1776 mocha panna Recipes

skim milk, unflavored gelatin, heavy cream, white sugar, vanilla extract

milk, unflavored gelatin, whipping cream, white sugar, vanilla extract, fresh strawberries, quartered, vanilla extract, white sugar, water

water, unflavored gelatin, heavy cream (or more with other milk), whole milk (or sub other milk with less cream calculated below), scant ) sugar, vanilla, fresh blueberries (a mound is 2 tbsp )

water, unflavored gelatin, whipping cream, plain goat s-milk or whole-milk yogurt, vanilla extract, sugar, baskets strawberries, hulled, thinly sliced, balsamic vinegar, sugar, freshly ground black pepper

half-and-half, unflavored gelatin, heavy cream, pure vanilla extract, white sugar

whole milk, unflavored gelatin, sugar, heavy cream, vanilla, raspberries, sugar, lemon juice

strawberry, brown sugar, milk , luke warm, unflavored gelatin, whipping cream, vanilla, sugar, ricotta cheese, extra creamy, whipping cream, semisweet chocolate, milk, orange-flavored liqueur

double cream (slightly less than a pint), vanilla powder, see note below, sugar (3 1/2 1/2 oz), instant coffee (1 tbsp), dark rum (1/2 fl oz, alternatively use brandy), gelatin, leaves (2 leaves ), cocoa powder , for dusting, coffee beans , a few for decorationa

cake flour, baking powder, salt, butter, instant coffee powder, vanilla extract, white sugar, eggs, whole milk, butter, instant coffee, rum, sugar, all purpose cream (chilled )

oil, sugar, brown sugar, almond milk (i actually used hazelnut milk), strong coffee, flax seed, ground, cornstarch, vanilla extract, flour, cocoa powder, baking soda, salt, powdered sugar, strong coffee, vanilla extract, instant espresso powder (optional, for a more intense coffee flavour)

all-purpose flour, sugar, unsweetened cocoa, baking soda, baking powder, salt, strong brewed coffee, coconut milk, vegetable oil, vanilla extract, coconut extract, eggs, lightly beaten, white chocolate morsels, low-fat coffee yogurt, strong brewed coffee, garnish: chocolate shavings

water, unflavored gelatin, whipping cream, divided, sugar, divided, sour cream, vanilla extract, raspberries, balsamic vinegar

frozen unsweetened raspberries, thawed, drained, sugar, nonstick vegetable oil spray, milk (do not use low-fat or nonfat), unflavored gelatin, whipping cream, vanilla bean , split lengthwise, frangelico (hazelnut liqueur; optional)

unflavored gelatin (from a 1/4-oz envelope), water, heavy cream, plain low-fat yogurt, mild honey, pure almond extract, fresh lemon-thyme leaves, sugar, peaches, peeled if desired, pitted, and thinly sliced

strawberries, hulled and diced, blueberries, blackberries, halved, raspberries, sugar, powdered gelatin, nonfat half-and-half, vanilla beans (or 2 tsp vanilla extract), lowfat milk, cream, mint sprigs

whole milk, unflavored gelatin, whipping cream, sugar, vanilla bean

whole milk, unflavored gelatin, whipping cream, honey, sugar, salt, assorted fresh berries (i usually use blueberries, raspberries, and chopped strawberries), heavy cream, butter, semisweet chocolate, cut in chunks, pure vanilla extract

whole milk or 1 cup low-fat milk, unflavored gelatin, heavy whipping cream, honey, sugar, salt, assorted fresh berries