57 mix sirloin roast Recipes

top sirloin roast, garlic cloves, crushed, bold barbecue sauce (i use bull s eye), beef stock powder, roasted garlic and red pepper spice mix, red wine, cornstarch, cold water

sirloin tip roast (5 to 8 lbs.), water, red wine, garlic cloves, bay leaves, au jus mix, dijon mustard, minced onions or onion powder, granulated garlic powder, basil, rosemary (crushed ), tarragon, salt, ground black pepper, extra virgin olive oil

beef sirloin roast, carrots, chopped, stalks celery, chopped, garlic, minced, dry brown gravy mix, water, dry onion soup mix, condensed cream of mushroom soup, cola-flavored carbonated beverage

beef sirloin roast, garlic, halved, condensed cream of mushroom soup, dry onion soup mix, worcestershire sauce

sirloin tip roast, dry onion soup mix, cream of mushroom soup, water or 1/2 cup beer

sirloin tip roast, olive oil, red wine with rosemary and garlic sauce mix, cream of mushroom soup, onions, chopped, fresh mushrooms

sirloin tip roast, cooking oil, salt, pepper, lipton onion soup mix, water, kitchen bouquet , may need more for darker gravy, all-purpose flour

rolled boneless beef roast or 4 1/2 lbs sirloin tip roast or 4 1/2 lbs rump roast or 4 1/2 lbs chuck roast, dry onion soup mix, condensed cream of mushroom soup

beef sirloin tip roast (3 lb), water, divided, mushroom stems and pieces, drained, onion soup mix, cornstarch

vegetable oil, sirloin tip roast, mushroom stems and pieces, drained, beef broth, onion soup mix, cornstarch, beef broth

fresh mushrooms, sliced, sirloin tip roast, vegetable oil or 2 tbsp olive oil, garlic powder, ground black pepper, water, divided, dry onion soup mix, cornstarch

beef round steak or 2 lbs chuck steaks or 2 lbs top sirloin steaks, pork steak or 2 lbs pork loin or 2 lbs pork chops or 2 lbs top pork sirloin roast, onion, green chili salsa, diced green chilies, mixed tomatoes and green chilies, jalapeno salsa, hot mexican tomato sauce

boneless sirloin tip roast, all-purpose flour, divided, onion soup mix, brown gravy mix, water

beef sirloin tip roast (4 lb), king arthur unbleached all-purpose flour, divided, onion soup mix, brown gravy mix, cold water, hot mashed potatoes

boneless sirloin tip roast, onion and mushroom soup mix, cream of mushroom soup, red wine, whole mushrooms, white pearl onion

rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)

beef chuck roast (or use top sirloin), garlic cloves (or use as many as desired), fresh ground black pepper (or to taste), carrots, chopped into large chunks, potatoes (or as many as you like), onion, sliced (optional), fresh minced garlic (optional), brown gravy mix (i suggest to use low-sodium), water or 1/2 cup beer, worcestershire sauce, dry onion soup mix, cream of mushroom soup, undiluted, fresh minced garlic (optional or to taste), cola , beverage (coca is the best for this)