523 mix fried chicken Recipes

chicken, bone in. skin on, plain breadcrumbs, low-fat buttermilk, dry ranch dressing mix (or other seasoning ), egg, egg white, garlic salt

chicken thighs , cutlets bone in,skin off,about 700 g total, buttermilk, original ranch dressing mix, hot sauce (more if you wish), dry breadcrumbs, grated parmesan cheese, paprika, garlic salt, cayenne, dried thyme, dried oregano

chicken breast cutlets, salt, divided, pepper, divided, all-purpose flour, saltine crackers, crushed, baking powder, eggs, lightly beaten, hot sauce, peanut oil, sour cream, sugar, shredded coleslaw mix, sliced pickled okra, diced pimiento, drained

self-rising flour, cornstarch, seasoning salt, paprika, baking soda, dry italian-style salad dressing mix, dry onion soup mix, dry spaghetti sauce mix, white sugar, crushed cornflakes cereal, eggs, beaten, cold water, oil for frying, whole chicken , cut into pieces

king arthur unbleached all-purpose flour, cream of chicken soup mix, italian salad dressing mix, paprika, seasoned salt, dried thyme, rubbed sage, onion powder, curry powder , optional, milk, broiler/fryer chickens (4 lb each), cut up, butter, melted

whole chicken, cut into 8 pieces, buttermilk, salt, all-purpose flour, dry italian-style salad dressing mix, poultry seasoning, salt, ground black pepper, oil for frying

pancake mix, salt, pepper, paprika, broiler/fryer chicken (3 to 4 lb), cut up, oil for frying

sugar, cornstarch, seasoned salt, paprika, baking soda, biscuit mix, italian dressing mix, onion soup mix, eggs mixed with 1/4 cup cold water, oil

buttermilk baking mix, chopped pecans, paprika, salt, poultry seasoning, dried sage, whole chicken , cut into pieces, evaporated milk, butter, melted

boneless skinless chicken breasts, buttermilk baking mix, paprika, pecans, finely chopped, eggs, beaten, salt, pepper, all-purpose flour, butter, melted

skinless chicken breasts (or other pieces such as legs or thighs), bisquick baking mix, salt and greshly ground pepper, paprika, butter or 1/2 cup margarine, melted

mixed chicken pieces. i prefer the legs and thighs, buttermilk, sambal, all purpose flour, cornmeal, coarse ground black pepper corn, coarse ground coriander, five spice, salt, salt to taste

chicken wings , separated at the joints (tips saved for soup, etc.), whole cranberry sauce (can use jellied ), lipton onion soup mix (1 envelope), french dressing (original recipe called for 1890 milani dressing, but is unavailable now)

chicken drumsticks, buttermilk (i used 1%), ranch dressing mix, hot sauce, caesar-flavor croutons, corn flakes, parmesan cheese (i used low fat version), canola oil cooking spray

chicken, cut into 10 pieces, bloody mary mix, corn flakes, crushed, dried oregano leaves, ground cumin, chili powder, paprika, onion powder, garlic powder, salt, pepper, pam butter cooking spray

chicken breasts, black beans, cheese, shredded, salsa, onion, chopped, taco seasoning mix, cumin, oregano, flour tortillas , 8 inch size, olive oil

king arthur unbleached all-purpose flour, buttermilk baking mix, seasoned salt, chili powder, salt, garlic powder, egg, milk, broiler/fryer chicken (3-1/2 to 4 lb), cut up, oil for deep-fat frying

buttermilk, table salt, hot sauce, ground black pepper, garlic powder, paprika, cayenne pepper, chicken, bone-in, skin-on (breasts, thighs, and drumsticks, or a mix, with breasts cut in half), unbleached all-purpose flour, baking powder, vegetable oil