shortening

caramel rice pudding, cooked white rice, dried cranberries or cherries, pure vanilla, sweetened condensed milk, evaporated milk, brown sugar, cinnamon, spray inside of 2 to 3.5 quart crockpot with cooking spray (or grease with butter). mix all ingredients except sugar and cinnamon in crock. cover and cook on low 3 to 4 hours or until liquid is absorbed. stir pudding. sprinkle pudding with sugar and cinnamon. serve warm. makes 8 servings

caramels, water, butter, cubed, eggs, sugar, vanilla extract, salt, chopped pecans, toasted, unbaked deep-dish pie crust (9 inches), pecans halves, optional

caramels, butter, milk, sugar, eggs, vanilla, ap flour, baking powder, salt, chopped salted cashews

caramels(or) more ., whipping cream ., marshmallow (or) more ., stir in saucepan until melted ., add rum extract ,stir., apples and dip in warm mixture.

caramels, milk chocolate chips, heavy whipping cream, semisweet chocolate chips, shortening

caramels, water, marshmallows, chopped salted spanish peanuts

caramels , don tsp forget to unwrap them, water, butter, sugar, teas salt, teas vanilla, eggs, beaten, pecan halves, pecans, chopped, unbaked pastry shell

caramels, water, apples, wooden sticks, marshmallows, candy corn

caramel squares candies, chewy chocolate candies, chocolate sprinkles

caramel topping, chopped p-nuts, tub cool whip, cream cheese, softened, instant vanilla jello pudding, melted butter, milk, nilla afers, red and green apple, sugar

caramels, evaporated milk, pretzel rods, semi-sweet chocolate chips, chopped pecans