187 mix pie filling cool Recipes
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pretzels, brown sugar, pumpkin spice, powder and10 Morepretzels, brown sugar, pumpkin spice, powder, unsalted butter, room temperature, cream coconut milk, low-fat sour cream, low-fat milk, chocolate flavor instant pudding and pie filling mix, coconut flakes, marshmallows, cool whip lite, thawed, cream, coconut flakes, toasted if desired40 min, 13 ingredients
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vanilla wafers, crushed (about 3/4 cup crumbs) and7 Morevanilla wafers, crushed (about 3/4 cup crumbs), chopped pecans, butter, melted, cream cheese, softened, powdered sugar, thawed cool whip topping, divided, cold milk, chocolate flavor instant pudding and pie filling mix3 hour 45 min, 8 ingredients
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cool whip, apple pie filling (1/2 can), light brown sugar and13 Morecool whip, apple pie filling (1/2 can), light brown sugar, egg, soft butter, apple pie spice or 2 tsp cinnamon, bisquick baking mix, cold butter, light brown sugar, sugar, bisquick baking mix, apple pie spice or 1 tsp cinnamon, oatmeal, powdered sugar, half-and-half cream, vanilla35 min, 16 ingredients
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Mom's Double Layer Chocolate Piejell-o chocolate pudding and pie filling and3 Morejell-o chocolate pudding and pie filling, milk (this is for the pudding mix), cool whip, thawed and divided, graham cracker crust10 min, 4 ingredients
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Blueberry delightangel food cake, blueberry pie filling, cool whip and1 Moreangel food cake, blueberry pie filling, cool whip, vanilla instant pudding mix25 min, 4 ingredients
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Mock Lemon Meringue Cakeduncan hines deluxe lemon supreme cake mix and2 Moreduncan hines deluxe lemon supreme cake mix, prepared lemon pie filling, cooled30 min, 3 ingredients
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No Egg Banana Split Cakeyellow cake mix, crushed pineapple, sliced bananas and4 Moreyellow cake mix, crushed pineapple, sliced bananas, cherry pie filling, cool whip, chopped nuts, chocolate syrup30 min, 7 ingredients
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Quick Lemon-berry Triflecold milk, lemon flavor instant pudding and pie filling and3 Morecold milk, lemon flavor instant pudding and pie filling, cool whip whipped topping ,divided, mixed berries ,such as blueberries,raspberriesand sliced strawberries,divided, nilla wafers5 ingredients
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Black Forest Brownie Tortebrownie mix, water, oil, eggs, semi-sweet chocolate chips and4 Morebrownie mix, water, oil, eggs, semi-sweet chocolate chips, almond extract, cherry pie filling, cool whip, sliced almonds, toasted1 hour 15 min, 9 ingredients
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Cherri Chapman's Lemon Drop Cakelemon cake mix, lemon pie filling, cool whip and1 Morelemon cake mix, lemon pie filling, cool whip, lemon drop candy, crushed45 min, 4 ingredients
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Old Fashioned Cherry Cake Dessertlayer) yellow or white cake mix and ingredients to prepar... and5 Morelayer) yellow or white cake mix and ingredients to prepare as directed on box, cream cheese; softened, milk, divided, instant vanilla pudding, cherry pie filling, cool whip, thawed30 min, 6 ingredients
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Amaretto Fruit Dipcool whip lite and2 Morecool whip lite, vanilla flavor instant pudding and pie filling mix, amaretto5 min, 3 ingredients
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Key Lime Pie From Rays On The Riverhands on time : 40 minutes total time: 55 minutes serves:... and21 Morehands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.22 ingredients
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