78112 mix for cranberry lemonade bars Recipes

lemonade party cake, as refreshing as a glass of lemonade, betty crocker supermoist lemon cake mix, water , vegetable oil and eggs called for on cake mix box, frozen lemonade concentrate, thawed (3/4 cup), powdered sugar, betty crocker whipped fluffy white rosting, yellow colored sugar , if desired

cranberries (3cup), pk 8 oz. chopped pitted dates, water, ts vanilla extract, all purpose flour, rolled oats, brown sugar, ts baking soda, ts salt, butter or margarine melted, glaze, confectioners sugar, tb up to 3 tbsp. orange juice, ts vanilla extract

cranberry juice cocktail, frozen lemonade concentrate, thawed, seltzer water or 1 (1 liter) bottle club soda, chilled, orange, cut into 1/4-inch-thick slices, then each slice cut in half, ice cube (optional)

graham cracker crumbs, butter, condensed milk, shredded coconut, cinnamon chips, semi-sweet chocolate chips, cranberries

lemon cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), frozen lemonade concentrate, thawed, powdered sugar, cool whip, thawed

fresh lemon juice (from about 20 lemons), superfine sugar, water, cranberry juice, lemons, thinly sliced, lime, thinly sliced, fresh cranberries (optional)

all-purpose flour, divided, sugar, butter, softened, eggs, granulated sugar, salt, cranberries or 3 cups fresh , coarsely chopped

melted butter (1stick), brown sugar, white sugar, baking powder, baking soda, salt, egg, beaten, vanilla, cinnamon, nutmeg, flour, dried sweetened cranberries (or other chopped dried fruit), rolled oats (uncooked oatmeal)

butter, softened, light brown sugar , packed, eggs, vanilla or 1 1/2 tsp orange extract, ground ginger, salt, all-purpose flour, diced dried cranberries, white chocolate, cut into chunks, cream cheese, softened, powdered sugar, lemon juice or 2 tsp orange extract, pure vanilla extract, diced dried cranberries, powdered sugar, milk, vegetable shortening, orange zest, garnish (optional)

king arthur unbleached all-purpose flour, sugar, baking soda, salt, dried cranberries, egg, butter, softened, frozen lemonade concentrate, thawed, grated lemon peel, sugar

cranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.

unsalted butter, plus more for the pan, sugar, egg yolk, all-purpose flour, baking powder, kosher salt, sugar, for rolling, dried cranberries, seedless raspberry preserves, lemon zest, finely grated

ginger ale, cranberry juice, lemonade, lime wedge (for garnish and a tiny bit of added flavor)

water, divided, sugar, frozen lemonade concentrate, thawed, cranberry juice